?subject=Re: Hydrochloric Acid

[Guest guest]

Hi, .

When the dairies make 2% milk do they just dilute it, or do they just take out

half the fat? Diluting whole milk would give you only half the calcium and all

other nutrients, wouldn't it?

Dick

>

> Jim you must be correct about the lemon juice, I freeze concentrated

> lemon juice into cubes and add water to make lemonade, which I seem to

> have grown addicted to. I was a little confused by my draw to

> lemonade, now it makes sense. Along the same lines, my SO only will

> drink two percent milk, so when we are at my home, we have whole milk,

> which I dilute with a gallon water, and have two gallons. She adores

> my two percent milk.

> And yes I have read such, that anything injected does cause the immune

> system to respond.

> which I suppose it should, as it may appear foreign to the body.

> thanks for pointing those things out.

> since at some point I intend to use HCL for sub q, there is no reason

> I cannot delute it to one part HCL, to two thousand parts sterile

> water, and get the same results as one part to one thousand parts

> water.

> stay vertical, david lubbock tx.

>