Guest guest Posted June 4, 2010 Report Share Posted June 4, 2010 Of course I disagree with their conclusions on vaccines, etc.Fascinating article. Completely verifies the homeopathic understanding that viruses, germs, etc. do not cause illness.It's all in how one responds to them. It's all in the terrain. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 8, 2010 Report Share Posted June 8, 2010 Hi , So pleased you are seeing improvements. The book indicates that the cultured butter feeds the brain/nervous system very quickly, and the honey factor is instrumental in cellular energy and communication between cells. Additionally, this combo will help grab any toxins as they are dumped into the stomach/intestines which explains why my son benefits throughout the day. The honey also helps stabilise blood sugar levels (an issue that I believe my son has). This combo is what the author used on his son after he had a major car accident, and was cited as being a vegetable for life per his brain scans. My son was dairy free for many years, he did not cope with standard butter either. My son went from being loud and stressed/stressful to us -- to very very calm. If you combine the butter with unheated natural honey and give in small amounts throughout the day, (don't refrigerate it), the improvements will be even better. My son's school is using this whenever he becomes agitated, does his head-shaking " thing " , the honey is brilliant in supporting his digestion, will help to repair the liver/pancreas, many things mentioned in the book as to the gem that this unadulturated food can be. Took me a while to get my head around it. I just can't believe I didn't know and implement all this years ago. I put honey into green drinks (gold coin grass for kidney support needed here), honey onto all his meals, honey into the cultured yoghurt. My son would no longer be considered emaciated if in the nude -- I consider this no mean feat given we have only been on the diet for 2 months or so, and previously he was reacting to so many foods. (red lips, hand sucking behaviours big time). RE: the skin issue, try putting honey on them and wrap in moist cloth then another cloth at night. My son has just started having skin peeling off one of his hands between the fingers, the book indicates this is fungal release and to let it run its course. We haven't had any major giggling behaviour that used to be considered fungal issues so I am at peace with the process so far. The only other issue we have seen is that he is scratching his head alot on occasion, this is also mentioned in the book as being due to toxins releasing through the scalp, may become dandruffy, not enough to stress out about yet though. The book is full of info, you just have to make sense of the order/disorder within. The book mentions the need for sunshine for skin issues, can try and wash the area with water/acv, make up blended cucumber as a compress/poultice. On the dietary side, the answers lie in the marinated meat (massive amounts of essential amino acids that seem to healing my son's gut fast), fats, alkalising green drinks, honey,.....dare to try it on yourself, ONE week will be all you need to be convinced (or not); and if happy, see what comes of that...Hold the yoghurt until you are further into the healing, my son is ok on goats yoghurt, not yet good on cows yoghurt. It doesn't take long to see if a food is reactive. I do use clay baths for my son twice a day (just a tiny handful to both clean up the chlorine in the water and to help clean him of toxins - he's a nappy wearer). Figure that will also help his peeling skin. na > > > > There is a fantastic article in DISCOVER magazine( june'10) about virus/viruses that seem/s to trigger the symptoms in Schizophrenia, M.S etc as studies in the brains of live people & brain sections( autopsy) show MARKED inflammatory changes in brain tissue & larger ventricle sizes > > & antibodies to viruses in their blood .The article is' INSANITY VIRUS'.Actually they say that there is an' environmental' trigger for people to become schizophrenic! > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 8, 2010 Report Share Posted June 8, 2010 What is the name of the book you are referring to? Is it written by Nora Gadgaddus? I may not have spelled that correctly. Sent via BlackBerry by AT&TDate: Tue, 08 Jun 2010 08:34:50 -0000To: <BorreliaMultipleInfectionsAndAutism >Subject: Re: Discover mag. "insanity virus" Hi ,So pleased you are seeing improvements. The book indicates that the cultured butter feeds the brain/nervous system very quickly, and the honey factor is instrumental in cellular energy and communication between cells. Additionally, this combo will help grab any toxins as they are dumped into the stomach/intestines which explains why my son benefits throughout the day. The honey also helps stabilise blood sugar levels (an issue that I believe my son has). This combo is what the author used on his son after he had a major car accident, and was cited as being a vegetable for life per his brain scans. My son was dairy free for many years, he did not cope with standard butter either. My son went from being loud and stressed/stressful to us -- to very very calm. If you combine the butter with unheated natural honey and give in small amounts throughout the day, (don't refrigerate it), the improvements will be even better. My son's school is using this whenever he becomes agitated, does his head-shaking " thing " , the honey is brilliant in supporting his digestion, will help to repair the liver/pancreas, many things mentioned in the book as to the gem that this unadulturated food can be. Took me a while to get my head around it. I just can't believe I didn't know and implement all this years ago. I put honey into green drinks (gold coin grass for kidney support needed here), honey onto all his meals, honey into the cultured yoghurt. My son would no longer be considered emaciated if in the nude -- I consider this no mean feat given we have only been on the diet for 2 months or so, and previously he was reacting to so many foods. (red lips, hand sucking behaviours big time). RE: the skin issue, try putting honey on them and wrap in moist cloth then another cloth at night. My son has just started having skin peeling off one of his hands between the fingers, the book indicates this is fungal release and to let it run its course. We haven't had any major giggling behaviour that used to be considered fungal issues so I am at peace with the process so far. The only other issue we have seen is that he is scratching his head alot on occasion, this is also mentioned in the book as being due to toxins releasing through the scalp, may become dandruffy, not enough to stress out about yet though. The book is full of info, you just have to make sense of the order/disorder within.The book mentions the need for sunshine for skin issues, can try and wash the area with water/acv, make up blended cucumber as a compress/poultice. On the dietary side, the answers lie in the marinated meat (massive amounts of essential amino acids that seem to healing my son's gut fast), fats, alkalising green drinks, honey,.....dare to try it on yourself, ONE week will be all you need to be convinced (or not); and if happy, see what comes of that...Hold the yoghurt until you are further into the healing, my son is ok on goats yoghurt, not yet good on cows yoghurt. It doesn't take long to see if a food is reactive. I do use clay baths for my son twice a day (just a tiny handful to both clean up the chlorine in the water and to help clean him of toxins - he's a nappy wearer). Figure that will also help his peeling skin.na> >> > There is a fantastic article in DISCOVER magazine( june'10) about virus/viruses that seem/s to trigger the symptoms in Schizophrenia, M.S etc as studies in the brains of live people & brain sections( autopsy) show MARKED inflammatory changes in brain tissue & larger ventricle sizes> > & antibodies to viruses in their blood .The article is' INSANITY VIRUS'.Actually they say that there is an' environmental' trigger for people to become schizophrenic!> >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 8, 2010 Report Share Posted June 8, 2010 I'm confused - what book has the cultured butter info? Sounds quite interesting. Is it in the discovering mag article?? I didn't see the link. Thanks! > > > > > > There is a fantastic article in DISCOVER magazine( june'10) about virus/viruses that seem/s to trigger the symptoms in Schizophrenia, M.S etc as studies in the brains of live people & brain sections( autopsy) show MARKED inflammatory changes in brain tissue & larger ventricle sizes > > > & antibodies to viruses in their blood .The article is' INSANITY VIRUS'.Actually they say that there is an' environmental' trigger for people to become schizophrenic! > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 8, 2010 Report Share Posted June 8, 2010 Hello and na, I hope you don't mind I am jumping with questions in your conversation but I want to ask you where where do you find cultured butter? Do you make it by yourself or you buy it from somewhere? What starter do you use? I know how to make goat kefir and coconut kefir, but I am really interested to learn how to make also cultured butter, as my son has many of the symptoms you are describing. Thanks in advance for sharing your knowledge. Krassi > > > > > > na, > > I gave my daughter cultured butter yesterday throughout the day and she was calm as can be. Also last night she fell asleep within 20 minutes of getting in bed. She usually vocally stims and is up for a couple of hours. She usually doesn't handle dairy and has been off it for years. It usually makes her hyper. So the butter must be calming to the brain and nervous system. It did bother her feet which have been a problem with excema, and other yet unknown issues. They were pretty bad so I have to try to figure a way for her to benefit from the butter and not have the side effects. It always seems what's good for one part of her body is not good for another. I'm glad it's working for your son and the rest of your family. Continued good luck with it. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 8, 2010 Report Share Posted June 8, 2010 Hi na, I'm going to give the butter and honey a try. I need to download the book. I'm trying to remember what you had previously said about the diet. Do you not cook the meat? I'll try your skin issue suggestions. We're still trying to figure them out. Thanks so much. Re: Discover mag. "insanity virus" Hi , So pleased you are seeing improvements. The book indicates that the cultured butter feeds the brain/nervous system very quickly, and the honey factor is instrumental in cellular energy and communication between cells. Additionally, this combo will help grab any toxins as they are dumped into the stomach/intestines which explains why my son benefits throughout the day. The honey also helps stabilise blood sugar levels (an issue that I believe my son has). This combo is what the author used on his son after he had a major car accident, and was cited as being a vegetable for life per his brain scans. My son was dairy free for many years, he did not cope with standard butter either. My son went from being loud and stressed/stressful to us -- to very very calm. If you combine the butter with unheated natural honey and give in small amounts throughout the day, (don't refrigerate it), the improvements will be even better. My son's school is using this whenever he becomes agitated, does his head-shaking "thing", the honey is brilliant in supporting his digestion, will help to repair the liver/pancreas, many things mentioned in the book as to the gem that this unadulturated food can be. Took me a while to get my head around it. I just can't believe I didn't know and implement all this years ago. I put honey into green drinks (gold coin grass for kidney support needed here), honey onto all his meals, honey into the cultured yoghurt. My son would no longer be considered emaciated if in the nude -- I consider this no mean feat given we have only been on the diet for 2 months or so, and previously he was reacting to so many foods. (red lips, hand sucking behaviours big time). RE: the skin issue, try putting honey on them and wrap in moist cloth then another cloth at night. My son has just started having skin peeling off one of his hands between the fingers, the book indicates this is fungal release and to let it run its course. We haven't had any major giggling behaviour that used to be considered fungal issues so I am at peace with the process so far. The only other issue we have seen is that he is scratching his head alot on occasion, this is also mentioned in the book as being due to toxins releasing through the scalp, may become dandruffy, not enough to stress out about yet though. The book is full of info, you just have to make sense of the order/disorder within. The book mentions the need for sunshine for skin issues, can try and wash the area with water/acv, make up blended cucumber as a compress/poultice. On the dietary side, the answers lie in the marinated meat (massive amounts of essential amino acids that seem to healing my son's gut fast), fats, alkalising green drinks, honey,.....dare to try it on yourself, ONE week will be all you need to be convinced (or not); and if happy, see what comes of that...Hold the yoghurt until you are further into the healing, my son is ok on goats yoghurt, not yet good on cows yoghurt. It doesn't take long to see if a food is reactive. I do use clay baths for my son twice a day (just a tiny handful to both clean up the chlorine in the water and to help clean him of toxins - he's a nappy wearer). Figure that will also help his peeling skin. na > > > > There is a fantastic article in DISCOVER magazine( june'10) about virus/viruses that seem/s to trigger the symptoms in Schizophrenia, M.S etc as studies in the brains of live people & brain sections( autopsy) show MARKED inflammatory changes in brain tissue & larger ventricle sizes > > & antibodies to viruses in their blood .The article is' INSANITY VIRUS'.Actually they say that there is an' environmental' trigger for people to become schizophrenic! > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 8, 2010 Report Share Posted June 8, 2010 It's part of the primal diet that na has been talking about. I have just been buying it from the health food store and using it myself. I decided to try it with my daughter the other day and it helped. Re: Discover mag. "insanity virus" I'm confused - what book has the cultured butter info? Sounds quite interesting. Is it in the discovering mag article?? I didn't see the link. Thanks! > > > > > > There is a fantastic article in DISCOVER magazine( june'10) about virus/viruses that seem/s to trigger the symptoms in Schizophrenia, M.S etc as studies in the brains of live people & brain sections( autopsy) show MARKED inflammatory changes in brain tissue & larger ventricle sizes > > > & antibodies to viruses in their blood .The article is' INSANITY VIRUS'.Actually they say that there is an' environmental' trigger for people to become schizophrenic! > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 8, 2010 Report Share Posted June 8, 2010 I buy mine at the health food store. It might be better to make it. I'm not sure. If your using Body Ecology to make your kefir, I believe they talk about using the culture starter( for cultured veggies) to make the butter. na would know much more about this as she is doing the Primal Diet and having success with the symptoms she mentioned below. I just happened to try and then saw her post. HTH. Re: Discover mag. "insanity virus" Hello and na, I hope you don't mind I am jumping with questions in your conversation but I want to ask you where where do you find cultured butter? Do you make it by yourself or you buy it from somewhere? What starter do you use? I know how to make goat kefir and coconut kefir, but I am really interested to learn how to make also cultured butter, as my son has many of the symptoms you are describing. Thanks in advance for sharing your knowledge. Krassi > > > > > > na, > > I gave my daughter cultured butter yesterday throughout the day and she was calm as can be. Also last night she fell asleep within 20 minutes of getting in bed. She usually vocally stims and is up for a couple of hours. She usually doesn't handle dairy and has been off it for years. It usually makes her hyper. So the butter must be calming to the brain and nervous system. It did bother her feet which have been a problem with excema, and other yet unknown issues. They were pretty bad so I have to try to figure a way for her to benefit from the butter and not have the side effects. It always seems what's good for one part of her body is not good for another. I'm glad it's working for your son and the rest of your family. Continued good luck with it. Quote Link to comment Share on other sites More sharing options...
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