Guest guest Posted July 11, 2012 Report Share Posted July 11, 2012 I am hoping someone on this experienced list can help me. I continuous brew and also do a second ferment. But I have been getting very sleepy after drinking my kombucha. I am thinking it is the alcohol. What are ways to decrease the alcohol in my kombucha? I have looked online but the info was either too technical or too vague. Any help would be most appreciated! Thank you, Quote Link to comment Share on other sites More sharing options...
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