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RE: Blue Bell Ice Cream

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Jane Gillespie wrote:

<< Tell you something else I found there I loved... potato wedges from The

Catfish House.. they were great!!! >>

No wonder you loved them, fellow diabetic. There's a half cup of sugar in a

baked potato. Potatoes are one of the worst glucose-spiking foods for most

of us. In general, we tend to crave the foods that are the worst for us.

It's a sort of addiction/allergy.

Susie

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> No wonder you loved them, fellow diabetic. There's a half cup of sugar in

a

> baked potato

Well those wonderful wedges were enjoyed in my pre-d/x days :) I didn't

realize there was that much sugar in a potato. No wonder they spike bg's.

janeg@...

Jane McCombs Gillespie

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Just got home from grocery shopping. The new Wal-Mart has both the Blue Bell and

Bryer's. I put the Blue Bell right back in the freezer case. Can we say " sugar

alcohols galore?!? "

Blue Bell Ice Cream

ALONG WITH BLUE BELL ICE

> CREAM! Ahhhh, the TV commercials say that the cows from Brenham (where

> Blue Bell is made) think they are in cow heaven. Well, when you eat it

you

> think you're in heaven with them.

I am from South Carolina & had never heard of Blue Bell Ice Cream until last

week (and now). Our friend of our lives in Huntsville TX. He mentioned Blue

Bell last week on the phone..

Wished he had mentioned it last year when my husband & I visited him!!! I

wasn't d/x with diabetes then!!!

But I can't complain I did enjoy some " goodies " at King's Candies :)

Does Blue Bell have " sugar-free " ice cream?? I like Bryer's Vanilla " no

sugar added " Reminds me of " snow cream " that we made when it snowed in SC

with snow, evaporated milk & SUGAR!!!

Tell you something else I found there I loved... potato wedges from The

Catfish House.. they were great!!!

janeg@...

Jane McCombs Gillespie

Researching McComb/McCombs in SC

Hopewell Presbyterian in McCormick County SC

Long Canes SC list : longcanes-l@...

McCombs list McCOMBS-L@...

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Public website for Diabetes International:

http://www.msteri.com/diabetes-info/diabetes_int

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Yes Jane,

Blue Bell does make " no sugar added, fat free ice cream " I've been eating

it so long now that I can't even tell the difference. Mmmmm good. Please

insist on having some when you visit Huntsville again. It's great.

Love,

Tootie

Does Blue Bell have " sugar-free " ice cream?? I like Bryer's Vanilla " no

sugar added " Reminds me of " snow cream " that we made when it snowed in SC

with snow, evaporated milk & SUGAR!!!

Blue Bell Ice Cream

Does Blue Bell have " sugar-free " ice cream?? I like Bryer's Vanilla " no

sugar added " Reminds me of " snow cream " that we made when it snowed in SC

with snow, evaporated milk & SUGAR!!!

Tell you something else I found there I loved... potato wedges from The

Catfish House.. they were great!!!

janeg@...

Jane McCombs Gillespie

Researching McComb/McCombs in SC

Hopewell Presbyterian in McCormick County SC

Long Canes SC list : longcanes-l@...

McCombs list McCOMBS-L@...

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Public website for Diabetes International:

http://www.msteri.com/diabetes-info/diabetes_int

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Blue Bell Ice Cream

>Does Blue Bell have " sugar-free " ice cream?? I like Bryer's Vanilla " no

>sugar added " Reminds me of " snow cream " that we made when it snowed in SC

>with snow, evaporated milk & SUGAR!!!

Yes, Jane, Blue Bell has " no sugar added ice cream " in a number of flavors.

You can read about all the goodies at http://www.bluebell.com. Be careful to

cover your keyboard, or your drolling might make the keys stick. :o)

Of course, you know that there's no such thing as true " sugar free ice cream "

unless it is not based with milk or milk products. The most damning thing about

milk is that it contains about 12g of sugar per 8 ounces -- irrespective of the

fat content -- even skim milk. Drat!

Regards,

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I don't know, Vicki. I never saw it here until the new Wal-Mart opened.

Re: Blue Bell Ice Cream

I've never seen Blue Bell ice cream here in the Pacific Northwest. Is it

sold in the south only? Vicki

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Does that name bring back some memories. When I was growing up,

anytime the conversation went to ice cream, my dad was right there

praising Blue Bell.

In the spring of 87 my dad and I went back to visit his relatives and we

spent about a week in Brenhan, TX. If anyone loves wild flowers, that's

the place and the time, then you go on tour at Blue Bell and have all

the ice cream you want.

I know this isn't the greatest topic for diabetics, but we would go nuts

if we didn't. When on the tour I found out that Blue Bell ships world wide.

For the last few years of his life I would have a order delivered of his

favorite flavor, strawberry.

Just thought I would share,

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In a message dated 00-08-16 01:06:24 EDT, you write:

<< I don't know, Vicki. I never saw it here until the new Wal-Mart opened. >>

Wal-Mart, hmm...the nearest one to me is about 15 miles away. Is it worth the

trip? -I can get Godiva Belgian chocolate -- which is mighty rich and mighty

yummy -- at my local Safeway a few blocks away...of course I can only eat a

tiny amount 'cuz of the carbs but fat not my problem...Vicki

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Yes, Vicki, Blue Bell is only sold in the south, (or so I thought.) In

fact, you can't even get it in Arkansas or Louisiana. They sell Blue Bunny

in other states. (Not the same thing) That's what my diabetes educator was

telling me about. It's not bad. They sell it at Wal-Mart and they have

some little bars which taste like an Eskimo Pies but are only about 1/2 the

size. They're sweetened with Aspartame and I was told that I could have them

occasionally. They are called " Sweet Freedom Lite Krunch Bars " They also

sell it in half gallons. Teri, are you sure it wasn't Blue Bunny that you

saw at Wal-Mart? I know I have found it all the way up to Tennessee and

Georgia. Blue Bell even brags that you can only get it here in Texas. The

creamery is in Brenham, TX which is 101 miles from here. It's huge and you

can take a tour and have lots of samples. I have never been able to go

through it but I understand it's really nice.

Love ya!

Tootie

Re: Blue Bell Ice Cream

I don't know, Vicki. I never saw it here until the new Wal-Mart opened.

Re: Blue Bell Ice Cream

I've never seen Blue Bell ice cream here in the Pacific Northwest. Is

it

sold in the south only? Vicki

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Uh oh! You're right, Tootie.

RE: Blue Bell Ice Cream

Yes, Vicki, Blue Bell is only sold in the south, (or so I thought.) In

fact, you can't even get it in Arkansas or Louisiana. They sell Blue Bunny

in other states. (Not the same thing) That's what my diabetes educator was

telling me about. It's not bad. They sell it at Wal-Mart and they have

some little bars which taste like an Eskimo Pies but are only about 1/2 the

size. They're sweetened with Aspartame and I was told that I could have them

occasionally. They are called " Sweet Freedom Lite Krunch Bars " They also

sell it in half gallons. Teri, are you sure it wasn't Blue Bunny that you

saw at Wal-Mart? I know I have found it all the way up to Tennessee and

Georgia. Blue Bell even brags that you can only get it here in Texas. The

creamery is in Brenham, TX which is 101 miles from here. It's huge and you

can take a tour and have lots of samples. I have never been able to go

through it but I understand it's really nice.

Love ya!

Tootie

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what about potato skins? i don't think they cause much of a spike if you

scoop out most of the " white meat " .

kathy hibbard,

type 2, dx 10/99, d & e, may start glucophage therapy.

Re: Blue Bell Ice Cream

Jane Gillespie wrote:

<< Tell you something else I found there I loved... potato wedges from The

Catfish House.. they were great!!! >>

No wonder you loved them, fellow diabetic. There's a half cup of sugar in a

baked potato. Potatoes are one of the worst glucose-spiking foods for most

of us. In general, we tend to crave the foods that are the worst for us.

It's a sort of addiction/allergy.

Susie

Public website for Diabetes International:

http://www.msteri.com/diabetes-info/diabetes_int

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Oh my dear Vicki,

We all have our own cross to bear don't we. We are either having to watch

sugar, carbs, fat, eggs, or milk, AND I HAVE TO WATCH THEM ALL! I can

remember when I could eat anything that I wanted but those days are long

gone now.

Love,

Tootie

Re: Blue Bell Ice Cream

In a message dated 00-08-16 01:06:24 EDT, you write:

<< I don't know, Vicki. I never saw it here until the new Wal-Mart

opened. >>

Wal-Mart, hmm...the nearest one to me is about 15 miles away. Is it worth

the

trip? -I can get Godiva Belgian chocolate -- which is mighty rich and

mighty

yummy -- at my local Safeway a few blocks away...of course I can only eat

a

tiny amount 'cuz of the carbs but fat not my problem...Vicki

----------------------------------------------------------------------------

--

----------------------------------------------------------------------------

--

Public website for Diabetes International:

http://www.msteri.com/diabetes-info/diabetes_int

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Re: Blue Bell Ice Cream

I've never seen Blue Bell ice cream here in the Pacific Northwest. Is it

sold in the south only? Vicki

------------------------------------------------------------------------------

Your area already has so many nice things: scenery, climate, etc., we decided to

keep at least one nice thing away from you. Blue Bell ice cream is one of the

few things that Texas can claim. :o)

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Oh no, no, no! There's more carbs in the skins than the inside part!

Re: Blue Bell Ice Cream

Jane Gillespie wrote:

<< Tell you something else I found there I loved... potato wedges from The

Catfish House.. they were great!!! >>

No wonder you loved them, fellow diabetic. There's a half cup of sugar in

a

baked potato. Potatoes are one of the worst glucose-spiking foods for most

of us. In general, we tend to crave the foods that are the worst for us.

It's a sort of addiction/allergy.

Susie

Public website for Diabetes International:

http://www.msteri.com/diabetes-info/diabetes_int

----------------------------------------------------------------------------

--

----------------------------------------------------------------------------

--

Public website for Diabetes International:

http://www.msteri.com/diabetes-info/diabetes_int

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Tootie wrote:

<< Blue Bell does make " no sugar added, fat free ice cream " >>

" No sugar added " is not the same as sugar-free ... and certainly not the

same as low-carbohydrate. How many grams of carbs per serving in that Blue

Bell, Tootie?

Susie

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I could go look at the carton if I had some but I'm out of it now. The

truth is that I only eat a tiny bit with my cereal occasionally and it

doesn't affect my blood sugar at all. When you consider that I'm so careful

with all of the rest of the program, i.e. no white stuff.....no bread, no

pasta, no rice, no potatoes......I guess I can afford that small amount once

every week or two. Heck, I'm not dead yet and not planning to go anytime

soon. I have to stick around and keep all of you people on your toes. LOL

Love,

Tootie

Re: Blue Bell Ice Cream

Tootie wrote:

<< Blue Bell does make " no sugar added, fat free ice cream " >>

" No sugar added " is not the same as sugar-free ... and certainly not the

same as low-carbohydrate. How many grams of carbs per serving in that Blue

Bell, Tootie?

Susie

----------------------------------------------------------------------------

--

----------------------------------------------------------------------------

--

Public website for Diabetes International:

http://www.msteri.com/diabetes-info/diabetes_int

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I forgot.....I know that there is sugar in the milk. I even have to use

Coffee Mate on my cereal and it is a non-dairy product. That's why I can

only eat a tiny bit of the ice cream. Milk has definitely been proven to be

one of my problems. Severe stomach cramps and nausea. Same for eggs.

Re: Blue Bell Ice Cream

Tootie wrote:

<< Blue Bell does make " no sugar added, fat free ice cream " >>

" No sugar added " is not the same as sugar-free ... and certainly not the

same as low-carbohydrate. How many grams of carbs per serving in that Blue

Bell, Tootie?

Susie

----------------------------------------------------------------------------

--

----------------------------------------------------------------------------

--

Public website for Diabetes International:

http://www.msteri.com/diabetes-info/diabetes_int

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Tootie wrote:

<< ... I only eat a tiny bit with my cereal occasionally and it doesn't

affect my blood sugar at all. When you consider that I'm so careful with

all of the rest of the program, i.e. no white stuff.....no bread, no pasta,

no rice, no potatoes ... I guess I can afford that small amount once every

week or two. >>

I'm with you, Tootie. I'm always harping about " good foods " and " bad foods, "

but we're in this disease for a lifetime, and I need the occasional treat to

stick with good eating choices the rest of the time.

Susie

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Tootie wrote:

<< Milk has definitely been proven to be one of my problems. Severe stomach

cramps and nausea. Same for eggs. >>

Ever noticed how many of us type 2's have " milk allergies " ? Recall that

report I shared awhile back that feeding babies cows' milk from birth can

cause type 1? I'm beginning to suspect that it can cause type 2 as well.

Susie

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RE: Blue Bell Ice Cream

I forgot.....I know that there is sugar in the milk. I even have to use

Coffee Mate on my cereal and it is a non-dairy product. That's why I can

only eat a tiny bit of the ice cream. Milk has definitely been proven to be

one of my problems. Severe stomach cramps and nausea. Same for eggs.

My wife is lactose intolerant, and get some kind of lactose-free milk. I

think it tastes bad, but she says the taste is better than the symptoms of

drinking regular milk. :o)

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Re: Blue Bell Ice Cream

Tootie wrote:

<< Blue Bell does make " no sugar added, fat free ice cream " >>

" No sugar added " is not the same as sugar-free ... and certainly not the

same as low-carbohydrate. How many grams of carbs per serving in that Blue

Bell, Tootie?

Susie

It took almost all day, but I finally got the information from Blue Bell as

I/they had promised. This is for only one of the NSA flavors, but I have this

same information for all seven of their NSA flavors. Let me know, and I will

send all this to you in e-mail -- not in this list Moral of this story: Be

careful what you ask for -- you might get it. :o)

Blue Bell Product Information

Country Vanilla No Sugar Added

Lowfat Ice Cream (1/2 gallon)

Nutrition Facts

Amount/Serving

%DV*

Amount/Serving

%DV*

Total Fat 3g

4%

Total Carb. 15g

4%

Serving Size

1/2 cup

Sat. Fat 2g

9%

Fiber 0g

0%

Servings

16

Cholest. 15mg

4%

Sugars 6g

Sugar Alcohol 4 g

Calories 100

Sodium 75mg

3%

Protein 4g

Fat. Cal

25

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Vitamin A 6%

Vitamin C 0%

Calcium 45%

Iron 0%

Ingredients: Milk, skim milk, polydextrose, cream, sorbitol, maltodextrin,

calcium carbonate, cellulose gel, natural and artificial flavor, cellulose gum,

vegetable gums (guar, carrageenan, carob bean), vegetable mono- and

diglycerides, aspartame, acesulfame potassium, annatto color, vitamin A

palmitate.

PHENYLKETONURICS: CONTAINS PHENYLALANINE.

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Whoah - look at that ingredients list ... polydextrose, sorbitol,

maltodextrin (plus aspartame) ... The polydextrose is the third ingredient

listed ... 30 grams of carbs per cup, plus 6 grams of fat (including 4 grams

sat. fat) - and that's the low-fat plain vanilla. " No Sugar Added " means

just that ... no SUGAR added.

Susie

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wrote:

<< It took almost all day, but I finally got the information from Blue Bell

as I/they had promised. >>

By the way, , I want to thank you for all your research on behalf of

the group! I really appreciate it when others roll up their sleeves and do

some digging and posting.

Susie

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Well Susie, now I don't know if I'm type 1 or 2. Maybe the Endo will be

able to tell me. I finally was able to get an appointment on the 29th of

this month. I guess it really doesn't matter one way or the other which I

really am. I just want to know. I'm sure it will have no bearings on what

I can or can't eat. I've got things going on a pretty regular routine and

keeping my BG's in the normal range except when I'm running fever like the

past 2 weeks. Boy, these summer colds are the pits.

Love,

Tootie

Re: Blue Bell Ice Cream

Tootie wrote:

<< Milk has definitely been proven to be one of my problems. Severe

stomach

cramps and nausea. Same for eggs. >>

Ever noticed how many of us type 2's have " milk allergies " ? Recall that

report I shared awhile back that feeding babies cows' milk from birth can

cause type 1? I'm beginning to suspect that it can cause type 2 as well.

Susie

----------------------------------------------------------------------------

--

----------------------------------------------------------------------------

--

Public website for Diabetes International:

http://www.msteri.com/diabetes-info/diabetes_int

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