Guest guest Posted October 22, 2004 Report Share Posted October 22, 2004 http://www.drkaslow.com/html/oxalates.html LOW Beverages: Barley water Beer, bottled* Cider Colas: Coke*, Coca-Cola*, Pepsi-Cola* Distilled alcohol* Fruit juices (4 oz): Apple, Grapefruit*, Lemon*, Lime*, Pineapple Gingerale (Schwepp's) Kukicha twig tea Lemonade or limeade (made without peel)* Milk Sodas: Minute Maid orange*, Root beer (Barq's and A & W) Bigelow herbal teas (hot, brew time 4 min): Cranberry Apple, Cozy Chamomile, Purely Peppermint, Apple & Spice, Chamomile Mint, Cinnamon Orange, Hibiscus & Rose Hips Iced Teas (brew time 10 min): Red Raspberry, Tahitian Breeze, Perfect Peach, Raspberry Royale Water Wine - port, red, rose, dry sherry, white* Dairy: Butter Buttermilk Cheese Yogurt: Natural, nonfat, plain, Dannon Fruit-on-the-Bottom yogurts (except orange) Fats: Butter Margarine Mayonnaise (Heintz) Salad dressing Vegetable oils Fruits: Apples, peeled Avocado Cherries, bing and sour Cranberries, canned (Ocean Spray)* Grapes: seedless, green, Red Lemons* Lemon juice (1 cup)* Lime juice (1 cup)* Mangoes Melons: Cantaloupe, Casaba, Honeydew, Watermelon Nectarines Papaya, Hawaiin Raisins, golden Grains: Cornflakes (Kellog's) Cornstarch (1 tbsp) Egg noodles Rice, white and wild Rye bread Condiments: Basil, fresh (1 tsp) Chives Dill Mustard, Dijon (1 tbsp) Nutmeg, dry (1 tsp) Oregano, dried (1 tsp) Salt Vanilla extract Vinegar* Legumes, Nuts, Seeds: Coconut Lentils Water chestnuts Meats: Bacon (up to 9 strips) Beef Chicken Corned beef, canned Eggs Fish, haddock, plaice, and flounder Ham Hamburger Lamb Pork Turkey Other Foods: Carob Gelatin, unflavored (Knox) Vinegar, apple cider* Sweets: Corn syrup (Karo) (1 tbsp) Honey (1 tbsp) Jellies, jams, or preserves made with low and medium fruits (1 tbsp) Maple syrup, pure (1 tbsp) Sugar Vegetables: Acorn squash Alfalfa sprouts Cabbage, white Cauliflower Cucumbers, peeled Green peas, frozen Lettuce, iceberg (1/2 cup) Mung bean sprouts Pepper, red Turnips, roots Zucchini squash MEDIUM OXALATE LEVELS ----------------------------------- Beverages: Beer: Budweiser 12 oz*, draft Beer12 oz*, stout Guiness12 oz* Coffee* Fruit juice (4 oz): Cranberry*, Grape, Orange*, Tomato*, Orangeade (4 oz)* Tea: rosehip, Bigelow herbal teas (hot, brew time 4 min) Lemon & C, Spearmint V-8 Juice* Wine, Beaujolais* Fruits: Apples Apricots Berries (1/4 cup) Blackberries Blueberries Dewberries Red raspberries Currants, black Cherries, red sour Cranberries, dried* Grapefruit* Grapes Oranges* Peaches, Alberta Peaches, Hiley, Stokes, canned Pears, Bartlett Pineapple, Sainsbury, canned and Pineapple chunks (Dole) Plums, green or golden Gage, Damson Prunes, Italian Tangerines (?high)* Grains: Bagel (1 medium (Lender's) Barley, cooked Bread, white (2 slices) Corn tortilla (1 medium) Cornbread Cornmeal, yellow (1 cup dry) Cornstarch (1/4 cup) English muffin, white Macaroni, cooked Oatmeal (¼ cup) (?high) Rice, brown Saltine or soda crackers (16) (Zesta by Keebler) Spaghetti and Spaghetti in tomato sauce* Vanilla Wafers (25) (Nabisco) Wheat or plain flour Condiments: Basil, fresh (1 tbsp) Cinnamon (1 tsp) Dill (1 tbsp) Ginger, raw, sliced (1 tsp) Malt, powder (1 tbsp) Mustard, Dijon (1/2 cup) Nutmeg (1 tbsp) Pepper (1 tsp) Soy sauce (?high) Legumes, Nuts, and Seeds: ?Cashews? Garbanzo beans, canned (1/4 cup) Lima beans Split peas, cooked Sunflower seeds, hulled, dry roasted (1 oz) (?high) Tofu, raw firm (?high) ?Walnuts? Meats: Bacon (10 or more slices) Kidney, beef Liver Sardines Other foods: Malt (1 tbsp) No fat ranch dressing (Marzetti's) Sweets: Sponge cake (1 slice) Preserves, strawberry (1 tbsp) Marmalade (1/4 cup)* Vegetables: Asparagus Artichokes Brussel sprouts Broccoli Carrots Corn (sweet, white, or yellow) Cucumber (1 medium) Garlic Green beans, snap, or runner beans (?high) Kohlrabi Lettuce: butter, iceberg (1 cup) Mushrooms Mustard greens Onions Peppers, green (1/2 medium) Potato chips (50) (Wise Original) Potatoes, white, russet, Idaho (1/3 cup) (?high) Potato salad (1/4 cup) Radishes Snow peas Tomato, fresh* and Tomato sauce, canned (1/4 cup)* Vegetable beef soup* ('s) Watercress HIGH OXALATE LEVELS-------------------------------------- Beverages: Beer - lager draft, Tuborg, Pilsner Chocolate milk Cocoa Juices containing berries high in oxalates Ovaltine Tea, black, Indian; Bigelow herbal teas (hot, brew time 4 min) Apple Orchard, Fruit & Almond, I Love Lemon, Mint Medley, Orange Spice, Perfect Peach, Red Raspberry, Specially Strawberry, Sweet Dreams, Take-A-Break, Orange & C Fruits: Blackberries Blueberries Grapes, Concord Currants, red Dewberries Figs, dried Gooseberries Kiwi Lemon peel Lime peel Orange peel Raspberries, red and black Rhubarb Strawberries Tangerines Grains: Bread, whole wheat Cheerios (1 cup) Graham crackers Graham flour Grits, white corn Kamut Popcorn (4 cups, popped Orville Redenbacher) Soybean crackers Spelt Stone ground flour Wheat bran Wheat germ Whole wheat flour Yellow Dock Condiments: Cinnamon, ground (1½ tsps or more) Pepper (in excess of 1 tsp per day) Ginger (1 tbsp) Soy sauce Legumes, Nuts, and Seeds: Beans, green, waxed, dried Baked beans in tomato sauce, canned Nuts Peanuts Pecans Garbanzo beans, canned Peanut butter Sesame seeds Soybean curd (tofu) Sunflower seeds ?All soy products? Other foods: Chocolate, plain Cocoa, dry powder Ovaltine, powder Sweets: Fig Newtons Fruitcake (1 slice) Marmalade Vegetables: Beets - tops, roots, greens Celery Collards Dandelion greens Eggplant Escarole Green beans, snap, pod, runner Kale Leeks Okra Parsley Parsnips Peppers, green Pokeweed Popcorn (4 cups, popped (Orville Redenbacher) Potatoes, sweet ?Pumpkin? Rhubarb Rutabagas Sorrel Spinach Squash, yellow, summer Swiss chard Tomato sauce, canned Turnip greens Watercress Yams ?Pesticides? Cheers, Tas'. Quote Link to comment Share on other sites More sharing options...
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