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I've noticed too that I think my body has either become intolerant of

exercise or carbs or both. I eat anything with carbs and I can get very

high readings.

I now eat a very balanced

diet and eat all carbs in moderation and my body now can handle 30 grams

of carb at a sitting and sometimes even more...

sussie

okay, here is what I want to know

how many carbs a day or a meal do you all eat? I have been doing low carb

but am craving them and each time I eat them my bs spikes. I am curious how

many carbs you all eat

sandy

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I don't know which person you were asking but you said ya'll so I'll answer.

I eat approx 15-20 carbs per meal. I try to keep under 75 per day and usually

its around 60. Which I am told is just not enough carbs to do this day in and

day out for months on end. At one point I ate about 30 carbs total per day.

I exercise after each meal. Not too long - about 15 minutes of jogging either

inside when its cold or outside. Then I do weights - strengthening 3-4 times a

week for 20 minutes. And I drink a lot of water. Water always flushes out

excess glucose from the blood and helps protect the kidneys.

I know a lot of type II's from other places and they eat pretty much the same

way. Maybe 20 carbs more a day for them. I think it depends a lot on your own

personal metabolism and ability to do exercises.

Then again I know men who inhale as much as 300 carbs per day on diet and

exercise alone and have great levels.

carbs

I've noticed too that I think my body has either become intolerant of

exercise or carbs or both. I eat anything with carbs and I can get very

high readings.

I now eat a very balanced

diet and eat all carbs in moderation and my body now can handle 30 grams

of carb at a sitting and sometimes even more...

sussie

okay, here is what I want to know

how many carbs a day or a meal do you all eat? I have been doing low carb

but am craving them and each time I eat them my bs spikes. I am curious how

many carbs you all eat

sandy

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Hi Rhonda,

What is your total calorie intake? About 1400, perhaps?

Just wondering.

Regards.

Re: carbs

45 carbs per meal (3 per day) and 25 carbs per snack (3 per day) - about 210

carbs per day.

Rhonda Yeager in FL

playfuladventures@...

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I'm on D & E only - NO medications for anything. I exercise 2 hours per day. In

fact, I just returned from an hour walk with my husband! I use to work out at

the gym 2 hours per day, but since moving to Florida in January, I have not

joined a gym yet. I still get in 2 hours one way or another. With all the

exercise & strength training, I burn up a lot of carbs. Again, I avoid the

heavy starches, such as potatoes, rice, bread, and pasta. I get most of my

carbs mainly from veggies. I do eat oatmeal in the mornings & occasionally have

sweet potatoes & low-calorie, low-carb wheat bread.

Rhonda Yeager in FL

playfuladventures@...

Rhonda,

Are you on any medication or just D & E ?

Because I'd feel right full with that amount of carbs per day . I'm on just

D & E

Thanks,

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You are right on the nose!!

Rhonda Yeager in FL

playfuladventures@...

Hi Rhonda,

What is your total calorie intake? About 1400, perhaps?

Just wondering.

Regards.

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Sandy,

Snacks: . Cheese cubes, slice of ultra lean ham or the atkins go with anything

pork rind snack. Peanut butter within reason. Walnuts or Pecans.

I have toast on low carb bread [4 carbs per slice]. Put some splenda/cinnamon

on it. Cinnamon toast.

Every other day I have a low carb shake. All the protein and vitimans a body

needs for 4 carbs and 120 calories. I can always tell the days I drink this I

am bouncing with energy from the protein and vitamins.

Lunch is maybe tuna salad on a bed of lettuce. I'll guess at around 6 carbs with

mayo and a bit of diced pickles and celery. Couple of real crackers - 10 carbs.

Afternoon snack : low carb cheesecake. These are so good. About 10 carbs.

Easy to make too.

A broiled/grilled chicken breast w/herbs and butter is 2 carbs. Side of 1 cup

green beans - 6 carbs. Slice of low carb herb n garlic bread toast - 4 carbs.

Desert- 4 nice ripe strawberries dipped in splenda is less than 6 carbs because

a whole cup is only 10 and low on glycemic scale.

I make low carb brownies with almond flour and walnut pieces. They are sugar

free but taste so good you can't tell they are diabetic. about 10 carbs for a

nice size brownie.

You can have anything you want if you limit how much you eat of it. Sometimes I

grab a couple of my husband's french fries. Or a big spoonful of his mashed

potatoes.

Have you tried the newest low carb pasta ? pastalia ? Its great. A big serving

for 10 g of carb. Pour anything over it you like that is low carb and voila you

feel you are cheating and your not.

Go low carb shopping. There's some good things out there. And some not so

good things.

Read labels till you are sick of it and then do it some more. It will come easy

after a bit. Hormel ready to heat/eat entrees. I found that the pot roast with

gravy and the beef tips w/gravy are only 3 carbs per serving. Why ? Because its

real meat. And because they don't put a lot of flour n other junk in it.

All in all I think I eat pretty good. Its just a bit more trouble than non

diabetics who don't have to think or cook before they put something in their

mouths. And whatever I do it works because my last hbac1 was 4.4

And its hard to beat that. On diet and exercise alone.

I exercise every day and drink 6-7 tall glasses of water.

Good luck in getting off meds --

Re: carbs

okay, here is what I want to know

how many carbs a day or a meal do you all eat? I have been doing low carb

but am craving them and each time I eat them my bs spikes. I am curious how

many carbs you all eat

sandy

hi, sandy...good to see you here...we know each other from another list...

i usually eat between 20 and 30 carbs per meal and then a night time snack of

about 20...it is my morning BGs that are high by the end of the day i'm about

121, which is good for me

peace,

tish

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Carol,

I haven't seen a bg of 170 in months. I used to though. I'd eat a whopper

bun and all and then exercise like a mad woman to get it down.

10 carbs will raise mine about 15 points. I know what you say is true

concerning 5 points per carb . It might be the type of carbs. Some cause real

weak peaking. If I ate 10 carbs of table sugar, that would be 2.5 teaspoons

full I would up mine about 30 points.

And I'd still be hungry.

Perhaps its the exercise or the water or something too. I never have that

type of snack without a large glass of water.

From: Carole Schmidt

To: diabetes

Sent: Tuesday, April 01, 2003 3:46 PM

Subject: RE: carbs

, I have a question for you. How much does your BG rise when you eat

10 carbs, say the cheesecake for example.

I go up about 5 points per carb. That would be a 50 point spike for me. If

I am running in the 120's, it would take me to the 170's which I consider to

be too high.

Sure wish I could, though!!

Carole

Re: carbs

Sandy,

Snacks: . Cheese cubes, slice of ultra lean ham or the atkins go with

anything pork rind snack. Peanut butter within reason. Walnuts or Pecans.

I have toast on low carb bread [4 carbs per slice]. Put some

splenda/cinnamon on it. Cinnamon toast.

Every other day I have a low carb shake. All the protein and vitimans a

body needs for 4 carbs and 120 calories. I can always tell the days I drink

this I am bouncing with energy from the protein and vitamins.

Lunch is maybe tuna salad on a bed of lettuce. I'll guess at around 6

carbs with mayo and a bit of diced pickles and celery. Couple of real

crackers - 10 carbs.

Afternoon snack : low carb cheesecake. These are so good. About 10

carbs. Easy to make too.

A broiled/grilled chicken breast w/herbs and butter is 2 carbs. Side of 1

cup green beans - 6 carbs. Slice of low carb herb n garlic bread toast - 4

carbs.

Desert- 4 nice ripe strawberries dipped in splenda is less than 6 carbs

because a whole cup is only 10 and low on glycemic scale.

I make low carb brownies with almond flour and walnut pieces. They are

sugar free but taste so good you can't tell they are diabetic. about 10

carbs for a nice size brownie.

You can have anything you want if you limit how much you eat of it.

Sometimes I grab a couple of my husband's french fries. Or a big spoonful

of his mashed potatoes.

Have you tried the newest low carb pasta ? pastalia ? Its great. A big

serving for 10 g of carb. Pour anything over it you like that is low carb

and voila you feel you are cheating and your not.

Go low carb shopping. There's some good things out there. And some not

so good things.

Read labels till you are sick of it and then do it some more. It will

come easy after a bit. Hormel ready to heat/eat entrees. I found that the

pot roast with gravy and the beef tips w/gravy are only 3 carbs per serving.

Why ? Because its real meat. And because they don't put a lot of flour n

other junk in it.

All in all I think I eat pretty good. Its just a bit more trouble than

non diabetics who don't have to think or cook before they put something in

their mouths. And whatever I do it works because my last hbac1 was 4.4

And its hard to beat that. On diet and exercise alone.

I exercise every day and drink 6-7 tall glasses of water.

Good luck in getting off meds --

Re: carbs

okay, here is what I want to know

how many carbs a day or a meal do you all eat? I have been doing low

carb

but am craving them and each time I eat them my bs spikes. I am curious

how

many carbs you all eat

sandy

hi, sandy...good to see you here...we know each other from another

list...

i usually eat between 20 and 30 carbs per meal and then a night time

snack of about 20...it is my morning BGs that are high by the end of the day

i'm about 121, which is good for me

peace,

tish

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Hi Bruce,

Wow you make your own pasta. I don't know anyone who does that but maybe

someday you'd post the secrets .

I like cabbage as pasta. Makes a good lasagna noodle.

I also like the fiber in the ready to eat low carb kind.

They have finally gotten the idea they must mix the flours also so that the

product's texture is near regular. It still takes a lot longer to cook.

Perhaps they add a lot of gluten ?

Re: carbs

Have you tried the newest low carb pasta ? pastalia ? Its great. A big

serving for 10 g of carb. Pour anything over it you like that is low carb and

voila you feel you are cheating and your not.

Go low carb shopping. There's some good things out there. And some not so

good things.

Read labels till you are sick of it and then do it some more. It will come

easy after a bit. Hormel ready to heat/eat entrees. I found that the pot roast

with gravy and the beef tips w/gravy are only 3 carbs per serving. Why ?

Because its real meat. And because they don't put a lot of flour n other junk

in it.

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Hi ,

Here is the url to one of the best stories - article about the differrences

between how a diabetic handles food and how a non diabetic does.

Don't feel alone, I kept asking this same question over and over and over again.

As in, like why does my husband eat a candy bar and his bs goes up to 180 and 30

min later it is 90 ?

Here is why : http://www.diabetes-normalsugars.com/readit/chapter1-3.shtml

Re: carbs

Everyone keeps mentioning spikes when they eat carbs etc. Does a person

without diabetes have the same affect when they eat sugary snacks or foods

high in carbs? Wouldn't anyone who eats sugar have a spike right away after

eating these things?

Just wondering about that,

Thanks,

<-----still has much to learn :)

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Hi again ,

When it first came out over a month ago it sold out of online shops faster

than they could obtain it. I finally secured some from a company where I

have become a bit friendly with one of the owners. She explained it thus.

The new pasta is made in Italy. There is one importer who lives in Florida to

satisfy the whole nation of pasta customers. Evidently in Italy they are in

no hurry to up production.

So for 203 weeks it was on back order everywhere.

Now I've seen the online web shops say " We have it back in stock ! " .

I buy from several web shops. Depending on my needs.

www.lowcarbliving.com

www.synergydiet.com

and http://store.pleasantvillecookiecompany.com

Each one has monthly specials and different products. I also have a local

whole foods market where I can find some things I use. Anytime you can find it

locally you usually save in shipping costs. I don't know where you live, but

if its anywhere near urban you might find these products local to you

Good Luck,

Re: carbs

In a message dated 4/1/2003 3:44:56 PM Central Standard Time,

alexxia@... writes:

> Have you tried the newest low carb pasta ? pastalia ? Its great. A big

> serving for 10 g of carb. Pour anything over it you like that is low carb

> and voila you feel you are cheating and your not.

Sorry to post again, LOL. where do you buy this? Do you get it from the

online low carb sources? Thanks!

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Rhonda,

Thank you for taking time to reply. First, lucky you ,down there in FL. I

spent a year there right on the gulf and loved it. Everyone gets out and moves

.. Unlike where I live now, I think they embrace coach potatoitis like no other

people.

That explains it ! Exercise. It will cure most any diabetic ills. I get in

some exercise everyday. Strength only 3 times a week since i learned the

weights shred muscle and one has to give the muscle time to repair or no gain.

I really love doing it though and can spend 30 minutes TV time with the weights

and get both the news and my training in.

I've got some problems walking long distances though due to neuropathy so am

going shopping for a stationary bike at the sports store tomorrow.

Thanks again,

Re: carbs

I'm on D & E only - NO medications for anything. I exercise 2 hours per day.

In fact, I just returned from an hour walk with my husband! I use to work out

at the gym 2 hours per day, but since moving to Florida in January, I have not

joined a gym yet. I still get in 2 hours one way or another. With all the

exercise & strength training, I burn up a lot of carbs. Again, I avoid the

heavy starches, such as potatoes, rice, bread, and pasta. I get most of my

carbs mainly from veggies. I do eat oatmeal in the mornings & occasionally have

sweet potatoes & low-calorie, low-carb wheat bread.

Rhonda Yeager in FL

playfuladventures@...

Rhonda,

Are you on any medication or just D & E ?

Because I'd feel right full with that amount of carbs per day . I'm on just

D & E

Thanks,

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In a message dated 4/1/2003 1:46:33 PM Central Standard Time,

onelvlady@... writes:

> I eat less than 50 carbs per day

What do you eat on that? Just curious

linda/kc

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In a message dated 4/1/2003 2:25:00 PM Central Standard Time,

onelvlady@... writes:

> but it works for me and keeps me off meds and that is my goal

I want to get off meds but havent been eating or drinking right

so I am just getting information and then will be working on my

goal I will have to really cut down on things Thanks

linda/kc

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In a message dated 4/1/2003 2:49:47 PM Central Standard Time,

onelvlady@... writes:

> I realize this is a very

> limited WOE, but it works for me and keeps me off meds and that is my goal.

> Carole

Carole,

I eat the same way practically. I have been doing this on and off for 4

months now. But recently since I was diagnosed, I eat this way all the time.

I have some eggs and meat (bacon sausage or something) for breakfast, nuts

or jerky for a snack, salads with chicken or just chicken for lunch and for

dinner I eat a meat (steak, chicken, pork) a small green salad and green

beans, broccoli, or any other lower carb veggie for dinner. For me, this WOE

is #1 for weight loss purposes and #2 to control my BG. I can lose easily

this way and now after being diagnosed, I have a HUGE motivation to stick to

it. I have to lose weight to control my BG, I know that is the key for me!

I was not diabetic until I gained weight over the past 4 years, and I do not

fall into the typical age range for adult onset diabetes.

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In a message dated 4/1/2003 3:15:34 PM Central Standard Time,

Tigersmoch@... writes:

> eggs and meat (bacon sausage or something) for breakfast, nuts

> or jerky for a snack, salads with chicken or just chicken for lunch and for

>

> dinner I eat a meat (steak, chicken, pork) a small green salad and green

> beans, broccoli, or any other lower carb veggie for dinner.

Shouldnt we watch the meat also?

linda/kc

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Sandy,

I have been doing low carb for so long now that I don't even count anymore,

but I just know what I should and shouldn't eat. I posted earlier and

mentioned all that though.

I do not eat anything with real sugar, I do not eat any rice, potatoes or

anything made with those things. No processed snacks or candy or cakes or

bread or any of that. Just eggs, meat, cheese, salad, veggies and every now

and then I will have fruit. It is pretty radical, but it works for me and I

can lose serious weight on it when I stick too it. (which now since I have

been diagnosed, I don't have a choice)

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,

I guess it may be different for each person. I don't have any problems with

eating meat. Eating low carb helps me lose the weight that I so desperately

need to lose and it keeps my BG levels more stable.

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In a message dated 4/1/2003 3:44:56 PM Central Standard Time,

alexxia@... writes:

> Have you tried the newest low carb pasta ? pastalia ? Its great. A big

> serving for 10 g of carb. Pour anything over it you like that is low carb

> and voila you feel you are cheating and your not.

Sorry to post again, LOL. where do you buy this? Do you get it from the

online low carb sources? Thanks!

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In a message dated 4/1/2003 4:07:08 PM Central Standard Time,

onelvlady@... writes:

> Staying off meds is my #1 goal, then keeping BGs under control and then

> weight. I

Hi Carole,

I am on meds, but my Dr. didn't ask, didn't give me a decision to make.

Guess I will take them and diet until everything is under control. I know I

will get there one day. Hope it is sooner than later. But I guess my number

one concern is losing the weight, because I know in my heart that it is the

contributing factor to me being diabetic!

Awwww dog party sounds fun. I have 2 cats right now (and a gerbil) but I am

begging my hubby for a puppy. He says ok, but makes me feel guilty about the

money part of it LOL. Oh well. I am now looking for a job, so maybe when

that happens, I will get me a new animal companion :) By the way, what kind

of dog/s do you have?

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In a message dated 4/1/2003 4:52:27 PM Central Standard Time,

ERWachter@... writes:

> So far, this is working for me. My bg's are in the good range and I

> have not gained my weight back.

>

That is so good to hear! It really gives me hope and encouragement! Do you

have a family history of diabetes? I don't really there are a couple that we

know of, but once they dieted and lost weight they were in the normal ranges

until they passed away.

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In a message dated 4/1/2003 6:26:01 PM Eastern Standard Time,

Tigersmoch@... writes:

> Do you

> have a family history of diabetes?

Hi ,

I have a brother that was seriously injured about 10-12 years ago. Only by

the grace of God and one emergency room doctor did he survive. The other

doctor gave up on him. Since that time he has had health problems including

diabetes, though he is not overweight.

I have been overweight for many years, but had lost about 40 lbs when I was

diagnosed with cancer 8 years ago. With the chemo, I also had to take

steroids and I gained 45 lbs in less than 3 months.

I know that the sudden weight gain and the steroids played a major role in my

having diabetes. I have read that a trauma to the body can cause diabetes

and I believe this is what happened to my brother.

Diabetes has been a blessing for me. It made me realize that I needed to

take control of my health and I love the new me. Where I used to live to eat

I now eat to live.

Hugs

Eunice

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Guest guest

okay, here is what I want to know

how many carbs a day or a meal do you all eat? I have been doing low carb

but am craving them and each time I eat them my bs spikes. I am curious how

many carbs you all eat

sandy

hi, sandy...good to see you here...we know each other from another list...

i usually eat between 20 and 30 carbs per meal and then a night time snack of

about 20...it is my morning BGs that are high by the end of the day i'm about

121, which is good for me

peace,

tish

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> okay, here is what I want to know

> how many carbs a day or a meal do you all eat?

I usually eat 60-75 grams of carbs per meal, 15-30 grams of carbs 3

times a day for snacks. I am 180 pound male, active at work and walk

1~2 miles a day.

Stan

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Hi Sandy - I eat less than 50 carbs per day. They continue to really spike

my BGs, so I keep my carbs VERY low.

Re: carbs

okay, here is what I want to know

how many carbs a day or a meal do you all eat? I have been doing low carb

but am craving them and each time I eat them my bs spikes. I am curious

how

many carbs you all eat

sandy

hi, sandy...good to see you here...we know each other from another list...

i usually eat between 20 and 30 carbs per meal and then a night time snack

of about 20...it is my morning BGs that are high by the end of the day i'm

about 121, which is good for me

peace,

tish

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Hi - I usually have a little protein and cottage cheese in the AM.

Then I snack on pecans, sometimes cheese and dinner is protein with salad

(limited tomatoes and onions) or green beens broccoli. I have coffee with

half and half, diet drinks and propel water. I realize this is a very

limited WOE, but it works for me and keeps me off meds and that is my goal.

Carole

Re: carbs

In a message dated 4/1/2003 1:46:33 PM Central Standard Time,

onelvlady@... writes:

> I eat less than 50 carbs per day

What do you eat on that? Just curious

linda/kc

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