Slaughter and Sausage Making - HEIDI

[Guest guest]

Rigor mortis is a temporary state. Flesh becomes softer once the cell reservoirs

dissolve and enzymes begin working on the flesh.

Darrell Thanks, Darrell! It appears I have not been waiting long enough to

allow

those enzymes to do their work. I guess the next time we process any

significant

quantity of birds (and I would always rather do a bunch at at time, if I am

going

to do it all), then I will have to try and find some place to keep them to sit

for

a day or so...not quite sure where, though! Vivian