yummy fried chicken strips

[Guest guest]

Fried Chicken Strips

3/4 cup sweet rice flour

3/4 cup garfava flour

1 cup milk substitute

1 beaten egg (optional)

salt

garlic poweder

2 chicken breasts cut into strips or nuggets

Mix flours together and add salt and garlic to taste. I use approx. 1 tsp.

of each. Mix " milk " and egg together in a seperate bowl. Dip the chicken in

" milk/egg " mixture and the dredge in flour ~~ repeat.

Fry in deep oil. Turn strips so that they are brown on both sides. Cook for

approx. 3 to 4 minutes in hot oil.

It is easy to make these up and take with you to a resteraunt.