Re: Dr. Sircus: Maple Syrup and Baking Soda

[Guest guest]

Diane, You can purchase Dr Sircus' e-books from his website. However, his

website has extensive information on it as well and you can join his email

subscription service. Here is the link:

http://publications.imva.info/

I bought his book on magnesium from Amazon; the rest of his work is all on

e-book. He doesn't seem to have any editor on the job for his e-books. He gives

a lot of into but goes on and on and around and about too much. There is no

summary for lay persons. Very difficult, but it's all there. Dr Sircus also

discusses the importance of iodine.

Re taking baking soda and lemon juice. He says to wait (i think) a half hour

before eating. This is what I do anyway. But it's not enough to just to do this

as a preventative and not change your diet to an alkaline diet (if you haven't

already done so). I also take Spirulina powder to boost my green intake. There

are other proponents of this baking soda regime as well, but they push expensive

branded products that include other things like Potassium bicarbonate as well.

Try Googling 'alkaline diet', and so much comes up. Dr Sircus and many other

good practitioners all say that cancer cannot survive in an alkaline

environment. And that is what baking soda does, it alkalises so the cancer dies

off. Also see the work of Dr Simoncini, the Italian oncologist, which was

discussed in earlier posts. He believes cancer is caused by fungi and treats

with IV sodium bicarbonate.

All the best

Marcia