Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 Mike- >http://www.cnn.com/2005/LAW/02/11/transfats.settlement.reut/index.html I didn't realize that trans fats " have been found to be as unhealthy as pure cholesterol " . Yikes. Oh well, the depressing state of the press and public knowledge notwithstanding, I suppose any measure which encourages companies to make their products less harmful is a step in the right direction. - Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 In a message dated 2/23/05 3:40:44 PM Eastern Standard Time, pratickmukherjee@... writes: > While I don't agree with the idea that one should go about life suing > everything and > everybody, some lawsuits are justified. > The dangers of trans fats have been known for several years now, and if > Mcs and > other fast food empires did not test their products or chose to ignore the > results, a > lawsuit is justified. > If they deliberately suppressed the results of studies of their own foods, > then even more > so. > > My $0.02 CAD _____ I think it depends on what mechanism makes hydrogenated oils harmful, and more research is needed, from what I've seen. If trans fats are toxic in significant amounts, then there might be grounds for a lawsuit. But if the most harmful thing about hydrogenated oils is that the EFAs are destroyed and they crowd out foods that do have EFAs, then there isn't. What's clear is that the more people eat hydrogenated oil, the worse their health is. But it's not entirely clear why. Chris ____ " What can one say of a soul, of a heart, filled with compassion? It is a heart which burns with love for every creature: for human beings, birds, and animals, for serpents and for demons. The thought of them and the sight of them make the tears of the saint flow. And this immense and intense compassion, which flows from the heart of the saints, makes them unable to bear the sight of the smallest, most insignificant wound in any creature. Thus they pray ceaselessly, with tears, even for animals, for enemies of the truth, and for those who do them wrong. " --Saint Isaac the Syrian Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 > -----Original Message----- > From: Idol [mailto:Idol@...] > > Mike- > > >http://www.cnn.com/2005/LAW/02/11/transfats.settlement.reut/i > ndex.html > > I didn't realize that trans fats " have been found to be as > unhealthy as pure cholesterol " . Yikes. I sent e-mail to Reuters yesterday to ask exactly which study it was that established this rather odd inequality. I'll let you know if I hear anything. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 _____ From: Idol [mailto:Idol@...] Sent: Wednesday, February 23, 2005 12:03 PM Subject: Re: Mc's to pay $8.5 million in trans fat lawsuit Mike- >http://www.cnn.com/2005/LAW/02/11/transfats.settlement.reut/inde x.html I didn't realize that trans fats " have been found to be as unhealthy as pure cholesterol " . Yikes. Oh well, the depressing state of the press and public knowledge notwithstanding, I suppose any measure which encourages companies to make their products less harmful is a step in the right direction. - --------------- , I believe it's a step in the wrong direction. Let me explain. Poverty is the source of all bad health. Frivolous exaggerated lawsuits make business insurance go up, thereby increasing the cost of living for all - the cost of goods, the cost of starting a small business, etc. This is just an extension of America's current prohibition craze: ban anything that poses a risk. Let the trend continue and the only good way to live will be to work for/with the gov or an insurance co. -Mark Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 - > > I didn't realize that trans fats " have been found to be as > > unhealthy as pure cholesterol " . Yikes. > >I sent e-mail to Reuters yesterday to ask exactly which study it was that >established this rather odd inequality. I'll let you know if I hear >anything. LOL! Maybe it's a sign that I'm too resigned to the cruddy way things are that it didn't even occur to me to write Reuters. Please, do let us know if they get back to you with some kind of excuse or explanation. - Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 >The dangers of trans fats have been known for several years now, and if Mcs and >other fast food empires did not test their products or chose to ignore the results, a >lawsuit is justified. >If they deliberately suppressed the results of studies of their own foods, then even more >so. > >My $0.02 CAD > The NY Times has a huge article on trans fats and how the food industry is trying to find some " healthy " alternative to hydrogenated vegetable oil, as labeling laws take effect next year in US. Taste seems to be the big concern. No surprise there. How healthy does anyone expect highly processed fast food French fries and donuts to be anyway? http://www.nytimes.com/2005/02/13/business/13transfat.html " At least 30,000 and as many as 100,000 cardiac deaths a year in the United States could be prevented if people replaced trans fat with healthier nonhydrogenated polyunsaturated or monounsaturated oils, according to a 1999 joint report by researchers at the Harvard School of Public Health and the Brigham and Women's Hospital in Boston. " This and other studies led the government's top medical advisers for the Institute of Medicine at the National Academy of Sciences to declare in 2002 that they could not determine a healthful limit of trans fat, as they had for other dietary fats. The following year the government approved the labeling law. " The $500 billion food processing industry has long defended trans fat, starting in the 1970's when scientists first raised concerns. But with the new labeling requirement looming and lawmakers searching for ways to hold food companies responsible for their customers' health, getting rid of it has become an obsession. " Deanna Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 >The media is partly to blame for the current levels of trans fats in processed foods. >Since the '70s, they have been so busy lynching saturated fats and cholesterol that they >allowed the processed food manufacturers to sneak the trans fats past them - classic case >of " tunnel vision " . > >And now all of a sudden, they have woken up to the " dangers " of trans fats - surprise >surprise. > > Yeah, Enig's been harping on trans fats since the 70s to no avail. Now all of a sudden the media cries, " Oh trans fats are evil! Let's eat canola and soy oil instead. " >In my opinion, popular media *needs* scapegoats in every field - in politics, sometimes >to is Democrats, sometimes Republicans; in foreign affairs, it is either them Communists >or them Fascists, or Saddam or somebody else. >Similarly, in health, it is first saturated fat, and now this. > >This ruling is a step in the right direction, but only a very small one. > >I also suspect that this could be a classic case of the frog trying to jump out of the >well - one step forward and two steps backwards. >If this leads to the manufacturers replacing hydrogenated oils with over-processed, >rancid vegetable oils (like non-hydrogenated margarine), then we are simply replacing one >evil with another. > > Well, Pratick, the article I linked was touting hydrogenated fats as being so stable that they could withstand several reheatings (yuck). Talk about rancidity! I wonder just how many batches of fries get put through the same fat supply. I shutter to think. But then again, health is really not the concern of food business, profits are. I say, eat whole foods that don't come in packages with labels and forget the media and marketing that changes like the weather. That step alone will do wonders for many SAD folk. Deanna Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 Chris- >If trans fats are toxic in >significant amounts, then there might be grounds for a lawsuit. But if >the most >harmful thing about hydrogenated oils is that the EFAs are destroyed and they >crowd out foods that do have EFAs, then there isn't. The amount of harm that PHO appears to cause seems well enough out of proportion to its displacement of EFAs that EFA-supplanting seems unlikely to be the only means by which PHO harms people. - Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 Quoting Pratick Mukherjee <pratickmukherjee@...>: > --- mark robert <colowe@...> wrote: > > I believe it's a step in the wrong direction. Let me explain. > > Poverty is the source of all bad health. > > I disagree. > The most prosperous of nations is also the most sickest. I wouldn't say that. Many African nations probably have sicker populations than the US. > Where poverty creates bad health because of nutritional deficiency and > lack of food in > general, prosperity creates its own deficiencies (eating fast food, > eating out every day > of the week) and so on. Prosperity has not, in and of itself, caused poor nutrition. The problem is that we developed the technology to process foods in harmful ways before we developed a theory of nutrition necessary to understand why we shouldn't eat those foods. > While I don't agree with the idea that one should go about life suing > everything and > everybody, some lawsuits are justified. > The dangers of trans fats have been known for several years now, and if > Mcs and > other fast food empires did not test their products or chose to ignore > the results, a > lawsuit is justified. Mc's is a restaurant chain. They take food ingredients--every one of them approved by the FDA--and combine them to make food. I'm not aware of anything in legislative or case law in the United States or elsewhere that requires restaurants to conduct safety tests for their recipes. And didn't Mc's use saturated fat until until 10-15 years ago, when the CSPI(sic) pressured them into changing? Why not sue the CSPI instead? Bottom line: Partially hydrogenated vegetable oil is a perfectly legal food ingredient that has been in widespread use for several decades. Mc's didn't invent it. They had nothing to do with its introduction into the food supply. They didn't even want to use it. This is just another legal shakedown of an unpopular target with deep pockets. -- Berg bberg@... Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 _____ From: Pratick Mukherjee [mailto:pratickmukherjee@...] Sent: Wednesday, February 23, 2005 3:32 PM Subject: RE: Mc's to pay $8.5 million in trans fat lawsuit --- mark robert <colowe@...> wrote: > I believe it's a step in the wrong direction. Let me explain. > Poverty is the source of all bad health. I disagree. The most prosperous of nations is also the most sickest. Poverty certainly does beget bad health because of poor nutrition (Africa being an example). But poverty doesn't have exclusive claim on bad health - even prosperity does. It just creates a different type of bad health. Where poverty creates bad health because of nutritional deficiency and lack of food in general, prosperity creates its own deficiencies (eating fast food, eating out every day of the week) and so on. > Frivolous exaggerated > lawsuits make business insurance go up, thereby increasing the > cost of living for all - the cost of goods, the cost of starting > a small business, etc. This is just an extension of America's > current prohibition craze: ban anything that poses a risk. Let > the trend continue and the only good way to live will be to work > for/with the gov or an insurance co. While I don't agree with the idea that one should go about life suing everything and everybody, some lawsuits are justified. The dangers of trans fats have been known for several years now, and if Mcs and other fast food empires did not test their products or chose to ignore the results, a lawsuit is justified. If they deliberately suppressed the results of studies of their own foods, then even more so. My $0.02 CAD ------------- , Let me refine my statement. " Poverty causes more bad health than prosperity. " Or inversely: " Prosperity causes more good health than poverty. " http://www.aegis.com/news/ap/2002/AP020916.html Hydrogenated fats are in thousands of food products. Are all their manufacturers now fair game for lawsuit judgments? Of what exactly is Mc's guilty? Historically-speaking, one of the worst things for health is large government and over-regulated economies. -Mark Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 _____ From: Deanna [mailto:hl@...] Sent: Wednesday, February 23, 2005 3:48 PM Subject: Re: Mc's to pay $8.5 million in trans fat lawsuit >The dangers of trans fats have been known for several years now, and if Mcs and >other fast food empires did not test their products or chose to ignore the results, a >lawsuit is justified. >If they deliberately suppressed the results of studies of their own foods, then even more >so. > >My $0.02 CAD > The NY Times has a huge article on trans fats and how the food industry is trying to find some " healthy " alternative to hydrogenated vegetable oil, as labeling laws take effect next year in US. Taste seems to be the big concern. No surprise there. How healthy does anyone expect highly processed fast food French fries and donuts to be anyway? http://www.nytimes.com/2005/02/13/business/13transfat.html " At least 30,000 and as many as 100,000 cardiac deaths a year in the United States could be prevented if people replaced trans fat with healthier nonhydrogenated polyunsaturated or monounsaturated oils, according to a 1999 joint report by researchers at the Harvard School of Public Health and the Brigham and Women's Hospital in Boston. " This and other studies led the government's top medical advisers for the Institute of Medicine at the National Academy of Sciences to declare in 2002 that they could not determine a healthful limit of trans fat, as they had for other dietary fats. The following year the government approved the labeling law. " The $500 billion food processing industry has long defended trans fat, starting in the 1970's when scientists first raised concerns. But with the new labeling requirement looming and lawmakers searching for ways to hold food companies responsible for their customers' health, getting rid of it has become an obsession. " Deanna ---------------- And would we be healthier if all unhealthy items were banned? Pie, cake, candy, salt, browned food, tobacco, alcohol, caffeine, nutmeg, soft drinks, ad infinitum? No, we would not. Because there would be so much prohibition-induced black-market crime and violence, we would all be killed. To all closet prohibitionists: feel free to eat as you wish (and not as you wish), but get a clue about America and freedom and the Constitution and quit trying to force your " health " codes on others - force is one of the most unhealthy things of all. -Mark Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 _____ From: Deanna [mailto:hl@...] Sent: Wednesday, February 23, 2005 5:29 PM Subject: Re: Mc's to pay $8.5 million in trans fat lawsuit >The media is partly to blame for the current levels of trans fats in processed foods. >Since the '70s, they have been so busy lynching saturated fats and cholesterol that they >allowed the processed food manufacturers to sneak the trans fats past them - classic case >of " tunnel vision " . > >And now all of a sudden, they have woken up to the " dangers " of trans fats - surprise >surprise. > > Yeah, Enig's been harping on trans fats since the 70s to no avail. Now all of a sudden the media cries, " Oh trans fats are evil! Let's eat canola and soy oil instead. " >In my opinion, popular media *needs* scapegoats in every field - in politics, sometimes >to is Democrats, sometimes Republicans; in foreign affairs, it is either them Communists >or them Fascists, or Saddam or somebody else. >Similarly, in health, it is first saturated fat, and now this. > >This ruling is a step in the right direction, but only a very small one. > >I also suspect that this could be a classic case of the frog trying to jump out of the >well - one step forward and two steps backwards. >If this leads to the manufacturers replacing hydrogenated oils with over-processed, >rancid vegetable oils (like non-hydrogenated margarine), then we are simply replacing one >evil with another. > > Well, Pratick, the article I linked was touting hydrogenated fats as being so stable that they could withstand several reheatings (yuck). Talk about rancidity! I wonder just how many batches of fries get put through the same fat supply. I shutter to think. But then again, health is really not the concern of food business, profits are. I say, eat whole foods that don't come in packages with labels and forget the media and marketing that changes like the weather. That step alone will do wonders for many SAD folk. Deanna Here, here! Enough of this mentality: " dear government, please make laws to protect me from myself; dear courts, please let me blame someone else for my own bad choices so I can feel less guilty and be real rich " . -Mark Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 23, 2005 Report Share Posted February 23, 2005 >Here, here! Enough of this mentality: " dear government, please >make laws to protect me from myself; dear courts, please let me >blame someone else for my own bad choices so I can feel less >guilty and be real rich " . > > > > > >-Mark > Mark, I don't follow the USDA nutritional guidelines. Nor do I blame anyone else for my particular food choices. I actually crave dandelion greens often, and I haven't eaten fast food once in over 20 years. Perhaps the free market should reign supreme in the dietary sense. Subsidies may well be at the heart of our disastrous food triangle (2-d not 3-d) approach to health. But I never claimed to be a victim of bad policy, I am not so stupid to trust the powers du jour. Deanna Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2005 Report Share Posted February 24, 2005 In a message dated 2/23/05 5:26:01 PM Eastern Standard Time, hl@... writes: > Well, Pratick, the article I linked was touting hydrogenated fats as > being so stable that they could withstand several reheatings (yuck). > Talk about rancidity! ____ When they say " withstand " I would assume the mean be subjected to the reheatings without becoming rancid. Chris ____ " What can one say of a soul, of a heart, filled with compassion? It is a heart which burns with love for every creature: for human beings, birds, and animals, for serpents and for demons. The thought of them and the sight of them make the tears of the saint flow. And this immense and intense compassion, which flows from the heart of the saints, makes them unable to bear the sight of the smallest, most insignificant wound in any creature. Thus they pray ceaselessly, with tears, even for animals, for enemies of the truth, and for those who do them wrong. " --Saint Isaac the Syrian Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2005 Report Share Posted February 24, 2005 In a message dated 2/23/05 6:06:01 PM Eastern Standard Time, Idol@... writes: > The amount of harm that PHO appears to cause seems well enough out of > proportion to its displacement of EFAs that EFA-supplanting seems unlikely > to be the only means by which PHO harms people. ____ What do you mean by " amount " ? You mean the numbers of different conditions it causes? The magnitude of them? The magnitude in proportion to the amount of trans fat? I looked for information a year or two ago on this and sent a bunch of studies to the list but didn't come across much of anything on the mechanism, and what you say wasn't clear to me in the research I looked at. Newer research may have surfaced that I haven't been keeping up with, but I've constantly prodded people on this and other lists for any knowledge they have of such research and no one's offered anything. From what I've seen, there is a close parallel between the diseases trans fats contribute to and EFA deficiency. There is also an inverse correlation between trans fat intake and EFA deficiency. Those two things together seem to pin any correlations of trans fats with diseases that are known to be caused by EFA deficiency on the EFA deficiency until further evidence contradicts. Chris ____ " What can one say of a soul, of a heart, filled with compassion? It is a heart which burns with love for every creature: for human beings, birds, and animals, for serpents and for demons. The thought of them and the sight of them make the tears of the saint flow. And this immense and intense compassion, which flows from the heart of the saints, makes them unable to bear the sight of the smallest, most insignificant wound in any creature. Thus they pray ceaselessly, with tears, even for animals, for enemies of the truth, and for those who do them wrong. " --Saint Isaac the Syrian Quote Link to comment Share on other sites More sharing options...
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