Guest guest Posted November 28, 2005 Report Share Posted November 28, 2005 On 11/28/05, downwardog7 <illneverbecool@...> wrote: > Poi is taro root mashed and thinned with water to a batter > consistency, just like you said. It is then fermented and eaten with > the fingers at room temperature. I adore it but it can be an aquired > taste. > > http://upload.wikimedia.org/wikipedia/en/3/31/Poi-Boy-With-Bowl.jpg Indeed. Every year at college the Hawaiian Club would sponsor a luau. Of course poi was on the menu. I still remember my response at the time...ugh! But that was many years ago. Since I like to think I have somewhat evolved since then, maybe I would like it now. Lord knows I'm willing to try anything at least once. -- Life isn't static. People change. Circumstances change. What may have been true six months or a year ago may no longer be true now. Maybe a loved one got sick and died at a tender age...Maybe they ran into an old high school buddy who still looks great...At any rate what they couldn't hear before rings true to them now. So don't despair. Stick to the task. You will eventually find yourself surrounded by people who do care about good food and see it as a legitimate avenue to great health. Winning the War on Good Food http://www.warongoodfood.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 28, 2005 Report Share Posted November 28, 2005 On 11/28/05, downwardog7 <illneverbecool@...> wrote: > > http://upload.wikimedia.org/wikipedia/en/3/31/Poi-Boy-With-Bowl.jpg > > > > Indeed. > > > > Every year at college the Hawaiian Club would sponsor a luau. Of > > course poi was on the menu. I still remember my response at the > > time...ugh! But that was many years ago. Since I like to think I have > > somewhat evolved since then, maybe I would like it now. Lord knows I'm > > willing to try anything at least once. > > > , > as you can see in the photo, it is best eaten shirtless. > B. Ahhhhh....so that was the problem. Silly me. I will get right on it. -- Life isn't static. People change. Circumstances change. What may have been true six months or a year ago may no longer be true now. Maybe a loved one got sick and died at a tender age...Maybe they ran into an old high school buddy who still looks great...At any rate what they couldn't hear before rings true to them now. So don't despair. Stick to the task. You will eventually find yourself surrounded by people who do care about good food and see it as a legitimate avenue to great health. Winning the War on Good Food http://www.warongoodfood.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 28, 2005 Report Share Posted November 28, 2005 On 11/28/05, kili94 <lm324@...> wrote: > I think I must have first heard about this product/website on this > list, but I'll risk repetition since the topic has come up. Hi , Glad your back. Sorry I didn't get a chance to see you at the conference. take care, -- Life isn't static. People change. Circumstances change. What may have been true six months or a year ago may no longer be true now. Maybe a loved one got sick and died at a tender age...Maybe they ran into an old high school buddy who still looks great...At any rate what they couldn't hear before rings true to them now. So don't despair. Stick to the task. You will eventually find yourself surrounded by people who do care about good food and see it as a legitimate avenue to great health. Winning the War on Good Food http://www.warongoodfood.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 28, 2005 Report Share Posted November 28, 2005 --- In , <slethnobotanist@g...> wrote: > Hi , > > Glad your back. Sorry I didn't get a chance to see you at the conference. I try to stay away, but this board is addictive! That's why I went cold turkey last time. But now I've gotten sucked in again! We'll see how long i last this time. I was sorry you weren't at the conference. Hope you'll make it next year. Quote Link to comment Share on other sites More sharing options...
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