Guest guest Posted December 22, 2003 Report Share Posted December 22, 2003 i HAVE THE RECIPE AND i FOUND THE DONUT MAKER AT wALMART, CALLED DONUT EXPRESS AND i WILL USE THE RECIPE THAT jODY g GAVE ME. iF YOU WANT IT,LET ME KNOW AND i WILL SEND IT.JODYJodyhCeliac Disease, SCD 1 year 2 months _______________________________________________ No banners. No pop-ups. No kidding. Introducing My Way - http://www.myway.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 22, 2003 Report Share Posted December 22, 2003 This is from SCDrecipe.com Jody mom to -5.0 and -7.3 DONUTS [printable version] <javascript:openPrintRecipeWindow('r_00335_p.html')> Ingredients 2 cups nut flour 3/4 cup honey or less 2 teaspoons baking soda 3/4 cup yogurt 1/4 teaspoon salt 2 eggs, lightly beaten 1 teaspoon vanilla extract 1 tablespoon olive oil Instructions 1. Mix all the ingredients above together until well combined. 2. Pour mixture into donut pans so that sections are about 3/4 full. 3. Place into a preheated oven for 15 minutes at 325 degrees f. donuts ready 4. When toothpick is pressed into mixture comes out clean. remove from the oven and allow it to cool. donuts can then be dipped into a mixture of equal parts of cinnamon, nutmeg and 1 cup warm honey (or 1 cup of warm honey and crushed nuts, or 1 cup of warm honey and unsweetened coconut, etc., etc., etc.) Quote Link to comment Share on other sites More sharing options...
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