Guest guest Posted December 29, 2006 Report Share Posted December 29, 2006 Hiya Sabine... Happy New Year to you as well. 2007 is going to be a great year... I can feel it in my bones, my waters and everything else my grandmother used to say. I am feeling so much better today as there has been no rain so far...well, that does mean it could pelt down tomorrow arvo, but me thinks it is going to be just lovely. Happy New Year... Roll on 2007. Mel > > I wish everyone a healthy, and successful 2007. > It only can get better..... > From Sabine > > > > > Tequila Cake > > Ingredients: > > 1 cup of water > 1 tsp baking soda > 1 cup of sugar > 1 tsp salt > 1 cup of brown sugar > Lemon juice > 4 large eggs > Nuts > 1 bottle tequila > 2 cups of dried fruit > > Sample the tequila to check quality. Take a large bowl, check the tequila > again. To be sure it is of the highest quality, pour one level cup and > drink. Repeat. Turn on the electric mixer. Beat one cup of butter in a > large fluffy bowl. Add one teaspoon of sugar. Beat again. At this point > it's best to make sure the tequila is still OK. Try another cup... just in > case. Turn off the mixerer thingy. Break 2 leggs and add to the bowl and > chuck in the cup of dried fruit. > > Pick the fruit up off floor. Mix on the turner. If the fried > druit gets stuck in the beaterers just pry it loose with a drewscriver. > Sample the lequita to check for tonsisticity. Next, sift two cups of salt. > Or something. Check the tequila. Now shift the lemon juice and strain your > nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can > find. Greash the oven. Turn the cake tin 360 degrees and try not to fall > over. Don't forget to beat off the turner. Finally, throw the bowl through > the window. Finish the tequila and wipe counter with the cat. > > Cheers > Quote Link to comment Share on other sites More sharing options...
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