GMO or GMO? Either cause is UNACCEPTABLE

[Guest guest]

WE ARE RIGHT IN ITThe proverbial and real world of May (be its GMO shhh!) 2011 and North Germany's and the worlds :BIGGEST HEALTH CATASTROPHEThe harm and death to thousands of people across Germany is TOTALLY UNACCEPTABLE.Also is the response of Dalli that :WE MAY NEVER KNOW THE CAUSE.How can we be certain that we can't be certain of ANY likely cause?We already know it may be Bt GMO potatoes grown in several European countries.If its not Bt Toxins causing bleeding hell to animals and humans; then :Perhaps its GMO Soja as others now suggest.Coming into ports here by the hundred thousand tons every week?If that's the case we need a count of ALL cases of bleeding and bleeding deaths not just last month but back over the decade or so of GMO use.Here are two sources from two years ago already telling those who want to use their brains that the Worlds Biggest Health Catastrophe was getting into gear.More than two years ago we had large

animals dying in Germany just as humans in Germany in 2011.

Un

Ebola bovin?

Une

centaine de cas déclarés en Allemagne, principalement en Bavière.

[DerSpiegel]

A

mysterious illness is causing calves to bleed to death on German

farms.

Veterinarians

are stumped over what is causing the deaths: vaccines, genetically

modified feed or perhaps even the first mother’s milk?

A

mysterious disease is rampant in Germany’s cattle barns. The

afflicted two-to-three-week-old calves begin bleeding massively and

are often dead within hours. More than 100 cases have been documented

throughout Germany, most of them in Bavaria, but the number of

unreported deaths is believed to be much higher. Cases have also been

reported in Belgium, but experts are still puzzled over what causes

the condition…

What

can a cattle farmer do when he sees blood running from his calves

like water,

when

they become lethargic and febrile and, by the next morning, are lying

dead on the floor, their coats covered in blood?

29 March 2009

The

Nightmare of GM Foods

By

Segala 07/29/2009

“You

have to know where your food is coming from.†These words of

warning were spoken by biologist and plant expert, Arpad Pustzai at a

gathering of concerned citizens in St. ’s, Ontario earlier

this year.1

As

far back as 1998, Dr. Pustzai’s research at the Rowett Research

Institute in Aberdeen, Scotland showed that

genetically

modified potatoes caused health problems

in

rats, including a weakened immune system and abnormal growth.

For blowing the whistle on Big Agra, he was dismissed from his job.

Eleven

years later, as companies like Monsanto successfully silenced their

critics, genetically modified organisms have gained a stronghold in

taking over the world’s food supply — in spite of the fact that a

growing body of evidence shows the alarming health effects that are

being seen in people and animals who are consuming GM foods.

But unlike years ago, concerned physicians and scientists are now

banding together and advising their patients and the general public

to avoid GM foods altogether.

The

latest professional group to voice their warnings is the

American

Academy of Environmental Medicine (AAEM) who is advising physicians

to educate their patients and the medical community about the health

risks of GM foods —

including

“infertility, immune problems, accelerated aging, insulin

regulation, and changes in major organs and the gastrointestinal

system.â€2

Why

are these medical professionals so sure that GM foods are to blame

for the growing list of health problems? Because of the reason and

method they were manufactured. GM corn and cotton for example,

are produced with a built-in pesticide called Bt. When the

insect bites the plant, the poison kills it. The problem is

that the Bt toxin in GM plants is thousands of times more

concentrated and toxic than the spray version — and it cannot be

washed off — it’s part of the plant.

And

as health professionals for the AAEM have pointed out, there are

precious few human studies to document the safety of GM foods.

The animal studies however, tell a frightening story.2 Here are

just a few examples:

When

GM soy was fed to female rats, most of their babies died within

three weeks—compared to a 10% death rate among the control group

fed natural soy. When male rats were fed GM soy, their

testicles turned from a natural pink to dark blue.

In

India when grazing animals fed on the remainder of harvested GM

cotton plants, all of them died including thousands of sheep.

Those that grazed on natural cotton plants remained healthy.

In

the US, farmers have reported that thousands of pigs became sterile

after eating GM corn.

In

Germany, GM corn is thought to have caused the death of both cows

and horses.

There

is only one human study so far that demonstrates what GM foods might

be doing to us — and it is chilling indeed. The modified gene

that is inserted into GM soy transfers into the DNA of our intestinal

bacteria and is still functional. This means our own gut flora

could continue to produce the pesticide long after we have eaten the

food — perhaps forever.2

Could

GM foods be the cause of skyrocketing numbers of obesity, diabetes,

autism, and even cancer? According to researchers, it may be,

but we may never know for sure. The link to GM foods can’t be

traced and the onset of the disease may take several years.

But

that doesn’t mean we should take any chances, or wait for the

results to come in. If Big Agra has its way, any damning

evidence that links GM foods to chronic diseases will be stifled and

the epidemic of immune and degenerative diseases will continue to

rise.

What

you can do is stay away from all processed food unless it clearly

states on the package that it is organic or made from non-GMO

ingredients. According to the Institute for Responsible Technology

and the Center for Food Safety, you should also steer clear of soy or

corn derivatives, cottonseed and canola oils, and GM sugar beets.

These two organizations provide a downloadable Non-GMO

Shopping Guide for

consumers to refer to help with their food choices.

Let’s

not be lab rats for the benefit of Big Agra. Together we can

take a stand and just say no to the foods that are not fit for human

or animal consumption.

References

Scientist

Issues Genetic Food Warning, January 19, 2009, The St. s

Standard (Canada).

Doctors

Warn: Avoid Genetically Modified

Food,http://www.responsibletechnology.org/utility/showArticle/?objectID=2989.

Look at this carnage (of

GMO crops)

And you will see that many

people prefer to RESPECT the law rather than save possibly their

children and their children from a BLEEDING HELL and DEATH.

You

just don't

get

it, do you? GMO's have mutated and even killed test animals, and are

PROVEN to cause physical ailments in humans. What you're saying is,

essentially, "So what if your stomach is bleeding, and you're

disabled by eczema, asthma, and new diseases. So what if the GMO corn

you ate has caused your stomach to produce pesticides inside of

you... At least we all can eat now!" That's called suicide.

Proper methods exist to feed the world and that is the

way

we should go.

these

people obviously have no understanding of the technology or how it

can benefit mankind by produceing higher yields from the same amount

of farm

land,

thus helping to feed the world's starving famillys. blinkered cowards

like this have forced Syngenta to stop growing GM crops in this

country so they are in effect helping people to

starve

to death. thanks alot guys !

..I

can't believe this.

These

people have just openly destroyed private property. How dare they

speak on behalf of the public! The simple fact of the matter is, GM

crops are needed because there are so many people to feed in the

world, if all crops were

100%

organic and natural, one third of the population would starve. Your

next project instead of trashing private property is to find two

billion volunteers.

Why do responsible medical bodies in the UK and USA HAVe to warn us of the dangers?It is rumoured that GMO companies source NON GMO for their employees.Thats NICE!It is rumoured Governments around the world source NON GMO for their politicians.Pity about the COMMON MASSES though in North Germany or the prisoners in USA detention centres.You dont need to be too clever to know GMO Big Harmers are not too clever.We are not entering a scary world.WE ARE RIGHT IN IT