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buttermilk/kefir soaked pancakes

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By Guest guest
in Health, Medicine and Natural Healing 05

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OK...I was brave and tried soaked pancakes. I only had one cup of

buttermilk so I used that plus one cup kefir and soaked for about 18

hours. I added the rest of the ingredients and well the pancakes are

flat and chewy. I put in 3 TB of my sourdough starter to see if that

would help give them some lift, but no luck. If I let that set at

room temp for another day will that help? Oh no...I just realized I

put baking powder in not baking soda...what shall I do now? Is there

anyway to save these pancakes?

Sandy

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