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I would think that snacks at bedtime is a bad idea for most people. It

would also depend on your bedtime glucose level. If it is border line low,

then some nuts would probably not be so bad.

If you are insulin dependent as I am, then checking your bedtime glucose

level is a good idea, but leave off any snacks of carbs before going to bed.

For example my late night glucose level last night was 109, but I got the

munchies. So I ate a few nuts around two handsful. This morning my fasting

glucose level was 148, not good at all.

I keep trying to do bedtime snacks, and about the only one that does not

cause a rise in my glucose levels over night are pork rinds or sugar free

jello, which I keep plenty of them on hand.

My advice would be this:

If your glucose level is within your target range before going to bed, then

avoid nighttime snacks unless it is a snack with very few carbs or none at

all.

I keep testing this recommendation over the past few months, and every time

I eat five or mor carbs at night time, the next morning my glucose level is

high above my target range.

If my numerous failures with bedtime snacks is an indicator, one would think

by now I have learned my lesson, but no!, I keep testing the limits and most

times I fail.

I keep trying to act like I did before I became insulin dependent or acting

like I am not a diabetic, but the truth is, I am a diabetic.

Nuts Before Bedtime

> I've heard that we can eat nuts before bedtime which would help us with

our sugar levels overnight but I've never really bought nuts and don't

really know what would be a good kind to get. Any recommendations?

>

> Thanks,

>

> Bill

>

>

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walnuts have the good cholesterol in them, peanuts have the bad cholesterol

in them, and about 6 whole wallnuts have about 7 or 8 grams of slow actign

carbs in them.

Regards,

Nuts Before Bedtime

> I've heard that we can eat nuts before bedtime which would help us with

our sugar levels overnight but I've never really bought nuts and don't

really know what would be a good kind to get. Any recommendations?

>

> Thanks,

>

> Bill

>

>

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well, that is not true for all Harry. You are on lantus and it has no peek

action. I am on ultrelente for my long acting and it peeks just like humalog

does. After injecting UL, 5 to 6 hours later the peek hits so I have to eat

a snack prior to bed. Why do I stay on UL? Simple, if it aint broke don't

fix it. My morning sugars are always under 100 useing UL and humalog for

quick acting. But, like harry states, if yoru blood sugar is in range or

slightly high, don't eat. For example, if my bed itme sugar is 115, I

probably wouldn't eat anything. If it was 63 to 80 I'd eat something. I know

from Canada is on a different type of long acting that peeks 10 times

stronger than mine does so she *has to* eat a snack before bed. Either that,

or cut the long acting back some, meaning her evening dose, if she didn't

want to eat a snack. , what was your long acting called again?

Regards,

Nuts Before Bedtime

>

>

> > I've heard that we can eat nuts before bedtime which would help us with

> our sugar levels overnight but I've never really bought nuts and don't

> really know what would be a good kind to get. Any recommendations?

> >

> > Thanks,

> >

> > Bill

> >

> >

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ah screw it Bill, eat 9 twinkies and go to bed, you'll be fine, right?

Moohahahaha!

I'm kidding around folks, he'd about die.

Regards,

Re: Nuts Before Bedtime

> Harry,

>

> You make a very good point about watching the glucose level to be sure

it's not at or very near target range before bedtime. My problem is no

matter where I'm at glucose-wise I get the before-bedtime munchies and

therefore would like something that would satisfy yet not take my sugars out

of the round. I would think sugar-free jello would then probably be the best

idea but I have to get industrious and make some up so it's on hand. I just

_love_ jello, but hate the work of making it (never have been much for being

in the kitchen.)

>

> Yes it would be nice if both of us could be as if we didn't have diabetes

but then we hit reality, you are type 1 and I am type 2 and unfortunately

that's not going to heal. It's hard sometimes to keep behaving, isn't it?

But we'll give each other support and keep trying!

>

>

> Bill

>

>

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Hi Devon.

As you probably have read, if you can keep your blood sugar 80 pre meal, 5.0

Canadian, and your 2 hour post meal test 120 or less, 6.0 Canadian, then you

are good. If you can not get those ranges, then it is from eating to many

carbs at the meal. Just back off the carbs for each meal until you get those

numbers, it is that simple. Try it, let us know your results.

Regards,

Re: Nuts Before Bedtime

>

>

> > Harry,

> >

> > You make a very good point about watching the glucose level to be sure

> it's not at or very near target range before bedtime. My problem is no

> matter where I'm at glucose-wise I get the before-bedtime munchies and

> therefore would like something that would satisfy yet not take my sugars

out

> of the round. I would think sugar-free jello would then probably be the

best

> idea but I have to get industrious and make some up so it's on hand. I

just

> _love_ jello, but hate the work of making it (never have been much for

being

> in the kitchen.)

> >

> > Yes it would be nice if both of us could be as if we didn't have

diabetes

> but then we hit reality, you are type 1 and I am type 2 and unfortunately

> that's not going to heal. It's hard sometimes to keep behaving, isn't it?

> But we'll give each other support and keep trying!

> >

> >

> > Bill

> >

> >

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good for you Bill. I know many diabetics who had glucoma from diabetes, not

certain if that is what yors is from, adn by getting bgs under control, it

went away/reversed since it was a result of high sugars.

Regards,

Re: Nuts Before Bedtime

> Harry,

>

> Boy you made some excellent points in your post! Actually, it was thanks

to this board that I learned about checking my glucose not only

preprandially (before meals) but two hours afterwards, something my doctor

and dietician failed to mention. You are right, this is KEY to evening out

our sugar levels, not just to have the sugars be good in the morning and at

bedtime. So I freaked out my doctor the last time I had a visit with him

when I was in Baltimore because I brought in my own log showing how often I

was taking my readings and what they were and how I was trying to get a

handle on the times where the sugars did spike. I told him that as far as I

was concerned, it wasn't my goal just to have a good fasting sugar but I

wanted to keep it good throughout the whole 24 hours. He had to agree with

me on that and commended me for my aggressive stance. Hopefully I educated

_him_ a bit so he could pass that on to other patients.

>

> I hadn't given any thought to what you mentioned about bread but will have

to look on the ingredients of the loaves I do buy (Home Pride split top

wheat) and it'll probably be hydrogenated product. I don't eat much bread. I

buy one loaf a week and when I eat it usually try to shave off the crust of

it, but it would be better, as you point out, to buy bread from a bakery or

gourmet bread, though unfortunately that also is a lot more costly. But I'm

more concerned about quality than I am in trying to save a buck, since that

buck won't buy back my health.

>

> I've mostly settled in to being in California now but I'm having a helluva

time trying to find a doc that takes just Medicare. Unfortunately, I don't

have other insurance yet, and am not sure if Medil-CAL is ever going to kick

in either. My wife is even worse off since her SSDI has not started and it

will be 2 years before she even gets Medicare so she has NO insurance.

>

> We sent off for information on coverage from AARP but haven't gotten that

info yet and don't know if it will even be cost effective for our coverage

needs. One of my major concerns is wondering if AARP will cover enough of my

Actos to make it cost effective. Since the bottles of Actos are $186 per 30,

Medicare pays about $30 of it so that leaves me paying $153, the most

expensive of my meds! If having coverage from AARP doesn't pay much on it

and then I still pay out say $100-200 a month for coverage, that's no good,

and I'd be back at square one.

>

> In the meantime, I'm still getting and taking my Actos and have enough

number of refills on the prescription for awhile, as I continue searching

for not only a doctor to continue my diabetic treatment, but also an

ophthalmologist who can treat my " glaucoma " and keep me from losing my

sight.

>

> BTW, there are a bunch of programs from the big pharmacy companies for

people who need but can't afford medicines, but guess what? I don't have a

doctor so I don't qualify for a single one of those programs. A lot of good

they are right now.

>

> Hopefully, I'll find the coverage and the doctors I need, but in any case

I'll find some way to keep my treatment going because I am determined NOT to

become type 1 diabetic, and I am determined to stay healthy.

>

> Sorry for the rant. I guess my cup of coffee hadn't kicked in yet. Or

maybe it kicked in too much!

>

> Thanks for some good food for thought Harry!

>

>

> Bill Powers

>

>

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actually, it is over 120 or higher think you meant to type that harry.

Regards,

Re: Nuts Before Bedtime

>

>

> > Harry,

> >

> > Boy you made some excellent points in your post! Actually, it was thanks

> to this board that I learned about checking my glucose not only

> preprandially (before meals) but two hours afterwards, something my doctor

> and dietician failed to mention. You are right, this is KEY to evening out

> our sugar levels, not just to have the sugars be good in the morning and

at

> bedtime. So I freaked out my doctor the last time I had a visit with him

> when I was in Baltimore because I brought in my own log showing how often

I

> was taking my readings and what they were and how I was trying to get a

> handle on the times where the sugars did spike. I told him that as far as

I

> was concerned, it wasn't my goal just to have a good fasting sugar but I

> wanted to keep it good throughout the whole 24 hours. He had to agree with

> me on that and commended me for my aggressive stance. Hopefully I educated

> _him_ a bit so he could pass that on to other patients.

> >

> > I hadn't given any thought to what you mentioned about bread but will

have

> to look on the ingredients of the loaves I do buy (Home Pride split top

> wheat) and it'll probably be hydrogenated product. I don't eat much bread.

I

> buy one loaf a week and when I eat it usually try to shave off the crust

of

> it, but it would be better, as you point out, to buy bread from a bakery

or

> gourmet bread, though unfortunately that also is a lot more costly. But

I'm

> more concerned about quality than I am in trying to save a buck, since

that

> buck won't buy back my health.

> >

> > I've mostly settled in to being in California now but I'm having a

helluva

> time trying to find a doc that takes just Medicare. Unfortunately, I don't

> have other insurance yet, and am not sure if Medil-CAL is ever going to

kick

> in either. My wife is even worse off since her SSDI has not started and it

> will be 2 years before she even gets Medicare so she has NO insurance.

> >

> > We sent off for information on coverage from AARP but haven't gotten

that

> info yet and don't know if it will even be cost effective for our coverage

> needs. One of my major concerns is wondering if AARP will cover enough of

my

> Actos to make it cost effective. Since the bottles of Actos are $186 per

30,

> Medicare pays about $30 of it so that leaves me paying $153, the most

> expensive of my meds! If having coverage from AARP doesn't pay much on it

> and then I still pay out say $100-200 a month for coverage, that's no

good,

> and I'd be back at square one.

> >

> > In the meantime, I'm still getting and taking my Actos and have enough

> number of refills on the prescription for awhile, as I continue searching

> for not only a doctor to continue my diabetic treatment, but also an

> ophthalmologist who can treat my " glaucoma " and keep me from losing my

> sight.

> >

> > BTW, there are a bunch of programs from the big pharmacy companies for

> people who need but can't afford medicines, but guess what? I don't have a

> doctor so I don't qualify for a single one of those programs. A lot of

good

> they are right now.

> >

> > Hopefully, I'll find the coverage and the doctors I need, but in any

case

> I'll find some way to keep my treatment going because I am determined NOT

to

> become type 1 diabetic, and I am determined to stay healthy.

> >

> > Sorry for the rant. I guess my cup of coffee hadn't kicked in yet. Or

> maybe it kicked in too much!

> >

> > Thanks for some good food for thought Harry!

> >

> >

> > Bill Powers

> >

> >

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it might be one of those foods that just dont' agree with you prior to bed.

we all have a food or two like that. Do all nuts do it or just a certain

type?

Regards,

Re: Nuts Before Bedtime

> i too have a question about nuts before bedtime. are they not hard to

> didgest? and are they not hard on the bowel? i know i pay dearly if i do

> this? thanks, karen

>

>

>

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Geez , if I wanted to die at least I'd eat a boatload of Peeps or at least

Hostess Snow Balls or something equally sugar-laden. Forget Twinkies, they don't

do much for me.....

BTW, you have an evil laugh......hehehehe.

Bill

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Hang in there Bill!

I like your attitude.

Re: Nuts Before Bedtime

> ,

>

> Actually, I was diagnosed about 12 years ago with " glaucoma " though there

has never been any evident damage from it. No one at the time of that

diagnosis even mentioned anything about diabetes so never associated the

two. I was lucky that the docs caught the slightly elevated ocular pressure

when they did and set out to control it with a combination of eye meds and

also eye surgery. Yes, they had me at first on Diamox to get the initial

pressure down, then set me up on Betagan and Trusopt which for me seemed to

work the best, while at the same time I was taking Dyazide for BP control

but later put on a combination of Plendil and Triamterene (generic for

Dyazide) and this keeps me in very good BP control. Besides the eye meds, I

had a lens implant inserted while the docs did something called an

endocryophotocoagulation (say that 10 times!), trabeculectomy, vitrectomy,

and then later on after a slight setback they had to do a retinal repair

with a cold-gas exchange using C3-F8 gas to freeze the retina to fix tearing

and prevent it from further tearing. Whew! And I survived it!

>

> Sometimes I wonder if I'm doing overkill with all these meds along with

the Actos, but I can't argue with success either. It works for me even

though technically the Betagan probably shouldn't since I believe it's a

beta-blocker and I've had Wolff-Parkinson-White in the past, but this was

abated about 7 years ago with cardiac catheterization ablation. A marvel of

" it probably shouldn't work " technology, I'm still here....

>

> Gee, where are them walnuts? Oh rats, I gotta get some from the store,

that's where they are......

>

>

> Bill

>

>

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Well, I have read or heard a couple of conflicting statements, and I don't

know what is the correct reading. I know that nondiabetics eating normally

rarely push their glucose levels above 170 and usually no more than 160, but

I can say I have only read or heard this some where. Maybe some body out

there can provide the relavant information about this matter. What does Dr.

Bernstein say about this?

Re: Nuts Before Bedtime

> >

> >

> > > Harry,

> > >

> > > Boy you made some excellent points in your post! Actually, it was

thanks

> > to this board that I learned about checking my glucose not only

> > preprandially (before meals) but two hours afterwards, something my

doctor

> > and dietician failed to mention. You are right, this is KEY to evening

out

> > our sugar levels, not just to have the sugars be good in the morning and

> at

> > bedtime. So I freaked out my doctor the last time I had a visit with him

> > when I was in Baltimore because I brought in my own log showing how

often

> I

> > was taking my readings and what they were and how I was trying to get a

> > handle on the times where the sugars did spike. I told him that as far

as

> I

> > was concerned, it wasn't my goal just to have a good fasting sugar but I

> > wanted to keep it good throughout the whole 24 hours. He had to agree

with

> > me on that and commended me for my aggressive stance. Hopefully I

educated

> > _him_ a bit so he could pass that on to other patients.

> > >

> > > I hadn't given any thought to what you mentioned about bread but will

> have

> > to look on the ingredients of the loaves I do buy (Home Pride split top

> > wheat) and it'll probably be hydrogenated product. I don't eat much

bread.

> I

> > buy one loaf a week and when I eat it usually try to shave off the crust

> of

> > it, but it would be better, as you point out, to buy bread from a bakery

> or

> > gourmet bread, though unfortunately that also is a lot more costly. But

> I'm

> > more concerned about quality than I am in trying to save a buck, since

> that

> > buck won't buy back my health.

> > >

> > > I've mostly settled in to being in California now but I'm having a

> helluva

> > time trying to find a doc that takes just Medicare. Unfortunately, I

don't

> > have other insurance yet, and am not sure if Medil-CAL is ever going to

> kick

> > in either. My wife is even worse off since her SSDI has not started and

it

> > will be 2 years before she even gets Medicare so she has NO insurance.

> > >

> > > We sent off for information on coverage from AARP but haven't gotten

> that

> > info yet and don't know if it will even be cost effective for our

coverage

> > needs. One of my major concerns is wondering if AARP will cover enough

of

> my

> > Actos to make it cost effective. Since the bottles of Actos are $186 per

> 30,

> > Medicare pays about $30 of it so that leaves me paying $153, the most

> > expensive of my meds! If having coverage from AARP doesn't pay much on

it

> > and then I still pay out say $100-200 a month for coverage, that's no

> good,

> > and I'd be back at square one.

> > >

> > > In the meantime, I'm still getting and taking my Actos and have enough

> > number of refills on the prescription for awhile, as I continue

searching

> > for not only a doctor to continue my diabetic treatment, but also an

> > ophthalmologist who can treat my " glaucoma " and keep me from losing my

> > sight.

> > >

> > > BTW, there are a bunch of programs from the big pharmacy companies for

> > people who need but can't afford medicines, but guess what? I don't have

a

> > doctor so I don't qualify for a single one of those programs. A lot of

> good

> > they are right now.

> > >

> > > Hopefully, I'll find the coverage and the doctors I need, but in any

> case

> > I'll find some way to keep my treatment going because I am determined

NOT

> to

> > become type 1 diabetic, and I am determined to stay healthy.

> > >

> > > Sorry for the rant. I guess my cup of coffee hadn't kicked in yet. Or

> > maybe it kicked in too much!

> > >

> > > Thanks for some good food for thought Harry!

> > >

> > >

> > > Bill Powers

> > >

> > >

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hi justin, yes i have been paying attention. my long acting insulin is

called humalin n.

but latly, i have noticed that by cutting the evening snack i will have a

better blood sugar the next morning. that is is with no short acing insulin

taken at night time. i have tried the pork rinds because i seem to want that

evening snack. i have been trying to be good and trust me it is hard. i

would like a carb to snack on. old habits die hard smile. i have tried the

celery and cheese too. this low carb thing is the best. thanks, karen

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I have it buried somewhere can't recall. If you keep a 2 hour post test 120

or less, your a1c will be between 5.0 and 5.5 think it was. If you keep it

higher than that, your a1c will be a lot higher... you will see this is true

just based off your a1c readings. I.E use your a1c readings to proove it.

Well, dont' go high just to show it is correct *smile* but you get my point.

regards,

Re: Nuts Before Bedtime

> > >

> > >

> > > > Harry,

> > > >

> > > > Boy you made some excellent points in your post! Actually, it was

> thanks

> > > to this board that I learned about checking my glucose not only

> > > preprandially (before meals) but two hours afterwards, something my

> doctor

> > > and dietician failed to mention. You are right, this is KEY to evening

> out

> > > our sugar levels, not just to have the sugars be good in the morning

and

> > at

> > > bedtime. So I freaked out my doctor the last time I had a visit with

him

> > > when I was in Baltimore because I brought in my own log showing how

> often

> > I

> > > was taking my readings and what they were and how I was trying to get

a

> > > handle on the times where the sugars did spike. I told him that as far

> as

> > I

> > > was concerned, it wasn't my goal just to have a good fasting sugar but

I

> > > wanted to keep it good throughout the whole 24 hours. He had to agree

> with

> > > me on that and commended me for my aggressive stance. Hopefully I

> educated

> > > _him_ a bit so he could pass that on to other patients.

> > > >

> > > > I hadn't given any thought to what you mentioned about bread but

will

> > have

> > > to look on the ingredients of the loaves I do buy (Home Pride split

top

> > > wheat) and it'll probably be hydrogenated product. I don't eat much

> bread.

> > I

> > > buy one loaf a week and when I eat it usually try to shave off the

crust

> > of

> > > it, but it would be better, as you point out, to buy bread from a

bakery

> > or

> > > gourmet bread, though unfortunately that also is a lot more costly.

But

> > I'm

> > > more concerned about quality than I am in trying to save a buck, since

> > that

> > > buck won't buy back my health.

> > > >

> > > > I've mostly settled in to being in California now but I'm having a

> > helluva

> > > time trying to find a doc that takes just Medicare. Unfortunately, I

> don't

> > > have other insurance yet, and am not sure if Medil-CAL is ever going

to

> > kick

> > > in either. My wife is even worse off since her SSDI has not started

and

> it

> > > will be 2 years before she even gets Medicare so she has NO insurance.

> > > >

> > > > We sent off for information on coverage from AARP but haven't gotten

> > that

> > > info yet and don't know if it will even be cost effective for our

> coverage

> > > needs. One of my major concerns is wondering if AARP will cover enough

> of

> > my

> > > Actos to make it cost effective. Since the bottles of Actos are $186

per

> > 30,

> > > Medicare pays about $30 of it so that leaves me paying $153, the most

> > > expensive of my meds! If having coverage from AARP doesn't pay much on

> it

> > > and then I still pay out say $100-200 a month for coverage, that's no

> > good,

> > > and I'd be back at square one.

> > > >

> > > > In the meantime, I'm still getting and taking my Actos and have

enough

> > > number of refills on the prescription for awhile, as I continue

> searching

> > > for not only a doctor to continue my diabetic treatment, but also an

> > > ophthalmologist who can treat my " glaucoma " and keep me from losing my

> > > sight.

> > > >

> > > > BTW, there are a bunch of programs from the big pharmacy companies

for

> > > people who need but can't afford medicines, but guess what? I don't

have

> a

> > > doctor so I don't qualify for a single one of those programs. A lot of

> > good

> > > they are right now.

> > > >

> > > > Hopefully, I'll find the coverage and the doctors I need, but in any

> > case

> > > I'll find some way to keep my treatment going because I am determined

> NOT

> > to

> > > become type 1 diabetic, and I am determined to stay healthy.

> > > >

> > > > Sorry for the rant. I guess my cup of coffee hadn't kicked in yet.

Or

> > > maybe it kicked in too much!

> > > >

> > > > Thanks for some good food for thought Harry!

> > > >

> > > >

> > > > Bill Powers

> > > >

> > > >

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ya, I had glaucoma from laser surgery from diabetic retinopathy. Heard

glaucoma can be a symptom of starting diabetic retinopathy. I had the

retinal repair with a cold-gas exchange as well and was hell. My eye

surgeries were done mid 80's and laser surgery was barbaric then and so was

glaucoma treatment. But, I made it through like you did Bill.

regards,

Re: Nuts Before Bedtime

> ,

>

> Actually, I was diagnosed about 12 years ago with " glaucoma " though there

has never been any evident damage from it. No one at the time of that

diagnosis even mentioned anything about diabetes so never associated the

two. I was lucky that the docs caught the slightly elevated ocular pressure

when they did and set out to control it with a combination of eye meds and

also eye surgery. Yes, they had me at first on Diamox to get the initial

pressure down, then set me up on Betagan and Trusopt which for me seemed to

work the best, while at the same time I was taking Dyazide for BP control

but later put on a combination of Plendil and Triamterene (generic for

Dyazide) and this keeps me in very good BP control. Besides the eye meds, I

had a lens implant inserted while the docs did something called an

endocryophotocoagulation (say that 10 times!), trabeculectomy, vitrectomy,

and then later on after a slight setback they had to do a retinal repair

with a cold-gas exchange using C3-F8 gas to freeze the retina to fix tearing

and prevent it from further tearing. Whew! And I survived it!

>

> Sometimes I wonder if I'm doing overkill with all these meds along with

the Actos, but I can't argue with success either. It works for me even

though technically the Betagan probably shouldn't since I believe it's a

beta-blocker and I've had Wolff-Parkinson-White in the past, but this was

abated about 7 years ago with cardiac catheterization ablation. A marvel of

" it probably shouldn't work " technology, I'm still here....

>

> Gee, where are them walnuts? Oh rats, I gotta get some from the store,

that's where they are......

>

>

> Bill

>

>

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Oh ya, I would say a pizza and snow balls would do you in for certain

Mehehehe. Sad thing is Bill, many diabetics do eat pizza before bed and

don't care. Sad, isn't it?

regards,

Re: Nuts Before Bedtime

> Geez , if I wanted to die at least I'd eat a boatload of Peeps or at

least Hostess Snow Balls or something equally sugar-laden. Forget Twinkies,

they don't do much for me.....

>

> BTW, you have an evil laugh......hehehehe.

>

>

> Bill

>

>

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Share on other sites

,

Yes it IS sad that too many diabetics eat things they shouldn't, don't care, and

then wonder why they always feel crappy. My mom just cannot understand the

concept of " don't eat fried foods " because that's all she knows how to do. I'd

love for her to move into the 21st Century and get acquainted with (the

Foreman Grill, that is) but she's so set in her ways. She figures just

eating the foods her dietitian suggests is enough, but I keep telling her you

have to find other ways to prepare it. It just doesn't sink in. And I can't be

there to cook it, it's HER kitchen. Oh and now that she's blind from RP she

feels she can't do anything because she's blind, and at 77 she's not going to

change her tune. Sad but it's one of life's things I can't change. But I can

certainly do better for myself and that's all I have control over.

Bill

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I agree about the post prandial glucose level readings being less than 120

and the A1C readings, since it proved to be the case with me. I was

listening to one of the Dr. Mirkin audio files recently and I seem to recall

that sorbitol is formed when the glucose level is 220 or 240, where

glycation occurs, but not at the lower levels for the normal person or even

the diabetic, provided the glucose level stays below 170. Since sorbitol

formation and glycation is closely related to hyperglycemia (high blood

sugar) Dr. Mirkin says one should avoids those peaks in the blood sugar. In

other words avoid glucose spikes in the blood sugar levels to prevent

blycation.

Re: Nuts Before Bedtime

> > > >

> > > >

> > > > > Harry,

> > > > >

> > > > > Boy you made some excellent points in your post! Actually, it was

> > thanks

> > > > to this board that I learned about checking my glucose not only

> > > > preprandially (before meals) but two hours afterwards, something my

> > doctor

> > > > and dietician failed to mention. You are right, this is KEY to

evening

> > out

> > > > our sugar levels, not just to have the sugars be good in the morning

> and

> > > at

> > > > bedtime. So I freaked out my doctor the last time I had a visit with

> him

> > > > when I was in Baltimore because I brought in my own log showing how

> > often

> > > I

> > > > was taking my readings and what they were and how I was trying to

get

> a

> > > > handle on the times where the sugars did spike. I told him that as

far

> > as

> > > I

> > > > was concerned, it wasn't my goal just to have a good fasting sugar

but

> I

> > > > wanted to keep it good throughout the whole 24 hours. He had to

agree

> > with

> > > > me on that and commended me for my aggressive stance. Hopefully I

> > educated

> > > > _him_ a bit so he could pass that on to other patients.

> > > > >

> > > > > I hadn't given any thought to what you mentioned about bread but

> will

> > > have

> > > > to look on the ingredients of the loaves I do buy (Home Pride split

> top

> > > > wheat) and it'll probably be hydrogenated product. I don't eat much

> > bread.

> > > I

> > > > buy one loaf a week and when I eat it usually try to shave off the

> crust

> > > of

> > > > it, but it would be better, as you point out, to buy bread from a

> bakery

> > > or

> > > > gourmet bread, though unfortunately that also is a lot more costly.

> But

> > > I'm

> > > > more concerned about quality than I am in trying to save a buck,

since

> > > that

> > > > buck won't buy back my health.

> > > > >

> > > > > I've mostly settled in to being in California now but I'm having a

> > > helluva

> > > > time trying to find a doc that takes just Medicare. Unfortunately, I

> > don't

> > > > have other insurance yet, and am not sure if Medil-CAL is ever going

> to

> > > kick

> > > > in either. My wife is even worse off since her SSDI has not started

> and

> > it

> > > > will be 2 years before she even gets Medicare so she has NO

insurance.

> > > > >

> > > > > We sent off for information on coverage from AARP but haven't

gotten

> > > that

> > > > info yet and don't know if it will even be cost effective for our

> > coverage

> > > > needs. One of my major concerns is wondering if AARP will cover

enough

> > of

> > > my

> > > > Actos to make it cost effective. Since the bottles of Actos are $186

> per

> > > 30,

> > > > Medicare pays about $30 of it so that leaves me paying $153, the

most

> > > > expensive of my meds! If having coverage from AARP doesn't pay much

on

> > it

> > > > and then I still pay out say $100-200 a month for coverage, that's

no

> > > good,

> > > > and I'd be back at square one.

> > > > >

> > > > > In the meantime, I'm still getting and taking my Actos and have

> enough

> > > > number of refills on the prescription for awhile, as I continue

> > searching

> > > > for not only a doctor to continue my diabetic treatment, but also an

> > > > ophthalmologist who can treat my " glaucoma " and keep me from losing

my

> > > > sight.

> > > > >

> > > > > BTW, there are a bunch of programs from the big pharmacy companies

> for

> > > > people who need but can't afford medicines, but guess what? I don't

> have

> > a

> > > > doctor so I don't qualify for a single one of those programs. A lot

of

> > > good

> > > > they are right now.

> > > > >

> > > > > Hopefully, I'll find the coverage and the doctors I need, but in

any

> > > case

> > > > I'll find some way to keep my treatment going because I am

determined

> > NOT

> > > to

> > > > become type 1 diabetic, and I am determined to stay healthy.

> > > > >

> > > > > Sorry for the rant. I guess my cup of coffee hadn't kicked in yet.

> Or

> > > > maybe it kicked in too much!

> > > > >

> > > > > Thanks for some good food for thought Harry!

> > > > >

> > > > >

> > > > > Bill Powers

> > > > >

> > > > >

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an a1c of 7.0 indicates an average blood sugar of 140 to 150.

regards,

Re: Nuts Before Bedtime

> > > > >

> > > > >

> > > > > > Harry,

> > > > > >

> > > > > > Boy you made some excellent points in your post! Actually, it

was

> > > thanks

> > > > > to this board that I learned about checking my glucose not only

> > > > > preprandially (before meals) but two hours afterwards, something

my

> > > doctor

> > > > > and dietician failed to mention. You are right, this is KEY to

> evening

> > > out

> > > > > our sugar levels, not just to have the sugars be good in the

morning

> > and

> > > > at

> > > > > bedtime. So I freaked out my doctor the last time I had a visit

with

> > him

> > > > > when I was in Baltimore because I brought in my own log showing

how

> > > often

> > > > I

> > > > > was taking my readings and what they were and how I was trying to

> get

> > a

> > > > > handle on the times where the sugars did spike. I told him that as

> far

> > > as

> > > > I

> > > > > was concerned, it wasn't my goal just to have a good fasting sugar

> but

> > I

> > > > > wanted to keep it good throughout the whole 24 hours. He had to

> agree

> > > with

> > > > > me on that and commended me for my aggressive stance. Hopefully I

> > > educated

> > > > > _him_ a bit so he could pass that on to other patients.

> > > > > >

> > > > > > I hadn't given any thought to what you mentioned about bread but

> > will

> > > > have

> > > > > to look on the ingredients of the loaves I do buy (Home Pride

split

> > top

> > > > > wheat) and it'll probably be hydrogenated product. I don't eat

much

> > > bread.

> > > > I

> > > > > buy one loaf a week and when I eat it usually try to shave off the

> > crust

> > > > of

> > > > > it, but it would be better, as you point out, to buy bread from a

> > bakery

> > > > or

> > > > > gourmet bread, though unfortunately that also is a lot more

costly.

> > But

> > > > I'm

> > > > > more concerned about quality than I am in trying to save a buck,

> since

> > > > that

> > > > > buck won't buy back my health.

> > > > > >

> > > > > > I've mostly settled in to being in California now but I'm having

a

> > > > helluva

> > > > > time trying to find a doc that takes just Medicare. Unfortunately,

I

> > > don't

> > > > > have other insurance yet, and am not sure if Medil-CAL is ever

going

> > to

> > > > kick

> > > > > in either. My wife is even worse off since her SSDI has not

started

> > and

> > > it

> > > > > will be 2 years before she even gets Medicare so she has NO

> insurance.

> > > > > >

> > > > > > We sent off for information on coverage from AARP but haven't

> gotten

> > > > that

> > > > > info yet and don't know if it will even be cost effective for our

> > > coverage

> > > > > needs. One of my major concerns is wondering if AARP will cover

> enough

> > > of

> > > > my

> > > > > Actos to make it cost effective. Since the bottles of Actos are

$186

> > per

> > > > 30,

> > > > > Medicare pays about $30 of it so that leaves me paying $153, the

> most

> > > > > expensive of my meds! If having coverage from AARP doesn't pay

much

> on

> > > it

> > > > > and then I still pay out say $100-200 a month for coverage, that's

> no

> > > > good,

> > > > > and I'd be back at square one.

> > > > > >

> > > > > > In the meantime, I'm still getting and taking my Actos and have

> > enough

> > > > > number of refills on the prescription for awhile, as I continue

> > > searching

> > > > > for not only a doctor to continue my diabetic treatment, but also

an

> > > > > ophthalmologist who can treat my " glaucoma " and keep me from

losing

> my

> > > > > sight.

> > > > > >

> > > > > > BTW, there are a bunch of programs from the big pharmacy

companies

> > for

> > > > > people who need but can't afford medicines, but guess what? I

don't

> > have

> > > a

> > > > > doctor so I don't qualify for a single one of those programs. A

lot

> of

> > > > good

> > > > > they are right now.

> > > > > >

> > > > > > Hopefully, I'll find the coverage and the doctors I need, but in

> any

> > > > case

> > > > > I'll find some way to keep my treatment going because I am

> determined

> > > NOT

> > > > to

> > > > > become type 1 diabetic, and I am determined to stay healthy.

> > > > > >

> > > > > > Sorry for the rant. I guess my cup of coffee hadn't kicked in

yet.

> > Or

> > > > > maybe it kicked in too much!

> > > > > >

> > > > > > Thanks for some good food for thought Harry!

> > > > > >

> > > > > >

> > > > > > Bill Powers

> > > > > >

> > > > > >

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ya, I have family members like this as well. It is frustrating. You are

right though Bill, we can only help ourselves at times. Sad though.

regards,

Re: Nuts Before Bedtime

> ,

>

> Yes it IS sad that too many diabetics eat things they shouldn't, don't

care, and then wonder why they always feel crappy. My mom just cannot

understand the concept of " don't eat fried foods " because that's all she

knows how to do. I'd love for her to move into the 21st Century and get

acquainted with (the Foreman Grill, that is) but she's so set

in her ways. She figures just eating the foods her dietitian suggests is

enough, but I keep telling her you have to find other ways to prepare it. It

just doesn't sink in. And I can't be there to cook it, it's HER kitchen. Oh

and now that she's blind from RP she feels she can't do anything because

she's blind, and at 77 she's not going to change her tune. Sad but it's one

of life's things I can't change. But I can certainly do better for myself

and that's all I have control over.

>

> Bill

>

>

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I also quote Dr. Mirkin here:

" Normally, after you eat,

your blood sugar level rises above the normal of up to 110. When it reaches

160, your pancreas releases large amounts of insulin which causes blood

sugar levels to fall. Diabetics either lack insulin or cannot respond

adequately

to it, so their blood sugar levels rise above 160. This causes sugar to

attach to cell membranes. Sugar is harmless, but when it stays attached to

membranes,

it is converted to sorbitol, a poison that causes tissue damage. Sorbitol

attached to nerves causes horrible nerve damage. If you can keep blood sugar

levels from rising too high, the sugar will not attach to cells and cause

nerve damage. "

Editorial note by Harry:

I provide the quote above since it corrects an earlier statement I made

regarding the formation of sorbitol and glycation at glucose levels above

200.

In nondiabetics the rise of more than 110 in glucose points following a meal

may indicate a sugar problem or possible diabetes, since normal folks rarely

have a glucose point rise of more than 110 points.

I don't recall the time following a meal when the glucose level is at its

highest point. If some one knows, please post it.

So let's all keep our glucose blood levels below 160 points at all times, if

possible.

For instance if a person has a pre-meal glucose level of 100 and a rise of

over 110 points in the glucose level occurs, then this person definitely

needs to get an A1C test, which is the gold standard for determining

diabetes.

Re: Nuts Before Bedtime

> > > > > >

> > > > > >

> > > > > > > Harry,

> > > > > > >

> > > > > > > Boy you made some excellent points in your post! Actually, it

> was

> > > > thanks

> > > > > > to this board that I learned about checking my glucose not only

> > > > > > preprandially (before meals) but two hours afterwards, something

> my

> > > > doctor

> > > > > > and dietician failed to mention. You are right, this is KEY to

> > evening

> > > > out

> > > > > > our sugar levels, not just to have the sugars be good in the

> morning

> > > and

> > > > > at

> > > > > > bedtime. So I freaked out my doctor the last time I had a visit

> with

> > > him

> > > > > > when I was in Baltimore because I brought in my own log showing

> how

> > > > often

> > > > > I

> > > > > > was taking my readings and what they were and how I was trying

to

> > get

> > > a

> > > > > > handle on the times where the sugars did spike. I told him that

as

> > far

> > > > as

> > > > > I

> > > > > > was concerned, it wasn't my goal just to have a good fasting

sugar

> > but

> > > I

> > > > > > wanted to keep it good throughout the whole 24 hours. He had to

> > agree

> > > > with

> > > > > > me on that and commended me for my aggressive stance. Hopefully

I

> > > > educated

> > > > > > _him_ a bit so he could pass that on to other patients.

> > > > > > >

> > > > > > > I hadn't given any thought to what you mentioned about bread

but

> > > will

> > > > > have

> > > > > > to look on the ingredients of the loaves I do buy (Home Pride

> split

> > > top

> > > > > > wheat) and it'll probably be hydrogenated product. I don't eat

> much

> > > > bread.

> > > > > I

> > > > > > buy one loaf a week and when I eat it usually try to shave off

the

> > > crust

> > > > > of

> > > > > > it, but it would be better, as you point out, to buy bread from

a

> > > bakery

> > > > > or

> > > > > > gourmet bread, though unfortunately that also is a lot more

> costly.

> > > But

> > > > > I'm

> > > > > > more concerned about quality than I am in trying to save a buck,

> > since

> > > > > that

> > > > > > buck won't buy back my health.

> > > > > > >

> > > > > > > I've mostly settled in to being in California now but I'm

having

> a

> > > > > helluva

> > > > > > time trying to find a doc that takes just Medicare.

Unfortunately,

> I

> > > > don't

> > > > > > have other insurance yet, and am not sure if Medil-CAL is ever

> going

> > > to

> > > > > kick

> > > > > > in either. My wife is even worse off since her SSDI has not

> started

> > > and

> > > > it

> > > > > > will be 2 years before she even gets Medicare so she has NO

> > insurance.

> > > > > > >

> > > > > > > We sent off for information on coverage from AARP but haven't

> > gotten

> > > > > that

> > > > > > info yet and don't know if it will even be cost effective for

our

> > > > coverage

> > > > > > needs. One of my major concerns is wondering if AARP will cover

> > enough

> > > > of

> > > > > my

> > > > > > Actos to make it cost effective. Since the bottles of Actos are

> $186

> > > per

> > > > > 30,

> > > > > > Medicare pays about $30 of it so that leaves me paying $153, the

> > most

> > > > > > expensive of my meds! If having coverage from AARP doesn't pay

> much

> > on

> > > > it

> > > > > > and then I still pay out say $100-200 a month for coverage,

that's

> > no

> > > > > good,

> > > > > > and I'd be back at square one.

> > > > > > >

> > > > > > > In the meantime, I'm still getting and taking my Actos and

have

> > > enough

> > > > > > number of refills on the prescription for awhile, as I continue

> > > > searching

> > > > > > for not only a doctor to continue my diabetic treatment, but

also

> an

> > > > > > ophthalmologist who can treat my " glaucoma " and keep me from

> losing

> > my

> > > > > > sight.

> > > > > > >

> > > > > > > BTW, there are a bunch of programs from the big pharmacy

> companies

> > > for

> > > > > > people who need but can't afford medicines, but guess what? I

> don't

> > > have

> > > > a

> > > > > > doctor so I don't qualify for a single one of those programs. A

> lot

> > of

> > > > > good

> > > > > > they are right now.

> > > > > > >

> > > > > > > Hopefully, I'll find the coverage and the doctors I need, but

in

> > any

> > > > > case

> > > > > > I'll find some way to keep my treatment going because I am

> > determined

> > > > NOT

> > > > > to

> > > > > > become type 1 diabetic, and I am determined to stay healthy.

> > > > > > >

> > > > > > > Sorry for the rant. I guess my cup of coffee hadn't kicked in

> yet.

> > > Or

> > > > > > maybe it kicked in too much!

> > > > > > >

> > > > > > > Thanks for some good food for thought Harry!

> > > > > > >

> > > > > > >

> > > > > > > Bill Powers

> > > > > > >

> > > > > > >

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Bill, Have you referred your mother to the Department of Rehabilitation?

This department has a counselor-teacher for the blind in every State, who

can come to her home and teach her how to be more intepentant.

Re: Nuts Before Bedtime

,

Yes it IS sad that too many diabetics eat things they shouldn't, don't care,

and then wonder why they always feel crappy. My mom just cannot understand

the concept of " don't eat fried foods " because that's all she knows how to

do. I'd love for her to move into the 21st Century and get acquainted with

(the Foreman Grill, that is) but she's so set in her ways. She

figures just eating the foods her dietitian suggests is enough, but I keep

telling her you have to find other ways to prepare it. It just doesn't sink

in. And I can't be there to cook it, it's HER kitchen. Oh and now that she's

blind from RP she feels she can't do anything because she's blind, and at 77

she's not going to change her tune. Sad but it's one of life's things I

can't change. But I can certainly do better for myself and that's all I have

control over.

Bill

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Share on other sites

,

I've referred my mother for help until I'm blue in the face. She is just not

motivated and I can't force her to get the help. She doesn't go out of the house

much except for doctor appointments, doesn't feel well most of the time from

problems with her colon, and is just too stubborn to admit she needs help. My

hands are tied. And here she is realizing what my wife, who is totally blind,

can do, but her excuse is " well, she's younger. " Until my mom gets motivated

enough to do something for herself, the help will go nowhere. I know plenty of

help is out there and waiting though.

Bill

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You're absolutely right bill. You know the old fashioned saying " You can

lead a horse to water but .... "

Re: Nuts Before Bedtime

,

I've referred my mother for help until I'm blue in the face. She is just not

motivated and I can't force her to get the help. She doesn't go out of the

house much except for doctor appointments, doesn't feel well most of the

time from problems with her colon, and is just too stubborn to admit she

needs help. My hands are tied. And here she is realizing what my wife, who

is totally blind, can do, but her excuse is " well, she's younger. " Until my

mom gets motivated enough to do something for herself, the help will go

nowhere. I know plenty of help is out there and waiting though.

Bill

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