Re: Hard to advocate WAP for some alternative groups (salmon)

[Guest guest]

On 7/25/05, West <clairewest@...> wrote:

> 3) I think it may be easy to farm a salmon of a different breed to taste

> like it's wild counterpart, but wild sockeye has an extremely strong and

> distinctive flavor (not to mention color) -- especially strong and

> distinctive if you're eating it raw.

, you're right, the other farmed ones at T.J.'s were paler.

Thanks for the info on wild sockeye, I had no idea. I should go get

some before it's gone!

Naomi