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Re: Today's menu

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Personally, I'd prefer to see 2 - 4 cups of leafy green (broccoli,

spinach, etc) veggies in your plan, rest looks great!

> M1 -> 1 scoop protein powder + 1/2 cup oatmeal w/ cinnamon & sugar

twin

> M2 -> 1 cup canned tuna + 1 cup pasta + tomatoes 'n onions

> M3 -> 1/2 Myoplex original + 1/2 tbsp flaxseed oil + 1/2 banana

> M4 -> 1/2 Myoplex original + 1/2 tbsp flaxseed oil + 1/2 banana

> M5 -> 4 tbsp egg whites + 1 whole egg => scrambled with

onions,tomatoes + 2 whole wheat toast

> M6 -> 6-7oz chicken breast + 1 baked potato + salsa

>

> Total = 1924

> Protein -> 193 gms(43%)

> Carbs -> 185 gms(35%)

> Fat -> 48 gms(23%)

>

> What say, ppl ??

>

> Harsh

>

>

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  • 2 months later...

I may try preparing the night before. I usually get up at 545 and

hit the gym at 615 and return around 715 or so. I have to be at work

at 830 and it's a 15 mile rush-hour drive. So I need something that

won't take long. At least if the egg whites were separated the night

before I could throw them in a skillet the next morning. I'm not to

fond of cooked eggs the next day.

> > Okay, you busted me. I'm usually short on time and haven't

cooked

> > any eggs, and that's all I can think of other than the 8g in my

> skim

> > milk. Any suggestions?

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Or buy egg whites in a carton for even more convenience. Or regular

egg beaters. Personally I can't stand 'em because I think they're

real rubbery, but a lot of BFL'ers swear by 'em.

At least if the egg whites were separated the night

before I could throw them in a skillet the next morning. I'm not to

fond of cooked eggs the next day.

>

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Or buy egg whites in a carton for even more convenience. Or regular

egg beaters. Personally I can't stand 'em because I think they're

real rubbery, but a lot of BFL'ers swear by 'em.

At least if the egg whites were separated the night

before I could throw them in a skillet the next morning. I'm not to

fond of cooked eggs the next day.

>

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