We are what we eat? Interactions with foods

[Guest guest]

Dear Joan and good morning everyone,

Thank you for your note and for your encouragement. I had never heard of HBOTx

before my friend talked to me about it either and remain somewhat in the dark

and also acutely aware of the negative " quackery " press it has had.

I think you raise a really interesting point about how apparently really

innocuous things can affect us, like the eggs you mention below. We all had

some conversation a few weeks back about red meat for example. I wonder if

there are other foods anyone else has identified as being a catalyst to more

pain, fevers etc? I know this is quite a common one but I have a suspicion too

much wheat makes my fatigue worse. Perhaps though folks feel it is more about

the old adage; " everything in moderation. " (Now that's a tough call for the type

A personalities, food aside).

If anyone has any comments on foods and interation, I would be most interested

to know.

Thanks for listening, and I hope everyone has a peaceful Sunday.

Love

Fran

Hi Fran

I am afraid I am ignorant with regard to HB0T so do not know how it works on

your body or with regards to medication cut a long story short after many tests

it was

found that he was allergic to eggs and when they were removed he went back

to having his normal life back so you never know.