Guest guest Posted May 13, 2003 Report Share Posted May 13, 2003 I got to another part of this link by accident and wow was it worth it. I found a recipe for Hawaiian Chicken Kebabs. Sounds yummy!!! Can't wait until Sunday to fire up the grill. I will see if I can post it. Hope this works Ingredients 1 pound boneless, skinless chicken breast(s) 1/2 medium pineapple 1 medium green pepper(s) 1 medium sweet red pepper(s) 1 large onion(s), spanish 1/4 cup pineapple juice, or orange juice 3 medium garlic clove(s), minced 2 Tbsp low-sodium soy sauce 1 Tbsp olive oil 4 serving cooking spray, or enough to coat vegetables 2 cup cooked white rice Instructions Cut chicken, pineapple, peppers and onion into approximately twenty-four 1-inch-thick pieces each. Combine chicken, pineapple juice, garlic, soy sauce and oil in a large nonmetallic bowl; marinate in refrigerator for at least 1 hour and up to 24 hours. Preheat grill. Lightly coat vegetables with cooking spray. Thread a piece of each pepper, pineapple, chicken and onion on 8 skewers, repeating twice in same order; brush with marinade. Grill over medium-hot coals until chicken is completely cooked, about 8 to 10 minutes, turning kebabs every 2 minutes so they're cooked evenly on all sides. Yields 2 kebabs and 1/2 cup rice per serving. POINTS Serves | 4 POINTS per serving | 7 -- Health Lore - from MSN today This article was on MSN's web page today. Verrrrry interesting! Hopefully it will dispel some of those myths that a lot of us still fall for. http://fitness.msn.com/articles/feeds/? dept=lose & article=lw_043003_healthadvice Beth Quote Link to comment Share on other sites More sharing options...
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