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During our period of research, we made the following observation:

" We have also noted the formation of a polysaccharide colony without the

production of the above-mentioned acids (id: Kombucha components). Conversely,

we have never observed the production of the acids without formation of the

polysaccharide colony. "

Hope that helps.

Mike Roussin

no baby

what are the reasons one would not get a baby from a brew i am in a

winter season right now could that be the reason and is it ok

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>what are the reasons one would not get a baby from a brew i am in a

>winter season right now could that be the reason and is it ok

In winter if your brewing environment is low-temperature (low to mid 60s

F), your SCOBYs will be much thinner and brews may take a lot

longer. Sometimes the new SCOBY is so thin that it's hard to tell it's

there... often it melds to the older SCOBY and it can seem like nothing

developed.

However, if your brew fermented and tastes pretty much like your previous

brews, probably a new SCOBY formed, very thin, attached to the old one. I

wouldn't worry.

--V

~~~ There is no way to peace; peace is the way ~~~~

--A.J. Muste

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Hello,

I just checked on my tea that has been brewing for about 10 days and there is

no sign of a baby. Has this ever happened to anybody else. Can I still drink the

tea? Will it still have the same benefits?

Thank you,

__________________________________________________

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Hello,

I have been brewing for about six months now, and I didn't get a baby once,

maybe twice. I don't know if this is typical. Also, when I was less

experienced, I thought my mother was not making babies but then I discovered

that the baby was attached to the mother and I had missed it. I just didn't

know what to look for, I guess. As far as the benefits go, I'm not certain. I

know the tea still tasted great.

Bruce

----- Original Message ----

Hello,

I just checked on my tea that has been brewing for about 10 days and there is

no sign of a baby.

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Hello,

I have been brewing for about six months now, and I didn't get a baby once,

maybe twice. I don't know if this is typical. Also, when I was less

experienced, I thought my mother was not making babies but then I discovered

that the baby was attached to the mother and I had missed it. I just didn't

know what to look for, I guess. As far as the benefits go, I'm not certain. I

know the tea still tasted great.

Bruce

----- Original Message ----

Hello,

I just checked on my tea that has been brewing for about 10 days and there is

no sign of a baby.

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Hi Bruce and EveryOne,

One way to tell if your Kombucha is making a new Kombucha Colony is to

weigh the old one down with a glass or saucer, - a clean weight that

will keep it on the bottom of the fermentation jar....if a new film,

even a clear or thin one, forms on top of the liquid during the

fermentation period that is the new " baby " or Kombucha Colony. It will

not form a new colony if the fermentation vessel is moved.

If there is no film on top of the liquid after a week or so then no

Kombucha Colony is being formed. They always form on top of the liquid

no matter where the original Colony is in the jar.

Peace, Love and Harmony,

Bev

KOMBUCHA MANNA DROPS: Safe, Convenient, Effective and Easy to use.

Great for travel, work, and everyday along with your KT:-))

http://KMI.mannainternational.com

MANNA GREEN AND WHITE TEA EXTRACT -

Liquid Drops of Green & White Teas.

http://GTE.mannainternational.com

Made with 100% Certified Organic Ingredients and packaged in glass only!

-- In original_kombucha , bruce wrote:

>

> Hello,

>

> I have been brewing for about six months now, and I didn't get a

baby once, maybe twice. I don't know if this is typical. Also, when

I was less experienced, I thought my mother was not making babies but

then I discovered that the baby was attached to the mother and I had

missed it. I just didn't know what to look for, I guess. As far as

the benefits go, I'm not certain. I know the tea still tasted great.

>

> Bruce

>

>

> ----- Original Message ----

>

>

>

>

>

>

>

>

>

>

>

>

>

>

> Hello,

>

> I just checked on my tea that has been brewing for about 10 days

and there is no sign of a baby.

>

>

>

>

>

>

>

>

>

Link to comment
Share on other sites

Hi Bruce and EveryOne,

One way to tell if your Kombucha is making a new Kombucha Colony is to

weigh the old one down with a glass or saucer, - a clean weight that

will keep it on the bottom of the fermentation jar....if a new film,

even a clear or thin one, forms on top of the liquid during the

fermentation period that is the new " baby " or Kombucha Colony. It will

not form a new colony if the fermentation vessel is moved.

If there is no film on top of the liquid after a week or so then no

Kombucha Colony is being formed. They always form on top of the liquid

no matter where the original Colony is in the jar.

Peace, Love and Harmony,

Bev

KOMBUCHA MANNA DROPS: Safe, Convenient, Effective and Easy to use.

Great for travel, work, and everyday along with your KT:-))

http://KMI.mannainternational.com

MANNA GREEN AND WHITE TEA EXTRACT -

Liquid Drops of Green & White Teas.

http://GTE.mannainternational.com

Made with 100% Certified Organic Ingredients and packaged in glass only!

-- In original_kombucha , bruce wrote:

>

> Hello,

>

> I have been brewing for about six months now, and I didn't get a

baby once, maybe twice. I don't know if this is typical. Also, when

I was less experienced, I thought my mother was not making babies but

then I discovered that the baby was attached to the mother and I had

missed it. I just didn't know what to look for, I guess. As far as

the benefits go, I'm not certain. I know the tea still tasted great.

>

> Bruce

>

>

> ----- Original Message ----

>

>

>

>

>

>

>

>

>

>

>

>

>

>

> Hello,

>

> I just checked on my tea that has been brewing for about 10 days

and there is no sign of a baby.

>

>

>

>

>

>

>

>

>

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