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OT translation machine (wasRe: coffee going in both ways)

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> I can. :-D

>

> Or you could run the page through http://www.freetranslation.com/

>

>

Hi :

I have done as you told, having choosen a sample text (from the Food

Encyclopedia on the same site), but the resulting free translation

wasn't a good one. See for yourself.

<< L'absorption du lycopène par l'organisme à partir de tomates

cuites est supérieure à celle provenant de tomates fraîches.

Cependant, la tomate cuite a perdu une partie de sa vitamine C. En

définitive, manger des tomates crues et des tomates cuites est la

meilleure façon d'aller chercher une variété d'antioxydants. Ingérer

de l'huile en même temps que de la tomate - des tranches de tomate

sur lesquelles on verse un filet d'huile d'olive, par exemple -

faciliterait l'absorption du lycopène. >>

<< The absorption of the lycopène by the organism from superior

cooked tomatoes to the one originating tomatoes fraîches.

Nevertheless, the cooked tomato lost a part of his vitamin C. In

final, eat raw tomatoes and cooked tomatoes is the better manner to

be going to look for a variety of antioxidants. Ingest oil at the

same time of the tomato - tomato slicees on which ones one towards an

oil net of olive, for example - would facilitate the absorption of

the lycopène. >>

Anyway, with good grace and a little effort, one is able to get a

notion of what is being said.

José

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