Guest guest Posted April 4, 1999 Report Share Posted April 4, 1999 Hi, Marleen, welcome to the list, sorry you have to join us. Yes, once you've got diabetes it's there for the rest of your life, unfortunately. And you don't have to have it in your family history to get it... No one in my family had it, either. My doctor recommended staying away from chromium, but I don't remember why. I seem to remember reading something in some diabetes publication with the same advice. Good luck. Vicki Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 4, 1999 Report Share Posted April 4, 1999 WHIMSY2@... wrote: > > From: WHIMSY2@... > > Hi, Marleen, welcome to the list, sorry you have to join us. Yes, once > you've got diabetes it's there for the rest of your life, unfortunately. And > you don't have to have it in your family history to get it... No one in my > family had it, either. My doctor recommended staying away from chromium, but > I don't remember why. I seem to remember reading something in some diabetes > publication with the same advice. Good luck. Vicki I saw this the other day: Popular Food Supplement Could Be Carcinogenic A popular nutritional and dietary supplement called chromium picolinate may be a cancer risk, chemists from the University of Alabama in Tuscaloosa said at the national meeting of the American Chemical Society in Anaheim, Calif. The research has been peer-reviewed and will soon appear in the American Chemical Society journal Chemical Research in Toxicology. Chromium(III) tris(picolinate) causes DNA breakage, the scientists reported. Such events are known, in some cases, to cause genetic mutations and cancer in humans, the researchers noted. Chromium picolinate is claimed to reduce body fat and build muscle. It also has been suggested that the supplement reduces the risk of cardiovascular disease and the symptoms of diabetes. It often is an ingredient in products ranging from sports drinks and gum to pills. The health claims for chromium are based on its status as an essential human nutrient required for normal carbohydrate and fat metabolism. The Alabama scientists believe it does this job by making the insulin receptor work better. Still, chromium's role in these processes is not well understood. The element is needed only in trace amounts, but the U.S. Department of Agriculture (USDA) says that more than 90% of American diets contain less than the minimum recommended daily allowance of chromium and dietary sources are extremely poorly absorbed by the body. Chromium picolinate, on the other hand, is more readily taken in during digestive processes. Furthermore, University of Alabama chemists B. , Ph.D., and A. Woski, Ph.D., say their laboratory has found the compound is remarkably stable and unaffected by water, buffers, or blood serum proteins. " If it's stable enough that it gets into the cells intact, " says , " then it could be a big concern. " The Alabama studies advance the work of the late Dartmouth University chemist Wetterhahn, Ph.D., who died from a widely publicized mercury-poisoning accident. In a 1995 paper, she demonstrated that chromium picolinate can get into cells, at least in a lab dish. Her work further showed that, once inside those laboratory cells, it appeared to induce cleavage of chromosomal DNA. Until now, though, there was no solid explanation for just how chromium picolinate caused the damage. " Simple chromium compounds don't do this, " says . " They have to have ligands -- something that binds to chromium -- that make the properties just right, and picolinate is one of those ligands. " found that chromium picolinate reacts with common biochemicals, like vitamin C. He says the products " can then catalyze a reaction with oxygen to generate the potent DNA-damaging hydroxyl radical. " Indeed, when added " physiologically relevant concentrations " of chromium picolinate to laboratory solutions of DNA, much of the DNA was broken, he said. It is not known what actually happens in humans, or in animals, when chromium picolinate is consumed. A recent USDA study fed rats a diet rich in the compound for 24 weeks and did not see any ill effects. But asks, " what happens in six months, or a year, or longer? " " I would definitely be concerned about taking this nutritional supplement based on what we've found, " concludes . " Careful investigation into the effects of long-term diet supplementation with chromium picolinate are needed to evaluate its mutagenic and carcinogenic potentials. In addition, development of other readily absorbable sources of chromium that lack the DNA-damaging ability of chromium picolinate seems warranted. " 02-Apr-1999 I've seen many talking about taking this supplement. I hope they see this article. Dave -- 4/4/1999 t2 8/98 Glucophage Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 4, 1999 Report Share Posted April 4, 1999 At 11:14 AM 4/3/99 -0000, Meenie wrote: >Test after eating a steak, test after eating a baked potato, test after a bowl of pasta... I'm missing something here. These things could make one meal. If I test after eating them, how will I know which one affected my BG - the steak, the baked potatoe, etc. If I want to see what a baked potatoe does to BG, do I eat JUST the potatoe and check BG level, that will tell me what the spud did but that's not much of a meal. How do you separate these things to get useful personal data while eating a MEAL?! -In The Rapid Exchange of Information, Grammar, Spelling & Proper Sentence Structure Are Low On My Priority List.- PK PAUL KOSSART Peru, IL USA NMRA, LDSIG, OPSIG, BRHS, TP & W-HS LaSalle & Bureau County Model R.R. Club Chicago, Burlington & Quincy Model R.R. (HO-1969) " Serving Agriculture & Industry In The Illiniwek River Valley Since 1904. " Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 4, 1999 Report Share Posted April 4, 1999 That won't work. If you eat only a otato *it will* affect your bgs! You must eat carbs, protein and fat at each meal, because they all turn to fuel, just at different rates! They must be glucose to be used by the body as fuel. If you eat only carbs, they will go straight to blood and cause high bgs and then drop fast! The go straight..they do not pass *go* nor do they *collect $200.00* *grin* Toni /Celine Kossart wrote: > > > At 11:14 AM 4/3/99 -0000, Meenie wrote: > >Test after eating a steak, test after eating a baked potato, test after a > bowl of pasta... > > I'm missing something here. These things could make one meal. If I test > after eating them, how will I know which one affected my BG - the steak, > the baked potatoe, etc. If I want to see what a baked potatoe does to BG, > do I eat JUST the potatoe and check BG level, that will tell me what the > spud did but that's not much of a meal. How do you separate these things > to get useful personal data while eating a MEAL?! > > -In The Rapid Exchange of Information, Grammar, Spelling & Proper Sentence > Structure Are Low On My Priority List.- PK > > PAUL KOSSART Peru, IL USA > NMRA, LDSIG, OPSIG, BRHS, TP & W-HS > LaSalle & Bureau County Model R.R. Club > Chicago, Burlington & Quincy Model R.R. (HO-1969) > " Serving Agriculture & Industry In The Illiniwek River Valley Since 1904. " > > ------------------------------------------------------------------------ > New hobbies? New curiosities? New enthusiasms? > http://www.onelist.com > Sign up for a new email list today Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 4, 1999 Report Share Posted April 4, 1999 If this meal makes your BG's rise then eliminate the highest carb item and see what happens. You have to use common sense with this disease. In my indoctrination meeting with the diet counselor I asked her " all these carbs? Won't they turn to sugar in the blood stream? Oh No, she replied they are complex carbs. WELL I said with a diet like this you expect me to loose weight DUH this was coming from an extremely skinny chick (almost anorexic) who probably eats everything in site and gains nothing. I left there thinking what does she want ........me 600 lbs and dead. I started studying and learning and need to sell all these diabetic books to some other sucker, any takers LOL, just pulled out my old original 70's copyright Atkins book and the accompanying cook book (which I still think are his best) and went to work. Ann S Re: (no subject) > > > At 11:14 AM 4/3/99 -0000, Meenie wrote: > >Test after eating a steak, test after eating a baked potato, test after a > bowl of pasta... > > I'm missing something here. These things could make one meal. If I test > after eating them, how will I know which one affected my BG - the steak, > the baked potatoe, etc. If I want to see what a baked potatoe does to BG, > do I eat JUST the potatoe and check BG level, that will tell me what the > spud did but that's not much of a meal. How do you separate these things > to get useful personal data while eating a MEAL?! > > > > -In The Rapid Exchange of Information, Grammar, Spelling & Proper Sentence > Structure Are Low On My Priority List.- PK > > PAUL KOSSART Peru, IL USA > NMRA, LDSIG, OPSIG, BRHS, TP & W-HS > LaSalle & Bureau County Model R.R. Club > Chicago, Burlington & Quincy Model R.R. (HO-1969) > " Serving Agriculture & Industry In The Illiniwek River Valley Since 1904. " > > > ------------------------------------------------------------------------ > New hobbies? New curiosities? New enthusiasms? > http://www.onelist.com > Sign up for a new email list today > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 16, 1999 Report Share Posted April 16, 1999 Barb Young wrote: > > > > Dave wrote: > <<I'm a type 2 on 2200mg of Glucophage daily. It works for me, and my > numbers are doing pretty good. I'm not overweight. I was hoping my dr. > would put me on insulin, and it may yet happen if I yell loud enough.. > Why? > Well, from all that I've read I think I'd prefer using a natural hormone > to control my diabetes in stead of a medication that does unnatural > things to my body to control glucose readings. Yes, it works, and I'm > grateful for that, but no one can truly tell you the long-term effects > of medication, even though it's been around a long while.>> > > Hey, Dave, go ahead and yell! Or at least ask your doc what objections he > has to insulin. I agree with your reasoning totally, and I was so > concerned about tight control (still am) that I insisted on at least trying > insulin within 1 1/2 years of my diagnosis. I mean what was the guy (doc) > going to say? He couldn't come up with any reasons not to start on > insulin, other than not being really conscientious about it, which doesn't > even seem difficult for me. My dietician always said I was very motivated, > and I am. I can only think of twice I forgot to take my insulin in almost > a year. I also like that you know how it works and the duration of each > kind. I never had any sense of that with the meds, which never worked very > well for me, anyway. > > Maybe all that booze killed my insulin making cells totally, cuz now they > call me I'm a type 1.5. And, I'll add, as a recovering alcoholic, you all > are right. You can't stop eating like I can stop drinking. All we can do > is become aware of where we're apt to be out of control. In the beginning > I found a food diary to be very useful. I did it off and on for months > until I figured how it all worked. > > Cheers, eveyrone. > Barb Keep on keepin' on Barb! Sounds like you've got it nailed. Figuring how it all works for us as an individual is the key to this sucker. -- Dave -- April 16, 1999 t2 08/98 Glucophage Davor's daily aphorism: A man needs a good memory after he has lied. ---------------------------------------------------------------- Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 17, 1999 Report Share Posted June 17, 1999 Hi I was having pain in the space between my rib cage,I went to the dr,they did a urine test,said some protein and white cells showed up,. They said they didn't think the pain at the bottom of the rib cage was the kidney/bladder,thought that was seperate. Any body got any opinions on any of it? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 17, 1999 Report Share Posted June 17, 1999 I don't know for sure Susie,it was my drs nurse practioner,they put me on one of the new antibiotics,I take one pill a day for three days. If I'm not better by Mon I will call,if I get worse before I will call,tell me what to watch for. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 17, 1999 Report Share Posted June 17, 1999 writes: << I was having pain in the space between my rib cage,I went to the dr,they did a urine test,said some protein and white cells showed up,. They said they didn't think the pain at the bottom of the rib cage was the kidney/bladder, thought that was seperate. >> Crap!! I don't like the sound of this, ... what the heck did they say it was? If it was only the white cells, they would be looking at a kidney or bladder infection, I would guess .. but the protein too? Did they check your albumin? This needs to be figured out, girl. Susie <worried ... > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 17, 1999 Report Share Posted June 17, 1999 writes: << I don't know for sure Susie,it was my drs nurse practioner,they put me on one of the new antibiotics,I take one pill a day for three days. If I'm not better by Mon I will call,if I get worse before I will call,tell me what to watch for. >> In the olden days, they would do a culture and determine the bacteria strain and give you a specific antibiotic. Now they just give you a broad-spectrum antibiotic without the culture. But the protein leak is worrisome. Let's hope you do fine over the weekend and that all symptoms are negative by early next week. Keep your own written record of your HbA1c readings ... get microalbumin tests ... watch your kidney function closely. The important thing is to keep your blood glucose levels as close to 100 as you can all the time. Susie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 1999 Report Share Posted June 18, 1999 They have said a similar pain that my Mother has is arthritis,it would make more sense to me that it would be GERD,since my Mother and Brother have it Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 1999 Report Share Posted June 18, 1999 The only thing they told me about the protein in the urine is to take the antibiotic,is there anything else I can do.Back to the pain between the rib space,the dr changed me from mevacor to lipitor(cholesteral lowering drugs) I thought maybe that had something to do with it. I took my bg a few minutes ago it's 98 but I feel clammy and weak Thanks for the insights Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 1999 Report Share Posted June 18, 1999 I also have pain in the middle of the rib cage right under the sternum---I have many test and all they think is that it is reflux? I'm not sure it is better with the meds or not-- still hurts allllllll the time. Kathie Re: (no subject) > > > writes: > ><< I was having pain in the space between my rib cage,I went to the dr,they >did >a urine test,said some protein and white cells showed up,. They said they >didn't think the pain at the bottom of the rib cage was the >kidney/bladder, thought that was seperate. >> > >Crap!! I don't like the sound of this, ... what the heck did they say >it was? If it was only the white cells, they would be looking at a kidney or >bladder infection, I would guess .. but the protein too? Did they check your >albumin? This needs to be figured out, girl. > >Susie <worried ... > > > >------------------------------------------------------------------------ >How has ONElist changed your life? >Share your story with us at http://www.onelist.com > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 1999 Report Share Posted June 18, 1999 The pain between the rib cage can also be caused by a hernia or gastritis-- or other gastric problems-------- Re: (no subject) > > >> >> >> writes: >> >><< I was having pain in the space between my rib cage,I went to the dr,they >>did >>a urine test,said some protein and white cells showed up,. They said they >>didn't think the pain at the bottom of the rib cage was the >>kidney/bladder, thought that was seperate. >> >> >>Crap!! I don't like the sound of this, ... what the heck did they say >>it was? If it was only the white cells, they would be looking at a kidney >or >>bladder infection, I would guess .. but the protein too? Did they check >your >>albumin? This needs to be figured out, girl. >> >>Susie <worried ... > >> >> >>------------------------------------------------------------------------ >>How has ONElist changed your life? >>Share your story with us at http://www.onelist.com >> > > > >------------------------------------------------------------------------ >Having difficulty getting " in synch " with list members? >http://www.onelist.com >Try ONElist's Shared Calendar to organize events, meetings and more! > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 1999 Report Share Posted June 18, 1999 Hi Susie, I called a friend of mine that her son and Mother are diabetic,she said the protein is just from the diet(as long as there are no ketones),the white cells indicated that I had a bladder infection . I sorta thought the lipitore might be responible for the pain. I appreciate all the effort to make sure I am well taken care of:) Thanks Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 1999 Report Share Posted June 18, 1999 Hi Susie, I also read in a book that when you are on the high protein diet,that you will have protein in your urine,that as long as it does not have ketones in it you are ok. I only have one diabetes book let me see if I can find the exact quote. I'm not disagreeing with you because I don't know I'm just telling you what my friend said and what I think I read in the book but I'll check and get back to you in just a minute Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 1999 Report Share Posted June 18, 1999 writes: << The only thing they told me about the protein in the urine is to take the antibiotic,is there anything else I can do.Back to the pain between the rib space,the dr changed me from mevacor to lipitor(cholesteral lowering drugs) I thought maybe that had something to do with it. I took my bg a few minutes ago it's 98 but I feel clammy and weak >> I checked http://www.rxlist.com and couldn't find much to worry about with the Mevacor you WERE taking ... but the doctor should have checked your liver function before placing you on Lipitor ... and repeat the testing at 12 weeks. The symptoms you describe could be an adverse liver reacton to the Lipitor. Please go to http://www.rxlist.com and type in Lipitor and read what they say there - especially the test under WARNING. Also, you seem to have some sort of infection going on (kidneys?) which they are treating you for but are not identifying - they placed you on antibiotics. Are you running a fever? The blood test results for cholesterol, triglycerides, etc., often normalize once the diabetes is in good control, so you may find that you won't need to stay on separate medicines for this. Susie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 18, 1999 Report Share Posted June 18, 1999 writes: << I called a friend of mine that her son and Mother are diabetic,she said the protein is just from the diet(as long as there are no ketones) ... >> Protein in your urine from *what* diet? Protein in the urine is a sign of a kidney problem ... not an indication that one is eating a high-protein diet. I eat very high-protein and don't show protein. Susie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 29, 1999 Report Share Posted June 29, 1999 Hi, ann, sounds like you've got things well under control...of course you're taking appropriate snacks so just in case a meal is held up you've got something to hold him...I've found that if a meal is an hour off and count is low-ish, one or two of those peanut-butter pretzels works very nicely for an hour. Makes a nice little treat, too. I use an insulin pen - which I like very much - and thereby avoid having to carry syringes and insulin. There are two kinds; the Humalog pen which comes filled and is not disposable (you've got to buy a whole new set when the insulin is used up). It only comes with fast-acting lispro as far as I know, so if this isn't the kind of insulin Mark takes, it wouldn't do you much good. Also, it comes in whole increments only. And you need a prescription for it. The other kind that I like very much is called a B-D pen mini and uses cartridges. The pen is re-usable; you just drop the insulin cartridges in. This also measures in half-units. There are several different kinds of insulin that can be used with this pen. A short, fine 30-gauge needle is used with this and it's almost painless. Have a nice vacation. Are you taking a laptop? Vicki In a message dated 99-06-29 08:43:28 EDT, you write: << I have a portable cooler, the soft one that holds like a 6 pack. I keep this with me at all times, espically when going to town. I carry his prepared syringe(if we're going out to supper) in those plastic toothbrush holders, you know the ones, you use them on vacation. With the holes on the ends and the size is just right to put his syringe into and not have to worry that the plunger will be pushed and lose some of the insulin. They pack rather nicely and stay cool. >> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 17, 2001 Report Share Posted July 17, 2001 , Embrace it! I can't wait until my jeans are too tight because I'm six weeks pg! You know, instead of being because I ate ice cream all weekend!!! I'm sure that isn't the kind of comment you were after, but I don't remember how far along I was before my pants were too tight. I think it is different for every person and for every pregnancy. LIsa >From: BuddysTaz@... >Reply-To: TubalLigationReversal >To: TubalLigationReversal >Subject: (no subject) >Date: Mon, 16 Jul 2001 11:20:51 EDT > >This is weird. I'm six weeks pregnant and my jeans are already to tight. I >have some jeans that I can't even get zipped. I don't remember getting like >this before. >Any comments would be helpful. > _________________________________________________________________ Get your FREE download of MSN Explorer at http://explorer.msn.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 17, 2001 Report Share Posted July 17, 2001 Hi ....wow we will be going through everything pretty much at the same time. I am 3 weeks and 4 days! Cynarra ----Original Message Follows---- From: BuddysTaz@... Reply-To: TubalLigationReversal To: TubalLigationReversal Subject: (no subject) Date: Mon, 16 Jul 2001 11:20:51 EDT This is weird. I'm six weeks pregnant and my jeans are already to tight. I have some jeans that I can't even get zipped. I don't remember getting like this before. Any comments would be helpful. _________________________________________________________________ Get your FREE download of MSN Explorer at http://explorer.msn.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 2, 2001 Report Share Posted August 2, 2001 HI Judy, Yes, Dr Levin can still do surgery if AF " is in town " . I had asked him that question months ago, didn't know if I had to schedule surgery around AF or not. Love, Becky Mullen Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 8, 2004 Report Share Posted May 8, 2004 apols. that last communication was to CCreel. Ta Mo Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 8, 2004 Report Share Posted May 8, 2004 it was about an inference that there was an intention to disrupt more than libido - possibly ability to relate affectionately? My memory is not good but it was something along those lines, as I understood it and I am alarmed. Why would you be alarmed? They already created Paxil, which is more addictive than heroin. Nothing should surprise you with these drugs companies. As far back as the 30's they were trying to control our minds. These drugs are not about curing anything. Blind Reason a novel of espionage and pharmaceutical intrigue Think your antidepressant is safe? Think again. An army of sheep led by a lion would defeat an army of lions led by a sheep. - Oriental proverb Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 8, 2004 Report Share Posted May 8, 2004 Have you found yourself less able to connect with emotional feelings of love? How about others here? Everyone jump in here and tell us your experience That's why this concept interests me. I know intellectually that I love my husband, but I simply have never felt those emotion "bonds" (to anyone) since I've taken Paxil. It's as though the switch was turned off in my brain. That was why I wrote about this phenomenon in Blind Reason, even though in the years that I was writing this information was not available, but I used this as a way for our government to create programmable killers -- people without any human connection to another person. Blind Reason a novel of espionage and pharmaceutical intrigue Think your antidepressant is safe? Think again. An army of sheep led by a lion would defeat an army of lions led by a sheep. - Oriental proverb Quote Link to comment Share on other sites More sharing options...
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