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what to do with kraut juice

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By Guest guest
in Health, Medicine and Natural Healing 05

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I was reading that you shouldn't throw out juice from lacto-fermented

veggies but use it in other things like sauces. I think I read it in

the Grain and Salt Society catalog or newsletter. Anyway, they never

gave any examples--what sauces or marinades?

So, whaddya do with this yummy juice?

Todd

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