Guest guest Posted January 27, 2009 Report Share Posted January 27, 2009 As if high fructose corn syrup weren't bad enough and worth avoiding on it's own - it turns out that much of the time, it is contaminated with mercury, too..... http://www.washingtonpost.com/wp-dyn/content/article/2009/01/26/AR2009012601831.\ html Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.