Guest guest Posted September 2, 2005 Report Share Posted September 2, 2005 >-----Original Message----- >From: >[mailto: ]On Behalf Of Masterjohn I will have my first quart of kefired mollasses-water ready, >and I will add a glass of this either before or after my meals. Not >sure. I guess before makes more sense? Isn't that a high carb drink? I mean the lactic acid will be converted to glucose in the liver, right? I would think it would make your diet non-ketogenic. I'm not doing a ketogenic diet and so I am including EM brew in my regimine, which is very similar to kefired molasses. > >Anyway, it appears that PD no longer contains Sacharomyces boulardi Too bad, because according to Dr. Shaw, this yeast has been found to have strong anti-candida effects. I'll continue using some ghee, since butyrate >is supposed to help remove candida rhizomes Really? I didn't know that? Wonderful - I will load up on ghee myself! Suze Fisher Lapdog Design, Inc. Web Design & Development http://members.bellatlantic.net/~vze3shjg Weston A. Price Foundation Chapter Leader, Mid Coast Maine http://www.westonaprice.org ---------------------------- “The diet-heart idea (the idea that saturated fats and cholesterol cause heart disease) is the greatest scientific deception of our times.” -- Mann, MD, former Professor of Medicine and Biochemistry at Vanderbilt University, Tennessee; heart disease researcher. The International Network of Cholesterol Skeptics <http://www.thincs.org> ---------------------------- Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 2, 2005 Report Share Posted September 2, 2005 On 9/2/05, Suze Fisher <s.fisher22@...> wrote: > I will have my first quart of kefired mollasses-water ready, > >and I will add a glass of this either before or after my meals. Not > >sure. I guess before makes more sense? I may cut it out once all my onions are used up, but what I will probably do is let it ferment very strong and drink small amounts of it. > Isn't that a high carb drink? I mean the lactic acid will be converted to > glucose in the liver, right? > I would think it would make your diet non-ketogenic. Well it would decrease the ketogenicity dependening on the amount. There's about 60g carbs/quart, so an 8-oz glass would have about 15 carbs, but if I let it ferment really strong it's probably really high in probiotics, and I could drink 1 or 2 oz at a time. >> I'll continue using some ghee, since butyrate > >is supposed to help remove candida rhizomes > > Really? I didn't know that? Wonderful - I will load up on ghee myself! Well that's what the pamplet on butter oil says. Chris -- Want the other side of the cholesterol story? Find out what your doctor isn't telling you: http://www.cholesterol-and-health.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 4, 2005 Report Share Posted September 4, 2005 Ok, So my undecylenate/grapefruit seed extract/pau d'arco came in yesterday, and it says to take one a day and work up to three twice per day. So I took one twice yesterday, figuring since I was already on antifungals for about a week I could skip ahead a little bit. A little after I took the first one, my right eye became irritated. Yes, it's possible this is coincidence, but now I've waken up early in the morning to find I'm heading fast towards full-fledged conjunctivitis. I haven't had conjunctivitis for over two years, I don't think, but had it chronically right after my root canals for six months, starting at the very same time my eczema started! So is this die-off or what? Am I going to relive my symptomatic history? Ack! I hope not! The eczema on my hands is getting worse where it is but thank God it is not spreading. The psoriasis on my scalp, on the other hand, seems to be disappearing. It's still read in some places, but when I comb my scalp nothing has been coming up the last two days, whereas usually I get chunks of stuff. I haven't been doing ketogenic but I'm going to start today for three days. Just fat, basically no protein and the only carbs I'll have will be small amounts of very-fermented mollasses-water, and maybe I'll start a couple raw cloves of garlic too. Chris -- Want the other side of the cholesterol story? Find out what your doctor isn't telling you: http://www.cholesterol-and-health.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 5, 2005 Report Share Posted September 5, 2005 I've only just started to watch this board and saw your post. Can you tell me if you have tried Candex? I've heard from several sources that intensive garlic can alter flora balance. Anyone else heard this? I've been fighting a similar overgrowth myself. I did internal oregano oil, thyme oil, etc. , olive leaf extract, grapefruit seed extract, artesimia etc... low-carb etc. blah blah blah. I'd be curious to know what your microflora counts are. Have you performed any testing to determine this? -Colby (Raleigh, NC) > Ok, > > So my undecylenate/grapefruit seed extract/pau d'arco came in > yesterday, and it says to take one a day and work up to three twice > per day. So I took one twice yesterday, figuring since I was already > on antifungals for about a week I could skip ahead a little bit. > > > Chris > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 5, 2005 Report Share Posted September 5, 2005 Hi Colby, On 9/5/05, colbygeiman <colbygeiman@...> wrote: > I've only just started to watch this board and saw your post. > Can you tell me if you have tried Candex? Never heard of it. What's in it? > I've heard from several > sources that intensive garlic can alter flora balance. I'm currently using several raw cloves a day in addition to lots of other stuff. > Anyone else > heard this? I've been fighting a similar overgrowth myself. I did > internal oregano oil, thyme oil, etc. , olive leaf extract, > grapefruit seed extract, artesimia etc... low-carb etc. blah blah > blah. I think thyme just duplicates the oregano oil. Did you find relief? How long did you use them for? > I'd be curious to know what your microflora counts are. Have you > performed any testing to determine this? Nope. How do you do that? A stool test? Chris -- Want the other side of the cholesterol story? Find out what your doctor isn't telling you: http://www.cholesterol-and-health.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 17, 2005 Report Share Posted September 17, 2005 Chris- >A little after I took the first one, my right eye became irritated. >Yes, it's possible this is coincidence, but now I've waken up early in >the morning to find I'm heading fast towards full-fledged >conjunctivitis. I haven't had conjunctivitis for over two years, I >don't think, but had it chronically right after my root canals for six >months, starting at the very same time my eczema started! > >So is this die-off or what? Am I going to relive my symptomatic >history? Ack! I hope not! I have to admit that I wondered whether my numerous eye problems of late were at all related to the various anti-fungals and whatnot that I've been taking lately, though unlike you I don't have a history of eye infections. - Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 8, 2008 Report Share Posted November 8, 2008 > > My dd candida test came back as a " zero " . The doctor said it is really > wierd. ANyone have this result??? What type of test was it? I am not sure that, for example, yeast in the head, would show up on most tests. Dana Quote Link to comment Share on other sites More sharing options...
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