Guest guest Posted June 15, 2010 Report Share Posted June 15, 2010 I am coming to the warehouse today with some items from my organic garden. Did you know that herbs are not only delicious, but are good for you too? I will have packages of freshly picked this morning, organic dill, washed only by the recent rains. I am selling these packages for only $1 to make them affordable, but they are generous enough for more than one dish. Dill also keeps fairly well for a few days. This dill is delicious with cooked carrots or potatoes, in potato salad, mixed with ground meat and baked in dough (piroshkis) or paired with Alvin's eggs in egg salad! Also, one of my favorite recipes from my Russian friend is cabbage salad. You shred some cabbage, as finely as you want, smush it and let it sit out and start to ferment a bit. Then you add lemon juice, garlic, olive oil, sea salt and lots of fresh dill. This is the taste of summer on a fork! If I have time, I will package up some mint that is good for tea, with lamb or peas, or in your juleps! I will also bring some potted herbs- catnip, chives, and Greek oregano for $2 each. And lastly, Pat, I will finally be dropping off your new aloe starts. One little plant and two babies. They don't look good now, as they hate being transplanted, but hang in there, with some neglect, they will soon be thriving! Kathy Niflis BSN, RN Natural Health Educator Optimal Health Connection Woodbury, MN Quote Link to comment Share on other sites More sharing options...
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