Guest guest Posted August 15, 2003 Report Share Posted August 15, 2003 Liz, It's a good idea, but unfortunately the pin in my ankle rubs when I walk and I was told (and feel the pain) to keep it at a minimum. I took up golf and ride the cart, but even then I have difficulty by the end of 18 rounds (pretty much because I stink at it and play out of the woods)... Sorry to hear about your shin splints, been there and done that, as I am sure you have as well. You must really go after those 10s!! Thanks, Bob >I am actually cardio challenged for the next couple of weeks at least because of shin splints. (I pushed those 10's too far.) I am limited to a stationary bike. I do however (and I don't know if this will work for you) try to walk alot. And you can use waslking as your cardio as well. Normal walk for your 5 -brisk walk for your 10. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 15, 2003 Report Share Posted August 15, 2003 Liz, It's a good idea, but unfortunately the pin in my ankle rubs when I walk and I was told (and feel the pain) to keep it at a minimum. I took up golf and ride the cart, but even then I have difficulty by the end of 18 rounds (pretty much because I stink at it and play out of the woods)... Sorry to hear about your shin splints, been there and done that, as I am sure you have as well. You must really go after those 10s!! Thanks, Bob >I am actually cardio challenged for the next couple of weeks at least because of shin splints. (I pushed those 10's too far.) I am limited to a stationary bike. I do however (and I don't know if this will work for you) try to walk alot. And you can use waslking as your cardio as well. Normal walk for your 5 -brisk walk for your 10. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 15, 2003 Report Share Posted August 15, 2003 Liz, It's a good idea, but unfortunately the pin in my ankle rubs when I walk and I was told (and feel the pain) to keep it at a minimum. I took up golf and ride the cart, but even then I have difficulty by the end of 18 rounds (pretty much because I stink at it and play out of the woods)... Sorry to hear about your shin splints, been there and done that, as I am sure you have as well. You must really go after those 10s!! Thanks, Bob >I am actually cardio challenged for the next couple of weeks at least because of shin splints. (I pushed those 10's too far.) I am limited to a stationary bike. I do however (and I don't know if this will work for you) try to walk alot. And you can use waslking as your cardio as well. Normal walk for your 5 -brisk walk for your 10. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 15, 2003 Report Share Posted August 15, 2003 I'm gonna do a litte research and see what would be good exercises for you. Liz > Liz, > > It's a good idea, but unfortunately the pin in my ankle rubs when I walk and I was told (and feel the pain) to keep it at a minimum. I took up golf and ride the cart, but even then I have difficulty by the end of 18 rounds (pretty much because I stink at it and play out of the woods)... Sorry to hear about your shin splints, been there and done that, as I am sure you have as well. You must really go after those 10s!! > > Thanks, > Bob > > > > >I am actually cardio challenged for the next couple of weeks at > least because of shin splints. (I pushed those 10's too far.) I am > limited to a stationary bike. I do however (and I don't know if > this will work for you) try to walk alot. And you can use waslking > as your cardio as well. Normal walk for your 5 -brisk walk for your > 10. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 15, 2003 Report Share Posted August 15, 2003 I'm gonna do a litte research and see what would be good exercises for you. Liz > Liz, > > It's a good idea, but unfortunately the pin in my ankle rubs when I walk and I was told (and feel the pain) to keep it at a minimum. I took up golf and ride the cart, but even then I have difficulty by the end of 18 rounds (pretty much because I stink at it and play out of the woods)... Sorry to hear about your shin splints, been there and done that, as I am sure you have as well. You must really go after those 10s!! > > Thanks, > Bob > > > > >I am actually cardio challenged for the next couple of weeks at > least because of shin splints. (I pushed those 10's too far.) I am > limited to a stationary bike. I do however (and I don't know if > this will work for you) try to walk alot. And you can use waslking > as your cardio as well. Normal walk for your 5 -brisk walk for your > 10. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 15, 2003 Report Share Posted August 15, 2003 I'm gonna do a litte research and see what would be good exercises for you. Liz > Liz, > > It's a good idea, but unfortunately the pin in my ankle rubs when I walk and I was told (and feel the pain) to keep it at a minimum. I took up golf and ride the cart, but even then I have difficulty by the end of 18 rounds (pretty much because I stink at it and play out of the woods)... Sorry to hear about your shin splints, been there and done that, as I am sure you have as well. You must really go after those 10s!! > > Thanks, > Bob > > > > >I am actually cardio challenged for the next couple of weeks at > least because of shin splints. (I pushed those 10's too far.) I am > limited to a stationary bike. I do however (and I don't know if > this will work for you) try to walk alot. And you can use waslking > as your cardio as well. Normal walk for your 5 -brisk walk for your > 10. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 16, 2003 Report Share Posted August 16, 2003 > ---It's hard to accept that I can't compete in racquetball, run 3 miles a day, do martial arts the way I used to, etc..... - Bob > ---Hard pill to swallow....... - Bob> Bob, I'll share a little mind game with you. I don't have a physical limitation so I won't say I know how you feel, but I do go through periods of depression and thinking " I just can't do it " What I do is picture someone who has it much worse than me (in my case I usually think of Reeves) Then I tell myself just how lucky I am to be able to do what I can. You may not be able to participate in sports like you used to but you can walk around, hug your wife, use the restroom without assistance!! It really is just an adjustment in your thinking process. Try this and see if it helps. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 16, 2003 Report Share Posted August 16, 2003 > ---It's hard to accept that I can't compete in racquetball, run 3 miles a day, do martial arts the way I used to, etc..... - Bob > ---Hard pill to swallow....... - Bob> Bob, I'll share a little mind game with you. I don't have a physical limitation so I won't say I know how you feel, but I do go through periods of depression and thinking " I just can't do it " What I do is picture someone who has it much worse than me (in my case I usually think of Reeves) Then I tell myself just how lucky I am to be able to do what I can. You may not be able to participate in sports like you used to but you can walk around, hug your wife, use the restroom without assistance!! It really is just an adjustment in your thinking process. Try this and see if it helps. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 16, 2003 Report Share Posted August 16, 2003 > Is there anyone out there willing to try to help me with some honest advice, guidance, suggestions? I've dusted off the bowflex and eaten most of the bad stuff in the house ..... My dh comes home for work everyday & we eat then lift on lifting days so lunch has to be quick. I use a Forman Grill (the little guy, got it for $15.00 bucks at Target) I pound chicken breasts & freeze 2 portions in a freezer bag, I buy already frozen fish portions & I also portion out lean ground beef patties. While the Grill heats up I thaw choice of meat in microwave. Season meat throw on grill. While meat cooks (5 min) I make whole wheat cous cous-boil 1 cup water/broth, turn off heat, add scant 1/2 cup cous cous, cover with a lid-leave alone for 5 min then fluff with a fork (you can add in some cooked veggies or a Tablespoon of dried fruit. meal in 10 min. You can do the same with pre cooked brown rice, just reheat & add a few veggies or seasonings. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 16, 2003 Report Share Posted August 16, 2003 > Is there anyone out there willing to try to help me with some honest advice, guidance, suggestions? I've dusted off the bowflex and eaten most of the bad stuff in the house ..... My dh comes home for work everyday & we eat then lift on lifting days so lunch has to be quick. I use a Forman Grill (the little guy, got it for $15.00 bucks at Target) I pound chicken breasts & freeze 2 portions in a freezer bag, I buy already frozen fish portions & I also portion out lean ground beef patties. While the Grill heats up I thaw choice of meat in microwave. Season meat throw on grill. While meat cooks (5 min) I make whole wheat cous cous-boil 1 cup water/broth, turn off heat, add scant 1/2 cup cous cous, cover with a lid-leave alone for 5 min then fluff with a fork (you can add in some cooked veggies or a Tablespoon of dried fruit. meal in 10 min. You can do the same with pre cooked brown rice, just reheat & add a few veggies or seasonings. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 18, 2003 Report Share Posted August 18, 2003 Thanks Liz, ---I'll give it a shot! Sincerely, Bob In a message dated 8/15/2003 5:50:19 PM Eastern Daylight Time, episcojew@... writes: > Speaking of cottage cheese and mixing....here is an interesting > thing I do sometimes when I am desperate for a treat: > > Kind of mash up the cottage cheese a bit to make it a little > smoother. Mix in a little bit of Fat free Ranch dressing powder mix > (the kind that comes in an envelope and you are supposed to add sour > cream). Then I take 1 OUNCE (this is a serving) if the fat free WOW > Ruffles Potato Chips (there is no extra added chemicals that are in > other potato chips - it's pretty much just potato and the fat free > oil), and I dip the chips in my cottage cheese dip (I use 2/3 cup of > cottage cheese for a serving, you would use whatever is a > serving > for you). > > Liz Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 18, 2003 Report Share Posted August 18, 2003 Hi , ---Yes, my wife does that....she quits feeling sorry about her diabetes by saying that there are alot more people out there who would love to be in my condition. I know we can cope with what God has blessed us with....I reread (for the umpteenth time) the BFL book last night and I guess I have lost my future vision.....trying to regroup though and start the program anew as of today.....I'm one of those types that if I blow the plan, the plan no longer exists - example, if I go for 5 weeks and do fine, then get sick or some situation arises that I can't stick with it, the time table is off for the 12 weeks.....I'm trying to readjust my mindset to view it as one lifetime adjustment to the plan in general, rather than a bunch of 12 weekers......what do you think? Thanks, Bob In a message dated 8/16/2003 12:36:37 PM Eastern Daylight Time, cookingwench@... writes: > I'll share a little mind game with you. I don't have a physical > limitation so I won't say I know how you feel, but I do go through > periods of depression and thinking " I just can't do it " What I do is > picture someone who has it much worse than me (in my case I usually > think of Reeves) Then I tell myself just how lucky I am > to be able to do what I can. You may not be able to participate in > sports like you used to but you can walk around, hug your wife, use > the restroom without assistance!! It really is just an > adjustment in > your thinking process. Try this and see if it helps. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 18, 2003 Report Share Posted August 18, 2003 Hi , ---Yes, my wife does that....she quits feeling sorry about her diabetes by saying that there are alot more people out there who would love to be in my condition. I know we can cope with what God has blessed us with....I reread (for the umpteenth time) the BFL book last night and I guess I have lost my future vision.....trying to regroup though and start the program anew as of today.....I'm one of those types that if I blow the plan, the plan no longer exists - example, if I go for 5 weeks and do fine, then get sick or some situation arises that I can't stick with it, the time table is off for the 12 weeks.....I'm trying to readjust my mindset to view it as one lifetime adjustment to the plan in general, rather than a bunch of 12 weekers......what do you think? Thanks, Bob In a message dated 8/16/2003 12:36:37 PM Eastern Daylight Time, cookingwench@... writes: > I'll share a little mind game with you. I don't have a physical > limitation so I won't say I know how you feel, but I do go through > periods of depression and thinking " I just can't do it " What I do is > picture someone who has it much worse than me (in my case I usually > think of Reeves) Then I tell myself just how lucky I am > to be able to do what I can. You may not be able to participate in > sports like you used to but you can walk around, hug your wife, use > the restroom without assistance!! It really is just an > adjustment in > your thinking process. Try this and see if it helps. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 18, 2003 Report Share Posted August 18, 2003 Hi , ---I guess one of those Foreman grills would indeed be a good thing to get.....I'll check into it this week. I printed your suggestions and will add them to my growing collection! Keep'em coming folks, this is great....hopefully more people than just me are benefiting from our discussion..... Thanks again , Bob In a message dated 8/16/2003 12:50:10 PM Eastern Daylight Time, cookingwench@... writes: > My dh comes home for work everyday & we eat then lift on lifting > days so lunch has to be quick. I use a Forman Grill (the > little guy, got it for $15.00 bucks at Target) I pound chicken > breasts & freeze 2 portions in a freezer bag, I buy already frozen > fish portions & I also portion out lean ground beef patties. While > the Grill heats up I thaw choice of meat in microwave. Season meat > throw on grill. While meat cooks (5 min) I make whole wheat cous > cous-boil 1 cup water/broth, turn off heat, add scant 1/2 cup cous > cous, cover with a lid-leave alone for 5 min then fluff with a fork > (you can add in some cooked veggies or a Tablespoon of dried fruit. > meal in 10 min. You can do the same with pre cooked brown > rice, just > reheat & add a few veggies or seasonings. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 18, 2003 Report Share Posted August 18, 2003 Hi , ---I guess one of those Foreman grills would indeed be a good thing to get.....I'll check into it this week. I printed your suggestions and will add them to my growing collection! Keep'em coming folks, this is great....hopefully more people than just me are benefiting from our discussion..... Thanks again , Bob In a message dated 8/16/2003 12:50:10 PM Eastern Daylight Time, cookingwench@... writes: > My dh comes home for work everyday & we eat then lift on lifting > days so lunch has to be quick. I use a Forman Grill (the > little guy, got it for $15.00 bucks at Target) I pound chicken > breasts & freeze 2 portions in a freezer bag, I buy already frozen > fish portions & I also portion out lean ground beef patties. While > the Grill heats up I thaw choice of meat in microwave. Season meat > throw on grill. While meat cooks (5 min) I make whole wheat cous > cous-boil 1 cup water/broth, turn off heat, add scant 1/2 cup cous > cous, cover with a lid-leave alone for 5 min then fluff with a fork > (you can add in some cooked veggies or a Tablespoon of dried fruit. > meal in 10 min. You can do the same with pre cooked brown > rice, just > reheat & add a few veggies or seasonings. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 18, 2003 Report Share Posted August 18, 2003 Hi , ---I guess one of those Foreman grills would indeed be a good thing to get.....I'll check into it this week. I printed your suggestions and will add them to my growing collection! Keep'em coming folks, this is great....hopefully more people than just me are benefiting from our discussion..... Thanks again , Bob In a message dated 8/16/2003 12:50:10 PM Eastern Daylight Time, cookingwench@... writes: > My dh comes home for work everyday & we eat then lift on lifting > days so lunch has to be quick. I use a Forman Grill (the > little guy, got it for $15.00 bucks at Target) I pound chicken > breasts & freeze 2 portions in a freezer bag, I buy already frozen > fish portions & I also portion out lean ground beef patties. While > the Grill heats up I thaw choice of meat in microwave. Season meat > throw on grill. While meat cooks (5 min) I make whole wheat cous > cous-boil 1 cup water/broth, turn off heat, add scant 1/2 cup cous > cous, cover with a lid-leave alone for 5 min then fluff with a fork > (you can add in some cooked veggies or a Tablespoon of dried fruit. > meal in 10 min. You can do the same with pre cooked brown > rice, just > reheat & add a few veggies or seasonings. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 18, 2003 Report Share Posted August 18, 2003 I'm trying to readjust my mindset to view it as one lifetime adjustment to the plan in general, rather than a bunch of 12 weekers......what do you think? I definately have changed to a lifer! My dh and I officially entered the contest earlier this year, but when the contest was over we just kept it up. We still keep to a free day but don't get overly excited if a wedding or party or whatever comes up. You just keep in the back of you mind to eat about equal parts of protien & carbs, keep the fat low. We always go out to eat on our free day so I just don't have unauthorized food in the house. We really enjoy the strength training and now that we are in better shape we are able to do more physical stuff like bike riding and hiking. I will never go back!! That said, I believe the program is set at 12 weeks so that you can form a habit, so it does help to be as strict as possible (for that 1st 12 weeks)so that you can form the habit and also so that you will see results and not give up. If you have a day where you eat wrong or miss a workout you have to adjust your thinking to realise that 1 day of bad eating isn't going to undo however many days or weeks you've aready put into your new life! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 18, 2003 Report Share Posted August 18, 2003 I'm trying to readjust my mindset to view it as one lifetime adjustment to the plan in general, rather than a bunch of 12 weekers......what do you think? I definately have changed to a lifer! My dh and I officially entered the contest earlier this year, but when the contest was over we just kept it up. We still keep to a free day but don't get overly excited if a wedding or party or whatever comes up. You just keep in the back of you mind to eat about equal parts of protien & carbs, keep the fat low. We always go out to eat on our free day so I just don't have unauthorized food in the house. We really enjoy the strength training and now that we are in better shape we are able to do more physical stuff like bike riding and hiking. I will never go back!! That said, I believe the program is set at 12 weeks so that you can form a habit, so it does help to be as strict as possible (for that 1st 12 weeks)so that you can form the habit and also so that you will see results and not give up. If you have a day where you eat wrong or miss a workout you have to adjust your thinking to realise that 1 day of bad eating isn't going to undo however many days or weeks you've aready put into your new life! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 19, 2003 Report Share Posted August 19, 2003 Hi Bob, >.....I'm one of those types that if I blow the plan, the plan no longer exists - example, if I go for 5 weeks and do fine, then get sick or some situation arises that I can't stick with it, the time table is off for the 12 weeks..... I can totally relate to this all or nothing attitude. Are you a perfectionist in other areas of your life? I know I am. I am now in week 7, and very proud of my accomplishment - but this time around (on the " weight loss " train) I think that all or nothing attitude is helping me. I want to have a perfect 12 weeks, and nothing is stopping me. Helps to have that one cheat day where I don't have to be perfect. >I'm trying to readjust my mindset to view it as one lifetime >adjustment to the plan in general, rather than a bunch of 12 >weekers......what do you think? I agree with this. But technically, isn't a lifetime basically made up of a bunch of 12 weekers? So, a " lifetime " could basically just be challenge after challenge after challenge if you wanted to look at it that way. But it isn't a challenge if you want to call it a lifestyle. If that makes any sense? Personally, I plan to take a week off of the workouts (not the nutrition) after a set of 12 weeks, and as for a lifestyle, I probably won't always be in challenge mentality. Whatever works for you. -Larissa Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 21, 2003 Report Share Posted August 21, 2003 Hi , >And Bob: I have the mini Forman griller and it is super-handy and not too expensive, I highly recommend getting yourself one! ----I will, thanks! Bob Quote Link to comment Share on other sites More sharing options...
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