Guest guest Posted January 3, 2010 Report Share Posted January 3, 2010 Serves 2 to 4 2 apples, cored and cut 2 pears, cored and cut (I've also used nectarines here) 1 to 2 cups of water 2 lemons,juiced 1 to 2-inch piece fresh ginger (I leave mine in the freezer) 5 kale leaves, rinsed and torn 5 romaine lettuce, spinach leaves or collard greens, rinsed (I use a handful of spinach) 1 cup coarsely chopped green cabbage, optional Optional additions 1 to 2 kiwi fruit 1 handful of fresh parsley or mint 2 to 3 tablespoons flax seeds 1/2 cup of goji berries Mix them all together in a blender or vitamix. If too lettucy, add another pear. Quote Link to comment Share on other sites More sharing options...
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