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Kefir changes okay?

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Hi folks,

I've finished reading the info at Dom's kefir website, and am just about ready

to get going

with kefir. I was talking to a lady near me who sells good raw goat milk, and

she was

saying that if I use my kefir grains in goat milk, and THEN try to use 'em later

on in cow

milk that it will KILL my kefir grains. Is this true? I know that Dom said not

to use milk

grains in making " non milk " kefir, but I didn't think that there would be a

problem going

from a goat milk to a cow milk. Anyone know if what my goat milk lady said is

true?

Thanks,

'

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