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Re: alternate name for MSG

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Another name for MSG is hydrolyzed protein or also hydrolyzed animal

protein.

D.

On Nov 15, 2004, at 10:01 PM, RawDairy wrote:

>

> Message: 4

> Date: Mon, 15 Nov 2004 19:40:56 -0500

>

> Subject: alternate name

>

> I know this is not related to raw dairy, but a few months back we had a

> slight discussion on MSG in food products, additives that are not good

> for

> you. I think someone mentioned that MSG had another name beside

> monosodium

> glutamate? Does anyone know the other possible names for it? I would

> like

> to eliminate it from my diet along with other things that are bad for

> you..........I would appreciate any comments, you can email me off

> list.

>

> Thanks and God Bless

> MAryann

>

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I found this on the website below. Hope this helps. I had know clue

there were so many sources of MSG....one more reason to elimanate

all/most processed food from my diet I guess.

" MSG is manufactured through a process of protein hydrolysis. When

a product is 99% pure MSG, the product is called " monosodium

glutamate " by the FDA and must be labeled as such. However, when a

hydrolyzed protein contains less than 99% MSG, the FDA does not

require that the MSG be identified. " Autolyzed yeast, " " hydrolyzed

soy protein, " and " sodium caseinate, " are examples of names given

to hydrolyzed proteins on food labels. "

http://www.holisticmed.com/msg/msg-basics.txt

Jill

> > you. I think someone mentioned that MSG had another name beside

> > monosodium

> > glutamate? Does anyone know the other possible names for it? I

would

> > like

>

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MSG can also be hidden in things such as " natural flavorings " and

spices. We have reverted to real fresh food as much as possible, and

homemade everything!

> " MSG is manufactured through a process of protein hydrolysis. When

> a product is 99% pure MSG, the product is called " monosodium

> glutamate " by the FDA and must be labeled as such. However, when a

> hydrolyzed protein contains less than 99% MSG, the FDA does not

> require that the MSG be identified. " Autolyzed yeast, " " hydrolyzed

> soy protein, " and " sodium caseinate, " are examples of names given

> to hydrolyzed proteins on food labels. "

>

> http://www.holisticmed.com/msg/msg-basics.txt

>

> Jill

>

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