Re: Re: How's this for a challenge?

[Guest guest]

this i pretty funny...reminds me of once i was trying to loose wt

(starvation mode ya know) i kept one of those little hershey's bite size

bars in my desk. when i wanted chocolate i'd take it out and smell it!

on the alcohol note matt. i did the same deal, basically quit i bought a six

pack of beer mid feb and still have 3 left. what i drink on the weekend used

to be nightly.

-lee

>

>Reply-To: bodyforlife

>To: bodyforlife

>Subject: Re: How's this for a challenge?

>Date: Thu, 07 Mar 2002 17:17:40 -0000

>

>I had a Nestle with Almonds candybar in my drawer at work for about 3

>weeks and just ate it yesterday.

>

>I'd say my greatest temptation would be creme filled donut. It

>wouldn't work to see how long they could last since they are yucky if

>they are more than 2 days old.

>

>I do think it is a good idea. Also, you might want to start out with

>small quantities of the item and then increase the amount for an even

>greater challenge.

>

>Andyman

>

> > How's this for a challenge guys. Think of what your

> > main temptation is, bring it to your living quarters,

> > and see how long you can make it last. Hopefully this

> > would be something that won't get rotten or spoil and

> > infect your kitchen with a disease. Maybe you can see

> > what you can come up with and try it out. How does

> > that sound? Think you guys can do it?

> >

> > Matt

> >

> > =====

> > I strive for the impossible, to be the best possible. - King Kamali

> >

> > There is nothing I cannot accomplish, nothing that can ever be

>denied me! - Norman Osborne aka The Green Goblin

> >

> > __________________________________________________

> >