Re: RE: No really I can''t believe it

[Guest guest]

>> Maybe it was one of those inside jokes and the rest of the meat people

were sniggering behind the counter. <<

LOL hmmmm... I know my butcher tells me, when I ask for chicken with skin

and bone, that they always think, when people ask for boneless, skinless,

chicken: Boneless, skinless, tasteless.

Might make a nice bumper sticker...

Christie

[Guest guest]

> Re: No really I can''t believe it

>

>

>

>> I swear... I grew up in a city. In fact, although I live in the

>country now,

>> I am a FOURTH GENERATION urbanite. PLEASE explain to me how you

>> grow up and go to school and do not know that calves are baby

>cows? Really,

>> can someone explain it to me so my head doesn't have to explode?

>

>> Christie

>

>I suppose they could have given her baby whale liver. That's a calf, too.

Or they could've given her a baby rhinoceros liver. That's a calf, too.

hehehe

Suze Fisher

Lapdog Design, Inc.

Web Design & Development

http://members.bellatlantic.net/~vze3shjg

Weston A. Price Foundation Chapter Leader, Mid Coast Maine

http://www.westonaprice.org

----------------------------

“The diet-heart idea (the idea that saturated fats and cholesterol cause

heart disease) is the greatest scientific deception of our times.” --

Mann, MD, former Professor of Medicine and Biochemistry at Vanderbilt

University, Tennessee; heart disease researcher.

The International Network of Cholesterol Skeptics

<http://www.thincs.org>

----------------------------

>

[Guest guest]

:[Deb in NZ, the lands of lambs] Then just to confuse you further, there's

:hogget, which is older lambs - 1 or 2 year olds, I think. Not old enough to

:be mutton. Though when I think about it, I haven't noticed hogget for sale

:for a few years now.....

And then there's Dolly hogget which is hogget even before its lamb.

Darrell