Guest guest Posted May 20, 2005 Report Share Posted May 20, 2005 I'm just learning about the diet. I bought a pig earlier this year. I have ham steaks which are from the same area of a pig that usually gets made into a ham, but I had it cut in steaks instead. They are very lean. Any ideas on how to cook? Also, can I cook thick pork chops in a crockpot? Quote Link to comment Share on other sites More sharing options...
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