Black Family Reunion Cookbook-christy

[Guest guest]

Christy, can you share a recipe from this book? I want to see if it's somthing I can put on SS list. We love the spices...lol

Thanks,

Shirley

____________________________________________________ IncrediMail - Email has finally evolved - Click Here

[Guest guest]

Sure!!

How about Spiced Pig's Feet? Deviled Chicken Wings? Jambalaya L'Acadien? Georgia Apple Betty? Fried Pies? Pandowdy? Ambrosia? Sweet Potato Pancakes? Willette's Yam Casserole is one I use for every holiday!

Willettes Yam Casserole:

6 to 8 medium yams or sweet taters

1/2 cup Butter Flavor Crisco

1/2 cup sugar

2 eggs

1 can (12 oz.) frozen orange juice concentrate thawed or fresh OJ

1 tsp cinnamon

1/2 tsp nutmeg

1/2 cup raisins

1/2 cup mini marshmallows

1. Heat oven to 350 Grease 2 quart casserole or baking dish with butter crisco

2. Boil yams in skins until tender, peel,mash (or my idea: use canned!)

3.Combine yams, Butter flavored crisco, sugar and eggs in a large bowl. Beat to blend adding as much orange juice as needed for a good consistencey. Stir in Cinnamon and nutmeg. Beat 2 minutes. Stir in raisins. Transfer to casserole dish. Sprinkle marshmallows on top

4. Bake at 350 for about 30 minutes

Can be covered or uncovered. If uncovered, a light crust will form.

Ham Hocks and Red Bean is a favorite of mine too!

1 pound dried red beans

2 quarts water

1 pound ham hocks

1 onion, minced

1 red pepper pod

1 clove garlic, minced

salt and pepper

1. Soak beans 2 or 3 hours or overnight. Drain.

2. Place bean in large saucepan. Cover with water. Bring to a boil. Add hocks, onion, red pepper, garlic, salt and pepper to season. Reduce heat and simmer 2 hours or until tender.

This book says for the 4th of July you should have:

's Ribs

Southern Style Barbecued Pigs Feet

Sweet and Spicy BBQ chicken

Old South Cabbage Slaw

Potato Salad

Summer Green Tomato Crisps

Southern Fried Okra

Corn Muffins

Molasses Crumb Pie

Deep Dish Peach Cobbler

Yummmy!!!!

Black Family Reunion Cookbook-christy

Christy, can you share a recipe from this book? I want to see if it's somthing I can put on SS list. We love the spices...lol

Thanks,

Shirley

____________________________________________________ IncrediMail - Email has finally evolved - Click Here Please visit our website at:http://ACES_Autoimmune.tripod.com

[Guest guest]

Sure!!

How about Spiced Pig's Feet? Deviled Chicken Wings? Jambalaya L'Acadien? Georgia Apple Betty? Fried Pies? Pandowdy? Ambrosia? Sweet Potato Pancakes? Willette's Yam Casserole is one I use for every holiday!

Willettes Yam Casserole:

6 to 8 medium yams or sweet taters

1/2 cup Butter Flavor Crisco

1/2 cup sugar

2 eggs

1 can (12 oz.) frozen orange juice concentrate thawed or fresh OJ

1 tsp cinnamon

1/2 tsp nutmeg

1/2 cup raisins

1/2 cup mini marshmallows

1. Heat oven to 350 Grease 2 quart casserole or baking dish with butter crisco

2. Boil yams in skins until tender, peel,mash (or my idea: use canned!)

3.Combine yams, Butter flavored crisco, sugar and eggs in a large bowl. Beat to blend adding as much orange juice as needed for a good consistencey. Stir in Cinnamon and nutmeg. Beat 2 minutes. Stir in raisins. Transfer to casserole dish. Sprinkle marshmallows on top

4. Bake at 350 for about 30 minutes

Can be covered or uncovered. If uncovered, a light crust will form.

Ham Hocks and Red Bean is a favorite of mine too!

1 pound dried red beans

2 quarts water

1 pound ham hocks

1 onion, minced

1 red pepper pod

1 clove garlic, minced

salt and pepper

1. Soak beans 2 or 3 hours or overnight. Drain.

2. Place bean in large saucepan. Cover with water. Bring to a boil. Add hocks, onion, red pepper, garlic, salt and pepper to season. Reduce heat and simmer 2 hours or until tender.

This book says for the 4th of July you should have:

's Ribs

Southern Style Barbecued Pigs Feet

Sweet and Spicy BBQ chicken

Old South Cabbage Slaw

Potato Salad

Summer Green Tomato Crisps

Southern Fried Okra

Corn Muffins

Molasses Crumb Pie

Deep Dish Peach Cobbler

Yummmy!!!!

Black Family Reunion Cookbook-christy

Christy, can you share a recipe from this book? I want to see if it's somthing I can put on SS list. We love the spices...lol

Thanks,

Shirley

____________________________________________________ IncrediMail - Email has finally evolved - Click Here Please visit our website at:http://ACES_Autoimmune.tripod.com

[Guest guest]

yummy! Except for the pigs feet....lol Steve would love some of the other stuff.

Thanks,

Shirls

and I am a dork I just had to have him say it....lol

-- Re: Black Family Reunion Cookbook-christy

Sure!!

How about Spiced Pig's Feet? Deviled Chicken Wings? Jambalaya L'Acadien? Georgia Apple Betty? Fried Pies? Pandowdy? Ambrosia? Sweet Potato Pancakes? Willette's Yam Casserole is one I use for every holiday!

Willettes Yam Casserole:

6 to 8 medium yams or sweet taters

1/2 cup Butter Flavor Crisco

1/2 cup sugar

2 eggs

1 can (12 oz.) frozen orange juice concentrate thawed or fresh OJ

1 tsp cinnamon

1/2 tsp nutmeg

1/2 cup raisins

1/2 cup mini marshmallows

1. Heat oven to 350 Grease 2 quart casserole or baking dish with butter crisco

2. Boil yams in skins until tender, peel,mash (or my idea: use canned!)

3.Combine yams, Butter flavored crisco, sugar and eggs in a large bowl. Beat to blend adding as much orange juice as needed for a good consistencey. Stir in Cinnamon and nutmeg. Beat 2 minutes. Stir in raisins. Transfer to casserole dish. Sprinkle marshmallows on top

4. Bake at 350 for about 30 minutes

Can be covered or uncovered. If uncovered, a light crust will form.

Ham Hocks and Red Bean is a favorite of mine too!

1 pound dried red beans

2 quarts water

1 pound ham hocks

1 onion, minced

1 red pepper pod

1 clove garlic, minced

salt and pepper

1. Soak beans 2 or 3 hours or overnight. Drain.

2. Place bean in large saucepan. Cover with water. Bring to a boil. Add hocks, onion, red pepper, garlic, salt and pepper to season. Reduce heat and simmer 2 hours or until tender.

This book says for the 4th of July you should have:

's Ribs

Southern Style Barbecued Pigs Feet

Sweet and Spicy BBQ chicken

Old South Cabbage Slaw

Potato Salad

Summer Green Tomato Crisps

Southern Fried Okra

Corn Muffins

Molasses Crumb Pie

Deep Dish Peach Cobbler

Yummmy!!!!

Black Family Reunion Cookbook-christy

Christy, can you share a recipe from this book? I want to see if it's somthing I can put on SS list. We love the spices...lol

Thanks,

Shirley

Please visit our website at:http://ACES_Autoimmune.tripod.com

[Guest guest]

yummy! Except for the pigs feet....lol Steve would love some of the other stuff.

Thanks,

Shirls

and I am a dork I just had to have him say it....lol

-- Re: Black Family Reunion Cookbook-christy

Sure!!

How about Spiced Pig's Feet? Deviled Chicken Wings? Jambalaya L'Acadien? Georgia Apple Betty? Fried Pies? Pandowdy? Ambrosia? Sweet Potato Pancakes? Willette's Yam Casserole is one I use for every holiday!

Willettes Yam Casserole:

6 to 8 medium yams or sweet taters

1/2 cup Butter Flavor Crisco

1/2 cup sugar

2 eggs

1 can (12 oz.) frozen orange juice concentrate thawed or fresh OJ

1 tsp cinnamon

1/2 tsp nutmeg

1/2 cup raisins

1/2 cup mini marshmallows

1. Heat oven to 350 Grease 2 quart casserole or baking dish with butter crisco

2. Boil yams in skins until tender, peel,mash (or my idea: use canned!)

3.Combine yams, Butter flavored crisco, sugar and eggs in a large bowl. Beat to blend adding as much orange juice as needed for a good consistencey. Stir in Cinnamon and nutmeg. Beat 2 minutes. Stir in raisins. Transfer to casserole dish. Sprinkle marshmallows on top

4. Bake at 350 for about 30 minutes

Can be covered or uncovered. If uncovered, a light crust will form.

Ham Hocks and Red Bean is a favorite of mine too!

1 pound dried red beans

2 quarts water

1 pound ham hocks

1 onion, minced

1 red pepper pod

1 clove garlic, minced

salt and pepper

1. Soak beans 2 or 3 hours or overnight. Drain.

2. Place bean in large saucepan. Cover with water. Bring to a boil. Add hocks, onion, red pepper, garlic, salt and pepper to season. Reduce heat and simmer 2 hours or until tender.

This book says for the 4th of July you should have:

's Ribs

Southern Style Barbecued Pigs Feet

Sweet and Spicy BBQ chicken

Old South Cabbage Slaw

Potato Salad

Summer Green Tomato Crisps

Southern Fried Okra

Corn Muffins

Molasses Crumb Pie

Deep Dish Peach Cobbler

Yummmy!!!!

Black Family Reunion Cookbook-christy

Christy, can you share a recipe from this book? I want to see if it's somthing I can put on SS list. We love the spices...lol

Thanks,

Shirley

Please visit our website at:http://ACES_Autoimmune.tripod.com