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Bromelain

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I started taking Bromelain after developing two large welts, one on my shin and

the other on my foot. I have had EM for over 30 years. I have been taking 2400

GDU/g per day for 2 weeks now. It is an enzyme that is found in pineapple. I

have been eating pineapple on a regular bases and it has kept the eruputions to

a minimum. I did not have any pineapple for a week, and that is when I had the

two large welts develop. I had read that Bromelain, as well as pineapples,

relieve inflamation, which is why I started eating pineapple on a regular bases.

After not having any and developing the welts, I decided to buy the Bromelain,

so when I did not have any pineapple, I could take one. I wish I would have

bought it sooner. Not only is it cheaper than buying 3 to 4 pineapples a week,

it really reduced the size and pain of EM, within a couple of days. I usually

have a few small spots spots on both legs with eating the pineapple. With the

Bromelain, almost all of them are gone. The swelling in my foot and ankle has

reduced dramtically and they are almost back to normal. Beats the steroid shots

any day!

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