Guest guest Posted December 2, 2010 Report Share Posted December 2, 2010 Hi, What would be better for acid reflux than baking soda? I just read a baking soda 'side effect' could transform lives of patients with failing kidneys and could prevent patients having to be put on kidney machines.....From Naturally Healthy News 2010. How is that for a side effect?! Jean ************************ > I have not tried ACV with Kefir , but have been dicing cilantro and > keeping it in a bottle of AC vinegar as a chelator. And AC vinegar will > certainly help or stop acid reflux. Stopping or reducing caffeine > intake will help too. I went from 3 mugs of coffee each morning to 1. > That alone stopped acid reflux for me. It had gotten to where I would > be awakened by it at night. That was 2 yrs ago and it has not come back > since. I did start taking AC vinegar too and did that for 6 months > before quitting. Lately I have had heartburn once in a while after > eating, so I now take a spoon of ACV with chopped cilantro before each > meal. The cilantro makes it so that it does not burn my throat as much > as it does otherwise. So I am heading off reflux and also cleaning my > arteries and removing toxic metals from my body tissues at the same > time. It is a win-win, and is super cheap to boot. > > Gerry Quote Link to comment Share on other sites More sharing options...
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