Re: When the scoby separates from the glass

[Guest guest]

>When a scoby separates from the glass before the tea is ready, does

>it " stop " fermenting? One of my sisters separated one from the glass

>when testing to see if the tea was ready (it wasn't) and the thin

>scoby went to the bottom. I'm guessing that if she leaves it alone,

>the process will start all over and a new scoby will form at the top?

>Or should she harvest this batch even if it's too sweet and start

>again?

>Dennis

It doesn't stop fermenting. All that happens is that a new SCOBY starts to

form. No, don't worry, just keep on letting it ferment. No worries.

--V

~~~ There is no way to peace; peace is the way ~~~~

--A.J. Muste

[Guest guest]

Thanks, .

Baker wrote:

>When a scoby separates from the glass before the tea is ready, does

>it " stop " fermenting? One of my sisters separated one from the glass

>when testing to see if the tea was ready (it wasn't) and the thin

>scoby went to the bottom. I'm guessing that if she leaves it alone,

>the process will start all over and a new scoby will form at the top?

>Or should she harvest this batch even if it's too sweet and start

>again?

>Dennis

It doesn't stop fermenting. All that happens is that a new SCOBY starts to

form. No, don't worry, just keep on letting it ferment. No worries.

--V

~~~ There is no way to peace; peace is the way ~~~~

--A.J. Muste

---------------------------------

Everyone is raving about the all-new Yahoo! Mail beta.

[Guest guest]

Hi Dennis and EveryOne,

Your guess is correct:-))

Peace, Love and Harmony,

Bev

>

> When a scoby separates from the glass before the tea is ready, does

> it " stop " fermenting? One of my sisters separated one from the glass

> when testing to see if the tea was ready (it wasn't) and the thin

> scoby went to the bottom. I'm guessing that if she leaves it alone,

> the process will start all over and a new scoby will form at the top?

> Or should she harvest this batch even if it's too sweet and start

> again?

> Dennis

>