Guest guest Posted July 22, 2005 Report Share Posted July 22, 2005 > I was just transferring my batch of Kimchi from the crock to glass > jars when my 2 yo son who was watching and drinking a glass of water > decided to spit an entire mouthful of water into the crock. Ann, I'd eat it. B. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 22, 2005 Report Share Posted July 22, 2005 > > I was just transferring my batch of Kimchi from the crock to glass > > jars when my 2 yo son who was watching and drinking a glass of water > > decided to spit an entire mouthful of water into the crock. > > Ann, > I'd eat it. > B. Thanks - I think the question I meant to ask is, will it keep for several weeks without growing " bad cultures " ? - Ann Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 22, 2005 Report Share Posted July 22, 2005 > I think the question I meant to ask is, will it keep for several weeks > without growing " bad cultures " ? Ann, Well, I'm the kind of fool who would try, but you can throw in some apple cider vinegar or some more kimchi juice, if you have some lying around, to increase acidity. I think it will be fine. And if it's not fine, it will still be funny. B. Quote Link to comment Share on other sites More sharing options...
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