Guest guest Posted September 6, 2005 Report Share Posted September 6, 2005 > >, have you done any microbiology analysis? > > I don't have the budget for it at the moment, but at some point I'd like to. Yeah, I agree. I was very reluctant to do it also, but I was tired of the guesswork and my symptoms were getting worse even though I was doing " all the right things " . I found a good price online from a doc in NY. > > " Intestinal Floras of Populations That Have a High Risk of Colon Cancer Interesting, however I am puzzled because isnt this one of the first bacteria to colonize the gut of infants from mothers milk? Here is one of the studies I was considering: " Bifidobacterium was significantly decreased and that of Enterobacteriaceae was significantly increased compared with that in healthy controls " http://www.ncbi.nlm.nih.gov/entrez/query.fcgi? cmd=Retrieve & db=pubmed & dopt=Abstract & list_uids=15188510 & query_hl=1 I know there are other studies on rats that show improved immunity to colon cancer from bifidobacterium. I'd be interested to see that study if you can find the citation... actually I just found it: Appl Environ Microbiol. 1995 Sep;61(9):3202-7. http://aem.asm.org/cgi/reprint/61/9/3202.pdf Thanks! -Colby (Raleigh, NC) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 24, 2005 Report Share Posted September 24, 2005 > > Just glancing at the discussion at the end it's interesting to note that > when different human populations changed their diet, their microbial > populations didn't change much and the authors think there might be some > genetic control over our microbial popupalations, which they said varied > quite a bit from individual to individual. It looks like we tend to have our > own distinct millieu. Maybe when that milleu is mocked with, things go down > hill? THis post is a bit old but I was trying to catch up a bit. In the book " The Maker's Diet " (the author had serious Crone's disease that he fully recovered from after trying everything) he talks a lot about probiotics, and says the different bacteria actually repel foreign bacteria with different chemicals. If you get a colony of bad bacteria, they set up shop and stay. (I've never been the same since my " honeymoon from hell " in Mexico). So fasting, a good replacement culture, sleep, emotions, etc all play into correcting this. He tried everything, and ultimately started looking into the biblical dietary recommendations, including no pork, certain fish, shell fish, etc. At the same time he changed his attitudes to be positive etc. He then started healing. He is a messianic Jew. Anyway the book is an excellent and up to date summary of herbs, oils, grass fed animals, etc. He talks about WA Price also. Bob Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 24, 2005 Report Share Posted September 24, 2005 > In the book " The Maker's Diet " FYI I have since done a search and seen many good posts on the Maker's Diet starting from over a year ago. Bob Quote Link to comment Share on other sites More sharing options...
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