Guest guest Posted March 4, 2005 Report Share Posted March 4, 2005 " The role of private companies would be as an optional product-testing service (testing only products that have already been purchased). I envision these types of companies becoming quite successful. " _____ Mark, Why only purchased products? Certification agencies can require inspection of the production premises itself in exchange for certification. Limiting inspection to post-purchase strikes me as an unnecessary restriction as well as a very ineffective means of quality control. Take several examples. When concrete is made, it has to be tested in various ways, including saving a sample of the batch and breaking it when it cures to see what pressure it takes to break it. If you order a step for your new house and you want to be sure it's safe, what would the post-purchase inspector do, break the step? If you want to be sure the dating on your eggs is accurate, how would a post-purchase inspector discover whether the date on the carton reflected the age of the eggs? Chris Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2005 Report Share Posted March 4, 2005 >It is correct that testing only purchased products might seem to >be too late to insure quality and safety, but that’s a >short-sighted perspective. In the long-term, the solution would >be much more effective (and fair) than what we have right now. >Companies that make mistakes (especially ones that create extra >expenses [harm] to consumers) would be severely punished (by >civil-suit judgments) and scare the rest into paying much closer >attention to (spending more money on) quality control. As far as >all the sciences/technologies involved in product testing, I’m no >expert, but I doubt that all products would have to be completely >destroyed before being put into use. Besides, pre-testing would >only be an option, as a lot of it (most?) would only be after >apparent product failure. Regarding eggs, one could be taken from >the dozen, set aside for a period of time at a certain >temperature, and certain technologies would be applied to monitor >its decomposition rate; back-figuring would give you’re your >birth-date (freshness at purchase date) of the egg. Of course a >much simpler method of egg analysis would consist of the common >field test: sight and smell. _____ [Chris's reply] Dear Mark, We agree on the legal principles. However, we disagree on the relative importance that pre-purchase inspection and certification would have. While certainly the destruction of products wouldn't be necessary in every case, my point was simply that it is for certain things. Concrete is an example, because the pressure at which it breaks varies with each batch and every single batch must be tested. The destruction of the concrete absolutely is necessary for this test, although we can generalize from a small portion of a given batch to the rest of that batch (but not to other batches.) This simply requires an on-site pre-purchase inspection on a daily basis. We agree, though, that government is not necessary for this. Any concrete manufacturer naturally would pay for this to be done, and currently do, because not only is safety of the product once it has reached the buyer important to maintain customers, but the concrete must also be strong enough to make it out of the production facility without breaking and the waste of money if such were common would outweight the money paid to the inspector. Let's make this relevant to food: Raw milk could be and is and should be inspected after production for bacteria content, etc, but if I want top-quality grass-fed raw milk grown on good soil, I want to know much more than that, including the cleanliness of the facilities, assurance that the product is raw, soil fertility measures, quality of pasture, etc. While some of these can be known to some degree by visiting the farm, I'd have much more confidence as a consumer in milk that was certified by a third party who did more detailed inspection on a daily basis, and the producer could more than recoup the cost of inspections by charging a higher premium for a superior quality milk. The same goes for any other food in regards to pasture and soil quality, total feed, etc. While nutrient tests could be done post-purchase, it is ridiculously inconvenient for consumers to have to do this, inefficient, and also ineffective, because we know very little about the totality of beneficial (or harmful) compounds in foods and simply can't test for all of them, knowing of only a small fraction of them. Chris Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 4, 2005 Report Share Posted March 4, 2005 ________________________________________ From: ChrisMasterjohn@... [mailto:ChrisMasterjohn@...] Sent: Friday, March 04, 2005 8:05 AM Subject: Re: Re: POLITICS Private Regulation (was Adjudicating Pollution Disputes ) • " The role of private companies would be as an optional product-testing service (testing only products that have already been purchased). I envision these types of companies becoming quite successful. " _____ Mark, Why only purchased products? Certification agencies can require inspection of the production premises itself in exchange for certification. Limiting inspection to post-purchase strikes me as an unnecessary restriction as well as a very ineffective means of quality control. Take several examples. When concrete is made, it has to be tested in various ways, including saving a sample of the batch and breaking it when it cures to see what pressure it takes to break it. If you order a step for your new house and you want to be sure it's safe, what would the post-purchase inspector do, break the step? If you want to be sure the dating on your eggs is accurate, how would a post-purchase inspector discover whether the date on the carton reflected the age of the eggs? Chris ---------------------- As long as the certification is not by a gov agency-of-force, pre-certification by a private company as an extra claim of quality to put on the product label would be not be a non-consensual invasion of private property and would be constitutionally fine. It is correct that testing only purchased products might seem to be too late to insure quality and safety, but that’s a short-sighted perspective. In the long-term, the solution would be much more effective (and fair) than what we have right now. Companies that make mistakes (especially ones that create extra expenses [harm] to consumers) would be severely punished (by civil-suit judgments) and scare the rest into paying much closer attention to (spending more money on) quality control. As far as all the sciences/technologies involved in product testing, I’m no expert, but I doubt that all products would have to be completely destroyed before being put into use. Besides, pre-testing would only be an option, as a lot of it (most?) would only be after apparent product failure. Regarding eggs, one could be taken from the dozen, set aside for a period of time at a certain temperature, and certain technologies would be applied to monitor its decomposition rate; back-figuring would give you’re your birth-date (freshness at purchase date) of the egg. Of course a much simpler method of egg analysis would consist of the common field test: sight and smell. -Mark Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2005 Report Share Posted March 5, 2005 _____ From: ChrisMasterjohn@... [mailto:ChrisMasterjohn@...] Dear Mark, We agree on the legal principles. However, we disagree on the relative importance that pre-purchase inspection and certification would have. While certainly the destruction of products wouldn't be necessary in every case, my point was simply that it is for certain things. Concrete is an example, because the pressure at which it breaks varies with each batch and every single batch must be tested. The destruction of the concrete absolutely is necessary for this test, although we can generalize from a small portion of a given batch to the rest of that batch (but not to other batches.) This simply requires an on-site pre-purchase inspection on a daily basis. We agree, though, that government is not necessary for this. Any concrete manufacturer naturally would pay for this to be done, and currently do, because not only is safety of the product once it has reached the buyer important to maintain customers, but the concrete must also be strong enough to make it out of the production facility without breaking and the waste of money if such were common would outweight the money paid to the inspector. Let's make this relevant to food: Raw milk could be and is and should be inspected after production for bacteria content, etc, but if I want top-quality grass-fed raw milk grown on good soil, I want to know much more than that, including the cleanliness of the facilities, assurance that the product is raw, soil fertility measures, quality of pasture, etc. While some of these can be known to some degree by visiting the farm, I'd have much more confidence as a consumer in milk that was certified by a third party who did more detailed inspection on a daily basis, and the producer could more than recoup the cost of inspections by charging a higher premium for a superior quality milk. The same goes for any other food in regards to pasture and soil quality, total feed, etc. While nutrient tests could be done post-purchase, it is ridiculously inconvenient for consumers to have to do this, inefficient, and also ineffective, because we know very little about the totality of beneficial (or harmful) compounds in foods and simply can't test for all of them, knowing of only a small fraction of them. Chris ------------------------ So if you feel something is important enough, it should over-rule legal principle (constitutionality)? I don't. Nor do I feel that forcing inspections on companies, and then of all things making them pay for it, is any different/better than the bad job the gov is doing right now. Giving forced-inspection authority to private business and forcing the inspected to pay up front is certainly not my idea of less government, in regard to any Libertarian or Constitutional principles that I'm aware of. Your plan simply gives business the same abusive authority as gov, and still violates private property rights. It also assumes guilt and makes the accused pay to prove his innocence, BEFORE he has harmed anyone and AFTER his property has been invaded without his consent. Regarding your feeling that inspections are needed with food processors/manufacturers: Your plan would hold them accountable for mistakes they have not yet made. Forced inspections not only violate constitutional property rights, they require legislated criminal codes for punishment, and agencies to deliver exact sentences and organize it all, etc - which of course encourages the same old corruption and pay-offs. You might WANT your local food producer to have this and do that and be all he can be, but you have no right to force your wants on him if he has not hurt you. -Mark Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2005 Report Share Posted March 5, 2005 [Chris] >>We agree on the legal principles. [Mark] >So if you feel something is important enough, it should over-rule >legal principle (constitutionality)? I don't. ____ [Chris's reply] I fail to see how you got that out of what I said. I stated in my first sentence that we agreed on the legal principles involved. I then went on to state that I see a large role for voluntary private certification of pre-purchase conditions, and that in some industries constant pre-purchase on-production-site inspection is necessary and the company itself would be motivated by profit motive to pay for this inspection itself. In the former case, I see the pressure of consumers opting for products that are certified as to their conditions over those that are not. (For example, certified organic food, certified humanely raised food, etc.) Your other two paragraphs similarly misunderstood what I said, so I hope this clarification is sufficient. Chris Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 6, 2005 Report Share Posted March 6, 2005 _____ From: ChrisMasterjohn@... [mailto:ChrisMasterjohn@...] Sent: Saturday, March 05, 2005 6:57 PM Subject: Re: Re: POLITICS Private Regulation (was Adjudicating Pollution Disputes ) [Chris] >>We agree on the legal principles. [Mark] >So if you feel something is important enough, it should over-rule >legal principle (constitutionality)? I don't. ____ [Chris's reply] I fail to see how you got that out of what I said. I stated in my first sentence that we agreed on the legal principles involved. I then went on to state that I see a large role for voluntary private certification of pre-purchase conditions, and that in some industries constant pre-purchase on-production-site inspection is necessary and the company itself would be motivated by profit motive to pay for this inspection itself. In the former case, I see the pressure of consumers opting for products that are certified as to their conditions over those that are not. (For example, certified organic food, certified humanely raised food, etc.) Your other two paragraphs similarly misunderstood what I said, so I hope this clarification is sufficient. Chris -------------------- It looks like I again misunderstood your original, and yes your clarification would seem to be not only sufficient but also quite Libertarian/Constitutional. Extra guarantees/certifications to put on labels/ads are fine. -Mark Quote Link to comment Share on other sites More sharing options...
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