Found a great natural sweetener for diabetes

[Guest guest]

I have been using a product called " Natures Treasures " it is a all

Natural sweetener that is great for people with Diabetes. The taste

Is just like sugar you can not tell it is not sugar. This product

is Made by a company called Amazon Natural Treasures, Inc.

They have a web site: http://www.amazon-treasures.com they told

me that more them 1500 stores sell " Natures Treasures " nation wide.

You can call them at 1 and ask them to send you

There cook book. You can order " Natures Treasures " on their web

site, by calling the toll free number or by going to any of the

stores listed on their web site.

They also have products that help treat diabetes. They are great.

I also am a member of their Egroup page that they have called

(phytogenics)Look it up.

Thank You,

Terry Steel

[Guest guest]

This product is advertised as : "The Nature's Treasure thus obtained is combined with pure Chicory Maltodextrin Extract, which makes the product suitable for confectionery and baking applications. " Then they say it has no carbohydrates. Since Maltodextrin is a sugar, how can it have no carbos?

nnType 2, Dx Oct 98, Avandia, Amaryl, Glucophage, Lipitor, Prinivil, MDI H & NPHCheck out my Furry Faced Buddies at: http://home.ptd.net/~tottie/

Natural sweetener that is great for people with Diabetes. The taste Is just like sugar you can not tell it is not sugar. This product is Made by a company called Amazon Natural Treasures, Inc.They have a web site: http://www.amazon-treasures.com they told me that more them 1500 stores sell "Natures Treasures" nation wide. You can call them at 1 and ask them to send you There cook book. You can order "Natures Treasures" on their web site, by calling the toll free number or by going to any of the stores listed on their web site.They also have products that help treat diabetes. They are great. I also am a member of their Egroup page that they have called (phytogenics)Look it up.Thank You,Terry Steel

[Guest guest]

nne, maltodextrin is a carbohydrate with 4 calories per gram.

It is notably sticky or binding, so used in products for binder. Here is

a quote.

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Part 6

Questions about AIM Products

What is the best way to take Barleygreen?

Does Barleygreen contain any gluten?

What is maltodextrin, the enzyme stabilizer used

in Barleygreen?

How much Barleygreen should I take every day?

How long will Barleygreen stay fresh?

What is your opinion of Barleygreen caplets?

Why is there no nutrient analysis on AIM

Barleygreen labels?

I've read great things about Green Magma and that

it's better than Barleygreen.

What do you say about this product?

What do I do to find out more about AIM

Barleygreen?

When should I take my Herbal Fiberblend?

Can the cascara sagrada in Herbal Fiberblend

discolor my colon and cause

melanosis coli?

What does Rev. Malkmus say about Just Carrots,

the dehydrated carrot juice

powder?

What do I do to find out more about Renewed

Balance?

What is the best way to take Barleygreen?

Barleygreen is best taken under the tongue or mixed

in a couple ounces of distilled water or

stirred into 8-oz. of carrot juice.

Please do not mix Barleygreen with Herbal Fiberblend

or any other kind of colon cleanser as

doing so will neutralize much of its nutritional

value. Rev. Malkmus also discourages

Barleygreen being mixed with any fruit juice.

Does Barleygreen contain any gluten?

According to the manufacturer, " Gluten is a protein

that is found in mature cereal grains or

kernels. Barleygreen is made with the juice of young

barley grass shoots (about 8 " -14 " in

height) harvested before the kernel is formed.

Therefore, we believe there is no gluten in the

juice extract from barley leaves.

" Another ingredient in Barleygreen, maltodextrin, is

a carbohydrate made from corn starch. Our

manufacturer uses a low unit number of maltodextrin

to ensure ideal encapsulation and no

gluten contamination. The brown rice in Barleygreen

is an extract (not a solid) so it is

gluten-free as well. The last ingredient in

Barleygreen, kelp, is a natural source of iodine

containing numerous other minerals. "

What is maltodextrin, the enzyme stabilizer used in

Barleygreen?

AIM tells us that maltodextrin is a natural, complex

carbohydrate. It is not a simple sugar

(dextrose, fructose, sucrose, table sugar, corn

syrup, etc.) and does not behave like a simple

sugar. It can be derived from potato or corn starch,

and its starch component frees glucose

across the human intestinal barrier in a

time-release fashion over several hours. No steep rise or

fall of blood sugar results

[Guest guest]

Somehow that copy paste came out wrong, sorry, /Sam

[Guest guest]

Good question, nne...

Most of the artificial sweeteners on the market today have a bit of maltodextrin mixed in the little packets as a binder and they tell you on the label the little packet has 1 carb or <1 carb per packet.

I don't know what this stuff is made of or how much maltodextrin it has in it.

I use Splenda and am quite happy with that

Meenie

This product is advertised as : "The Nature's Treasure thus obtained is combined with pure Chicory Maltodextrin Extract, which makes the product suitable for confectionery and baking applications. " Then they say it has no carbohydrates. Since Maltodextrin is a sugar, how can it have no carbos?

nnType 2, Dx Oct 98, Avandia, Amaryl, Glucophage, Lipitor, Prinivil, MDI H & NPHCheck out my Furry Faced Buddies at: http://home.ptd.net/~tottie/

Natural sweetener that is great for people with Diabetes. The taste Is just like sugar you can not tell it is not sugar. This product is Made by a company called Amazon Natural Treasures, Inc.They have a web site: http://www.amazon-treasures.com they told me that more them 1500 stores sell "Natures Treasures" nation wide. You can call them at 1 and ask them to send you There cook book. You can order "Natures Treasures" on their web site, by calling the toll free number or by going to any of the stores listed on their web site.They also have products that help treat diabetes. They are great. I also am a member of their Egroup page that they have called (phytogenics)Look it up.Thank You,Terry Steel

[Guest guest]

Meenie,

I use Splenda also and it is all I will ever want in an artificial sweetener. I love the Diet Rite Cola with Splenda. That's the only flavor they carry in my town, but I got a 6-pack through mail order of the Tangerine and it was outstanding.

nnType 2, Dx Oct 98, Avandia, Amaryl, Glucophage, Lipitor, Prinivil, MDI H & NPHCheck out my Furry Faced Buddies at: http://home.ptd.net/~tottie/

Good question, nne...

Most of the artificial sweeteners on the market today have a bit of maltodextrin mixed in the little packets as a binder and they tell you on the label the little packet has 1 carb or <1 carb per packet.

I don't know what this stuff is made of or how much maltodextrin it has in it.

I use Splenda and am quite happy with that

Meenie

[Guest guest]

I agree the tangerine is the best. The cola is good but kinda sweet. Same wiht the kiwi-strawberry.

My sister called the splenda folks last week re: when splenda would be available in stores and they told her the shipments are on the way to most of the major supermarket chains as they spoke! And sure enough, today I found it at my neighborhood Food Lion In packets and granular and two sizes too! Yaay

Now I hope they start making more products containing it.

Meenie

Re: Found a great natural sweetener for diabetes

Meenie,

I use Splenda also and it is all I will ever want in an artificial sweetener. I love the Diet Rite Cola with Splenda. That's the only flavor they carry in my town, but I got a 6-pack through mail order of the Tangerine and it was outstanding.

nnType 2, Dx Oct 98, Avandia, Amaryl, Glucophage, Lipitor, Prinivil, MDI H & NPHCheck out my Furry Faced Buddies at: http://home.ptd.net/~tottie/

Good question, nne...

Most of the artificial sweeteners on the market today have a bit of maltodextrin mixed in the little packets as a binder and they tell you on the label the little packet has 1 carb or <1 carb per packet.

I don't know what this stuff is made of or how much maltodextrin it has in it.

I use Splenda and am quite happy with that

Meenie

[Guest guest]

I found some more information about Natures Treasure form the Amazon

Natural Treasures, Inc. web site http://www.amazon-treasures.com

Nature's Treasure Information

Here is some detailed information on the make-up of Nature's

Treasure (Naturaae Gustusus)

NATURE'S TREASURE - PRODUCT NO. AR0124GR

Nature's Treasure is a 100% pure natural product derived from the

leaves of a small plant found in the lower Brazilian Amazon

Rainforest. The Latin name for this variety of plant has

been named " Naturaae Gustusus " which means Nature's Treasure in

English. It is known by its botanical name: " Dimorphandra Gardneriana

Officinalis " . Nature's Treasure is extracted from the leaves of this

plant through a proprietary decoction process, which does not utilize

nor adds any chemicals or foreign substances to the final product.

The

Nature's Treasure thus obtained is combined with pure Chicory

Maltodextrin Extract, which makes the product suitable for

confectionery and baking applications.

Nature's Treasure is available in granular and powdered form and does

not contain preservatives or artificial ingredients. Nature's

Treasure

has characteristics, which allows it to be used in the same

application as sugar (saccharose or sucrose).

The Nutritional Facts analysis found that Nature's Treasure per

serving has 0 fat, 0 cholesterol, 0 sodium, 0 carbohydrates and 0

protein. It also leaves no after taste as do some synthetic

sweeteners, is also non-fermentable, does not promote tooth decay,

yet

is equal or better in taste than cane sugar. Nature's Treasure

possesses natural properties that permit its use as an ideal sugar

substitute for calorie restricted diets or for those suffering with

diabetes.

As a result, Nature's Treasure may have applications in treatment

programs for all forms of diabetes. This product is a delightfully

surprising alternative for those individuals who prefer not to use

regular sugar or do not wish to use artificial sweeteners. These

qualities allow for its use as a sugar substitute in all drinks, hot

or cold, as well as your favorite cooking and confectionery recipes.