RE: Hi there again; question that I somewhat asked before;

[Guest guest]

NOt that this applies to the bread you mention, but one way some companies lower

carbs per slice is to slice the bread thinner.

Dave

Re: Hi there again; question that I

somewhat

>> asked before;

>>

>>

>> > Ken, off the top, I'd say at least the healthier way is the brown

>> whole

>> > wheat bread. However, diabetically speaking, I've heard that even in

>> > brown rice and whole wheat, one must be careful. As my dietician

>> said,

>> > Wheat is the problem as regards these types of food, whether it be

>> > flour, sugar, or wheat.

>> > But as it compares, I'm not sure. I'd probably go for the whole

>> wheat,

>> > while craving the sugar. LOL

>> > Thea

>> >

>> >

>> >

>> >

>> >

>> >

[Guest guest]

NOt that this applies to the bread you mention, but one way some companies lower

carbs per slice is to slice the bread thinner.

Dave

Re: Hi there again; question that I

somewhat

>> asked before;

>>

>>

>> > Ken, off the top, I'd say at least the healthier way is the brown

>> whole

>> > wheat bread. However, diabetically speaking, I've heard that even in

>> > brown rice and whole wheat, one must be careful. As my dietician

>> said,

>> > Wheat is the problem as regards these types of food, whether it be

>> > flour, sugar, or wheat.

>> > But as it compares, I'm not sure. I'd probably go for the whole

>> wheat,

>> > while craving the sugar. LOL

>> > Thea

>> >

>> >

>> >

>> >

>> >

>> >

[Guest guest]

That's true, Dave, but I don't think that applies to this bread.

Re: Hi there again; question that I somewhat

asked before;

NOt that this applies to the bread you mention, but one way some companies

lower carbs per slice is to slice the bread thinner.

Dave

Re: Hi there again; question that I

somewhat

>> asked before;

>>

>>

>> > Ken, off the top, I'd say at least the healthier way is the brown

>> whole

>> > wheat bread. However, diabetically speaking, I've heard that even

in

>> > brown rice and whole wheat, one must be careful. As my dietician

>> said,

>> > Wheat is the problem as regards these types of food, whether it be

>> > flour, sugar, or wheat.

>> > But as it compares, I'm not sure. I'd probably go for the whole

>> wheat,

>> > while craving the sugar. LOL

>> > Thea

>> >

>> >

>> >

>> >

>> >

>> >