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Cream past expiration date...

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>

> I have about a pint of cream past its expiration date by a couple

> weeks. Can I do anything with it? If I make butter with it, what

> will the result be?

LeeAnn,

I make creme bruless! According to theis recipe--midway down the

page, just cut in half--

http://www.westonaprice.org/foodfeatures/maximize_rawmilk.html

Also, I use old cream for anything I use cream for pretty much. You

can certainly make butter from it--cultured butter! Is very good

quality and low in moisture. I don't make butter myself, but just

sweeten the cream, add flavoring, whip in blender and voila! mousse.

Also just add to smoothies. Go for it, girly.

B.

/raw dairy never goes bad in my house

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