Jump to content
RemedySpot.com

Re: Glucophage

Rate this topic


Guest guest

Recommended Posts

Guest guest

Hi again, Rhonda! Online posts are like shooting stars ... there can be so

much insight in them, which stems from so many hours of finger-sticking,

recording, and bravery. And yet they disappear in a flash! I like sharing

selected posts from one group to another because the wisdom that arises from

all our personal experiences should have a longer life. This is a very nice

group. Over here diabetics actually don't yell and abuse each other!!

hahahahaha

Hugs,

Susie

Link to comment
Share on other sites

Guest guest

----------

>

> To: diabetes_intonelist

> Subject: Re: Glucophage

> Date: Tuesday, 13 July 1999 17:25

>

>

>

> Hi again, Rhonda! Online posts are like shooting stars ... there can be

so

> much insight in them, which stems from so many hours of finger-sticking,

> recording, and bravery. And yet they disappear in a flash! I like sharing

> selected posts from one group to another because the wisdom that arises

from

> all our personal experiences should have a longer life. This is a very

nice

> group. Over here diabetics actually don't yell and abuse each other!!

> hahahahaha

>

> Hugs,

> Susie

This will make a very, very pleasant change....I know I am going to enjoy

being here.

Rhondda in Australia

Link to comment
Share on other sites

Guest guest

Vicki writes:

<< I do not have insurance either so much of what I know is self taught,but

the

one thing I do know is that exercise and low carbing brings those numbers

down. I do not know at what point they consider us ill enough that we can go

on disabilty,so far I still have too many complications to work a regular

job. I have considered applying but you get in a double whammy if you can't

go to the dr you are not documented etc. >>

And they don't consider diabetes a disability ... only the complications of

it. So if we maintain good control, we don't qualify.

Susie

Link to comment
Share on other sites

Guest guest

that's the one the woman I talked to said she has had good success with it

alone. She was having trouble with the glucophage too.

that's right high no matter what and she kept increasing the glucophage and the

stomach kept getting worse I couldn't eat it hurt so bad if I ate the upper

abdoman turned in to a rock. the stuff was going to kill me one way or another

and she (the dr) couldn't get that into her head

---

Carolyn D. Kaminski

>

>

>Hi Carolyn,

>

>> no due to no insurance I can't afford any blood test at this time so I

>just quit all the meds and trying to control it with diet alone. Actually

>my readings have been the same with or with out the meds so when we do get

>insurance I will have to get the dr to try a totally different approach.

>Someone gave me the name of a med wrote it down somewhere starts with an

> " a " going to ask her about trying that all I know is that I will not put up

>with that kind of stomach pain if that is what the glucophage is going to

>do

>

>Amaryl? I've heard it mentioned here but I don't know anything about it.

>The only one I'm familiar with is glucophage.

>

>Do you mean your numbers are high whether you take the meds or not, or are

>they reasonably normal?

>

>Annette

>

>

>

>

>

>---------------------------

Link to comment
Share on other sites

Guest guest

WHIMSY2 wrote:

>Are you low-carbing<

as much as possible except for pretzel fixes - really for the crunch and salt

have to get the salt in this heat or I dehydrate and get ragged out

>Have you read Dr. Bernstein's Diabetes Solutions by Dr. Bernstein yet?<

no have to get to the city to look for it on tape reading puts me to sleep

---

Carolyn D. Kaminski

--

Visit http://www.ivillage.com for your FREE iVillage.com email account.

iVillage.com: The #1 Women's Network -- Real Solutions for Real Women.

Link to comment
Share on other sites

Guest guest

Whimsy wrote:

<< Are you low-carbing >>

And Carolyn Kaminski responded:

<< as much as possible except for pretzel fixes - really for the crunch and

salt have to get the salt in this heat or I dehydrate and get ragged out >>

How about cannonballs? (those great big green olives with the pits in) Or

nuts? Check the carb counts on the nut can labels for the lowest carb

variety. Pretzels are pretty carby. You can also munch on fresh veggies

dipped in guacamole, for crunch and juiciness and vitamins and the yummy

tang of the dip.

Susie

Link to comment
Share on other sites

Guest guest

Carolyn, I don't think the Bernstein book is on tape (yet!). But he does have

a website -- I don't remember the address unfortunately but maybe someone

else on the list has it. Vicki

Maybe you could get your husband to read it to you?

Link to comment
Share on other sites

Guest guest

Hi Susie

yep been doing guacamole & salsa more it is actually tastier in this heat than

sour cream type dips

never thought of green olives that would surely satisfy the salt craving

---

Carolyn D. Kaminski

--

Visit http://www.ivillage.com for your FREE iVillage.com email account.

iVillage.com: The #1 Women's Network -- Real Solutions for Real Women.

Link to comment
Share on other sites

Guest guest

Carolyn Kaminski writes:

<< ... never thought of green olives that would surely satisfy the salt

craving >>

And green olives and extra-virgin olive oil are the " good fat, " and can be

used in lieu of butter or margarine, on salads, etc. For years we have been

hearing about the mysteries of the Mediterranean diet. I'm about convinced

from a diabetic study I read involving Italian subjects who relied heavily

on olive oil (soaking their bread in it, etc.) that that is the secret to

their good health.

Just eating a few olives does such a great job of moisturing my lips, I'm

about ready to try olive oil in the bath water!

Susie

Link to comment
Share on other sites

Guest guest

WHIMSY2 wrote:

>Maybe you could get your husband to read it to you?<

ha the man thinks I'm STUPID is constantly throwing the newspaper in my face

when I have no glasses on and telling me to read something or other when I ask

him to read it to me he storms out / from the man who reads 6000 words a minute

but can never remember what he read an hour later

I'll check the blind library maybe someone there has it on tape

---

Carolyn D. Kaminski

--

Visit http://www.ivillage.com for your FREE iVillage.com email account.

iVillage.com: The #1 Women's Network -- Real Solutions for Real Women.

Link to comment
Share on other sites

Guest guest

there are herbal oil formulas the use olive oil so why not I know a lady that

uses it on her furniture to clean (40's stuff that looks immaculate)

---

Carolyn D. Kaminski

--

Visit http://www.ivillage.com for your FREE iVillage.com email account.

iVillage.com: The #1 Women's Network -- Real Solutions for Real Women.

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...