Guest guest Posted December 31, 2001 Report Share Posted December 31, 2001 I think someone was looking for something like this: Honey-Dijon Dressing 1/2 cup Dijon mustard 1/2 cup fat-free mayonnaise 1/2 cup orange juice 1/4 cup honey 2 tablespoons cider vinegar 1/4 teaspoon celery salt In a blender or food processor, combine the first six ingredients; cover and process until smooth. Store in the refrigerator. Shake or stir before serving. Yield: 1 2/3 cups. 2 tablespoons of dressing equals 1 pt. 40 calories, 1g fat, 0g fiber Hugs, Tracie 350.25/288/175 62.25 pounds gone forever since March 2001 Quote Link to comment Share on other sites More sharing options...
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