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Re: [AC]

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Amen to that Tink.

Belly

> 1. I am human

> 2. I am human

> 3. I make mistakes

> 4. Sometimes I need to shake things up to remember that this is where I

truly want to be. I hate feeling hungover and like @#$%. But because of 1. &

2. I need to be reminded.

>

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Hello Karl,

This group will give much encouragement. Stick with

us and you'll get lots of ideas. We are the biggest

loosers around.

Belly Jelly

170/159/110

-

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Hi Karl and welcome to the list :)

Start taking L-glutamine right now and that might help when the cravings

hit. Take it before the cravings hit...and take it at bedtime. I have also

read that something called L-phenylalanine helps with hunger, but I have

never tried it. Do you take a potassium supplement? That helps with the

weak and crappy feeling...also eating salad.

Best of luck, this time!

Joya (Honduras)

Exercise today and every day!

It will keep you looking and feeling younger throughout your entire life!

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Dear Karl. do you think its possible that you insulin needs to be adjusted when

you low carb?? most

people are able to control their blood sugar without it on this diet.. so maybe

you are craving

carbs because of a too high level of insulin??? perhaps you should monitor it

or have it

monitored???

Me wrote:

> Hello,

> Im a type 2 diabetic, about 75 pounds overweight on insulin.

> This is going to be my third attempt at lowcarbing it. My first time,

> after a few days (maybe a week), I did manage to enter Ketiosis, but,

> seemed to hit a hump where all I was craving was carbs. I mean *really*

> craving them. I also stayed on the same amount of insulin,

> and had terrible lows.

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Welcome to this list. Don't worry about your previous atempts. Look at

them as practice periods. It takes 14 days to make a habit. Just make it 1

day at a time and plan your food carefully so you won't be caught by

surprise and for goodness sakes.....eat when you're hungry!! Don't starve

yourself so those other foods win. Good luck and keep posting

Cassie

>

>Reply-To: AtkinsChallengersegroups

>To: " Me "

>Subject:

>Date: Tue, 8 Aug 2000 12:15:55 -0700

>

>Hello,

>Im a type 2 diabetic, about 75 pounds overweight on insulin.

>This is going to be my third attempt at lowcarbing it. My first time,

>after a few days (maybe a week), I did manage to enter Ketiosis, but,

>seemed to hit a hump where all I was craving was carbs. I mean *really*

>craving them. I also stayed on the same amount of insulin,

>and had terrible lows.

>The second time I hit that same carb craving phase...made it a bit further

>thru it, but, couldnt make it past there.

>After weighing myself (250), having a hard time getting dressed and finding

>clothes in my closet to wear...a few other diabetic related health

>issues....Im going to take the plunge again. Im not giving myself a choice

>of quitting this time.

>Oh well, thought I would say hello, and looking forward to the help.

>Forgive the crosspostings...I subscribed to just about every carb list on

>Egroups. (hehe, well, about 20 of them).

>

>Karl

>

>

>

>

>

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Good advice Cassie!

Lyssa

Iam.Canadian because

10 degrees above is t-shirt weather!

Re:

Welcome to this list. Don't worry about your previous atempts. Look at

them as practice periods. It takes 14 days to make a habit. Just make it 1

day at a time and plan your food carefully so you won't be caught by

surprise and for goodness sakes.....eat when you're hungry!! Don't starve

yourself so those other foods win. Good luck and keep posting

Cassie

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  • 5 weeks later...

Shanna,

It could very well be your internet provider.

I had not heard of any problems from anyone else.

Hope it is resolved.

Dianne

163/142/138

" The weakest among us can become some kind of an athlete,

but only the strongest can survive as spectators. "

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most microwaves made in the last 10 years have a popcorn setting

programmed in. I use that and it seems to work very well.

Janssen

Southern California

ilea.wj@...

>

> well i finally found microwave pork rinds at walmart.. they are much

better than the ones in the bags.. just have to figure out how long to pop

them :)

>

> catherine

>

>

>

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