Guest guest Posted June 3, 2004 Report Share Posted June 3, 2004 What a great idea on blending the peanut butter! I know it is probably a pain but probably worth it. I will try that Peanut butter is my best friend.....Mr potato runs a very very close second....hahahhaa Sherry > > Well, there's an answer for everything! Thanks for the info. > > > > > > Reply from Carb Options > > > > > > I wrote to Carb Options, asking why there are 'partially > hydrogenated' ingredients in their peanut butter, and yet it claims > to have no transfats. I would NEVER eat Carb Options peanut butter, > but was concerned about what they claim, and what is in ingredients. > > Here is their reply: > > > > > > > > Hi , > > > > > > Thanks so much for writing! > > > > Carb Options products are Trans Fat free. The products contain > less > > than 0.5g TFA per serving. This amount has no dietary > significance, > > and therefore, the product can be considered Trans Fat free. > > > > Some Carb Options products have been created with a minimal > amount of > > partially hydrogenated oil. However, it is only present for > product > > stability and is formulated in such a way that the product(s) > still > > meets the FDA definition of Trans Fat free (less than 0.5g TFA > per > > serving). > > > > In addition, while the products contain fewer carbs, there is no > > significant > > increase in calories, fat, saturated fat, sodium etc. as > compared to > > regular > > products. > > > > Here are some additional facts: > > > > -The fat must be labeled " partially hydrogenated vegetable oil " > per FDA > > regulations. > > -Only a small amount of stabilizer is used to prevent oil > separation on a > > serving size basis. > > -Trans Fatty Acids occur naturally in meat and dairy products. > TFA's are > > produced during the hydrogenations of vegetable oil, > > a process that adds hydrogen to unsaturated fatty acids in > vegetable oil in > > order to change the fat from a liquid to a solid state. > > > > How can a product be categorized as having no trans fat if it > contains > > partially > > hydrogenated vegetable oil? > > > > -If the products serving size is below the FDA cut off of less > than 0.5 > > grams, > > the product will be labeled as " zero grams trans fat. " > > > > > > We hope this information is helpful. > > Your friends at Carb Options > > > > > > > > Reminder: The South Beach Diet is not low-carb. Nor is it low- > fat. The South Beach Diet teaches you to rely on the right carbs and > the right fats-the good ones-and enables you to live quite happily > without the bad carbs and bad fats. > > > > For more on this WOE please read " The South Beach Diet " by > Arthur Agatston, MD. ISBN 1-57954-814-8 > > > > > > Quote Link to comment Share on other sites More sharing options...
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