Guest guest Posted January 11, 2005 Report Share Posted January 11, 2005 We are going into our storm season here, and while my own home would only flood if we had a downfall of Old Testament proportions, the general area floods, including all my local roads. We have a generator so will have electricity, and I'm trying to lay in supplies just in case we get stuck here for an extended period. The only thing I haven't figured out is how to deal with my SEVERE addiction to tea with cream in it. I don't like tea without cream. I shudder at the thought of ultra-pasteurized cream or nonfat dry milk. Can I freeze fresh raw cream? Christie Quote Link to comment Share on other sites More sharing options...
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