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Re: Re: Digest Number 1286

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>Why is peanut butter so popular in the US? I have heard that some

>people practically live off it there, is that correct?

>

Hi ,

There have been times when I have practically lived on peanut butter. It is

tasty but I am not really crazy about it. I think it is the ease and lack of

preparation time. Kinda hungry but don't really feel like making something?

have a spoonful of peanut butter...and you are satisfied for a couple of

hours.:)

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In a message dated 01-01-15 16:56:38 EST, you write:

<<

Why is peanut butter so popular in the US? I have heard that some

people practically live off it there, is that correct?

>>

It's tasty, it's nutritious (well, at least the stuff without additives is,

it's quick,it's filling and it tastes great with jelly on bread! :-) (Or

even by the spoonful, if you're really

addicted!) Vicki

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In a message dated 01/15/2001 10:10:52 PM Central Standard Time, nws@...

writes:

<< I have heard that some

people practically live off it there, is that correct? >>

Well anyone in between the ages of say 4 and 9 lived off the stuff in my

house. That is all they would eat at times!! I too get hungry sometimes for

a good old PB and J , maybe soon when I find a good low carb bread and some

good spread....got the peanut butter all ready. Our local health food store

has organic peanuts that you can buy and grind on the spot.

ressy

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Why is peanut butter so popular in the US? I have heard that some

people practically live off it there, is that correct?

My Dear ,

There is nothing quite so " scrumptious " as a good ol' peanut butter and

jelly sandwich with a great big glass of milk. Unfortunately I have become

lactose intolerant and can only have a tiny bit of jelly made with juice and

no sugar and maybe once every other week I'll eat a slice of whole wheat

bread. Yuk! I don't even like whole wheat bread. Oh well, things could be

worse. At least I have some control over my diabetes by being very " picky "

about what I eat. I can even stuff some celery with peanut butter

occasionally.

Tootie

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In a message dated 1/15/01 4:56:44 PM Eastern Standard Time,

lists@... writes:

<< I can't imagine why a German health food store would stock

peanut butter except those that previously had US Army customers -

after all, it is not exactly a " health food " , or is it? >>

, its low cost, its a whole food, has all components in it carb,

protein, and fat, and its something that is liked by most people. :)

Kids love it.... with jelly in sandwiches. etc

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In a message dated 1/15/01 7:31:13 PM Eastern Standard Time,

lists@... writes:

> thin film of linoic acid/alpha linoic acid mix

:

ewwwwwwwww sorry but that doesn't sound very tasty at all.......but seriously

I do love reading your posts lately, very interesting........

hugs

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In a message dated 1/16/01 9:19:13 AM Eastern Standard Time,

lists@... writes:

> pure pork lard (Schweineschmalz)

> spread thick on white bread (99.7% fat on 48% CHO). Uggggghh!

ewwwwwwwwwwwwwww

,

I don't know what it is, but today you are really getting to my funny bone,

hahahaha

anyhow, thanks everyone for all your posts, helping me through a bad morning.

I just love this list!

hugs

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Naomi s wrote:

>

> Why is peanut butter so popular in the US? I have heard that some

> people practically live off it there, is that correct?

>

>

>

> My Dear ,

>

> There is nothing quite so " scrumptious " as a good ol' peanut butter and

> jelly sandwich with a great big glass of milk. Unfortunately I have become

> lactose intolerant and can only have a tiny bit of jelly made with juice and

> no sugar and maybe once every other week I'll eat a slice of whole wheat

> bread. Yuk! I don't even like whole wheat bread. Oh well, things could be

> worse. At least I have some control over my diabetes by being very " picky "

> about what I eat. I can even stuff some celery with peanut butter

> occasionally.

>

> Tootie

Hi Tootie,

Don't forget the " Fluffernutter " ..

Fluff, fluff, fluff, I want a fluffernutter,

Marshmallow fluff, and lots of peanut butter...

:)

--

Dave - 8:50:28 AM

T2 - 8/98 Glucophage, Precose

-

Davors Daily Aphorism:

The road to success is always under construction.

--

Visit my HomePage:

http://dorcutt.homepage.com

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